Wishbone Chicago

Looking for a soul-satisfying vegetarian brunch in Chicago? Look no further than Wishbone! Located in the heart of Chicago, Wishbone offers a delightful Southern-inspired menu with plenty of vegetarian and vegan options to satisfy your brunch cravings. You can find this gem at 1000 W Washington Blvd, Chicago, IL 60607. Wishbone welcomes you with its warm and inviting ambience. They are open from 9:00 AM to 2:00 PM on Friday, Saturday and Sunday, making it the perfect weekend brunch spot. For inquiries or reservations, you can reach them at (312) 850-2663.

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Menu Highlights

Starters

Fried Green Tomatoes: Crispy, tangy, and served with a creamy remoulade sauce.
Hush Puppies: Golden-fried cornmeal fritters, a Southern classic, subtly sweet.
Buttermilk Biscuits: Flaky and buttery, perfect with jam or gravy.
Sweet Potato Fries: Crispy and sweet, served with a spicy dipping sauce.
Onion Rings: Thick-cut onion rings, battered and fried to golden perfection.
Mac and Cheese Bites: Creamy mac and cheese, breaded and fried, utterly irresistible.

Eggs & Omelettes

Vegetarian Omelette: Filled with seasonal vegetables and melted cheese, a healthy choice.
Tofu Scramble: Seasoned tofu scramble with vegetables, a vegan delight.
Huevos Rancheros: Fried eggs on tortillas with salsa, beans, and cheese.
Breakfast Burrito: Scrambled eggs, potatoes, cheese, and salsa in a warm tortilla.
Avocado Toast: Toasted bread topped with mashed avocado and seasonings.
Spinach and Mushroom Omelette: Fluffy omelette packed with spinach and savory mushrooms.
Black Bean Omelette: Flavorful omelette filled with black beans, corn, and salsa.
Southwestern Omelette: A zesty omelette with peppers, onions, and a touch of spice.

Pancakes & Waffles

Buttermilk Pancakes: Classic fluffy pancakes, served with syrup and butter.
Sweet Potato Pancakes: Pancakes with a hint of sweet potato spice.
Blueberry Pancakes: Buttermilk pancakes studded with juicy blueberries.
Chocolate Chip Pancakes: Buttermilk pancakes loaded with chocolate chips.
Belgian Waffle: Crispy on the outside, fluffy on the inside, served with toppings.
Vegan Pancakes: Delicious vegan pancakes, made with plant-based ingredients.
Cinnamon Roll Pancakes: Swirls of cinnamon and sugar baked into fluffy pancakes.

Salads

Spinach Salad: Fresh spinach, cranberries, feta, and walnuts, light and refreshing.
Caesar Salad: Romaine lettuce, croutons, parmesan cheese, and creamy Caesar dressing.
Beet Salad: Roasted beets, goat cheese, and mixed greens with vinaigrette dressing.
Cobb Salad: Mixed greens, avocado, tomatoes, cucumber, and hard-boiled egg.
Quinoa Salad: Nutritious quinoa, vegetables, and herbs, a healthy choice.

Sandwiches & Wraps

Grilled Cheese Sandwich: Classic melted cheese on grilled bread, comforting and satisfying.
Veggie Burger: Plant-based burger with lettuce, tomato, and your choice of toppings.
Black Bean Burger: Homemade black bean burger on a bun, flavorful and hearty.
Avocado Wrap: Avocado, vegetables, and hummus in a whole wheat wrap, light and filling.
Grilled Vegetable Sandwich: Grilled vegetables and pesto on toasted bread.
Mushroom Swiss Burger: Veggie burger topped with sautéed mushrooms and Swiss cheese.
Portobello Mushroom Sandwich: Grilled portobello mushroom with roasted red peppers and pesto.
Tempeh Reuben: Marinated tempeh, sauerkraut, and vegan Russian dressing on rye bread.

Sides

Grits: Creamy Southern-style grits, buttery and delicious.
Home Fries: Crispy and seasoned home-style potatoes, a breakfast staple.
Fruit Salad: Fresh seasonal fruit, a refreshing side dish.
Toast: Choice of white, wheat, or rye toast with butter and jam.
Yogurt Parfait: Layers of yogurt, granola, and fresh fruit, a healthy option.
Vegan Sausage: Plant-based sausage patties, savory and satisfying.

Wishbone’s interior reflects the warmth of Southern hospitality with rustic decor and comfortable seating. The ambiance is casual and inviting, making it perfect for a relaxed brunch. The service is friendly and attentive, ensuring a pleasant dining experience. Prices are moderate, offering great value for the quality and portion sizes you receive. The overall vibe is cheerful and lively, creating a memorable brunch outing. Wishbone offers a range of dishes to suit diverse budgets while upholding great quality. The service is generally good, quick, and helpful, making the dining experience even better. In general, it’s a really friendly environment.

In conclusion, Wishbone is a must-visit for vegetarian brunch lovers in Chicago. Their famous **Sweet Potato Pancakes** and **Fried Green Tomatoes** are absolute must-tries. This spot is perfect for families, friends, and anyone looking for a comforting and delicious Southern-inspired meal. I give it a solid 4.5 out of 5 stars for its delicious food, warm atmosphere, and friendly service!

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