perth non veg restaurant menu

Mayfair Lane Pub & Dining Room, :Perth

Mayfair Lane Pub & Dining Room Perth: A Culinary Gem in West Perth

Nestled in the heart of West Perth, Mayfair Lane Pub & Dining Room offers a sophisticated yet relaxed dining experience. You’ll find this culinary haven located at 7/9, The Esplanade, Perth WA 6000. The establishment is open seven days a week, welcoming guests from 11:30 AM to 10:00 PM on weekdays and extending its hours to 11:30 AM to 11:00 PM on weekends. If you need to get in touch, you can call them at (08) 9322 4111 to make a reservation or inquire about any special events. The ambience is a perfect blend of classic pub charm and modern elegance.

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Menu Highlights

Mayfair Lane’s menu is a delightful showcase of modern Australian cuisine with a focus on quality ingredients. Here’s a glimpse of the culinary delights awaiting you:

Starters

  • Sydney Rock Oysters: Freshly shucked, served with lemon, mignonette, and a dash of love.
  • Pan-Seared Scallops: Perfectly seared, paired with cauliflower puree, and crispy pancetta.
  • Crispy Fried Calamari: Tender calamari, lightly battered, with lemon aioli and a fresh herb garnish.
  • Beef Carpaccio: Thinly sliced, served with rocket, parmesan, capers, and a truffle dressing.
  • Roasted Bone Marrow: Rich, flavourful marrow, served with toast and parsley salad, divine.
  • Spiced Lamb Kofta: Tender lamb kofta, with hummus, mint yoghurt, and toasted pita bread.
  • Arancini Balls: Crispy risotto balls filled with mushroom and truffle, a delight.
  • Whipped Feta: Creamy whipped feta dip, served with crusty bread and olive oil.
  • Smoked Salmon Crostini: Smoked salmon on toasted baguette with dill cream cheese.
  • Prawn Cocktail: Classic prawn cocktail, with Marie Rose sauce and fresh lettuce.

Mains

  • Grilled Barramundi: Flaky barramundi, with a lemon-herb butter sauce and seasonal vegetables.
  • Slow-Cooked Lamb Shoulder: Tender lamb, falling off the bone, with roasted root vegetables.
  • Pan-Seared Duck Breast: Crispy duck breast, with cherry sauce, and potato gratin, divine.
  • Wagyu Beef Burger: Premium wagyu beef patty, with cheese, bacon, and all the trimmings.
  • Ribeye Steak: A generous ribeye, cooked to perfection, with your choice of sides.
  • Chicken Parmigiana: Classic chicken parmigiana, with ham, mozzarella, and tomato sauce.
  • Spaghetti Bolognese: Traditional spaghetti Bolognese, rich and flavourful, a comforting classic.
  • Seafood Paella: Saffron-infused rice with a medley of fresh seafood, simply delicious.
  • Vegetarian Pasta: Fresh pasta tossed with seasonal vegetables and pesto sauce.
  • Grilled Salmon: Perfectly grilled salmon served with asparagus and hollandaise sauce.

Sides

  • Hand-Cut Chips: Crispy, golden chips, seasoned to perfection.
  • Sweet Potato Fries: Sweet potato fries with aioli, a great accompaniment.
  • Roasted Vegetables: A medley of seasonal roasted vegetables, healthy and flavorful.
  • Creamy Mash Potato: Silky smooth mash, with butter and a hint of cream, a classic.
  • Green Salad: Fresh, vibrant greens with a light vinaigrette, a refreshing side.
  • Truffle Mac and Cheese: Decadent mac and cheese, with truffle oil and parmesan.
  • Onion Rings: Crispy onion rings, lightly battered and served with aioli sauce.
  • Garlic Bread: Toasted garlic bread with a generous coating of garlic butter.
  • Coleslaw: Creamy and crunchy coleslaw, perfect with any meal.
  • Sautéed Mushrooms: Sautéed mushrooms with garlic and herbs, adding earthy flavours.

Desserts

  • Sticky Date Pudding: Warm sticky date pudding, with butterscotch sauce and vanilla ice cream.
  • Chocolate Lava Cake: Molten chocolate cake, with a gooey centre and vanilla ice cream.
  • Cheesecake: Creamy cheesecake, with your choice of toppings, a delightful dessert.
  • Apple Crumble: Warm apple crumble with a buttery crumble topping and custard.
  • Tiramisu: Classic tiramisu, with coffee-soaked ladyfingers, a crowd favourite.
  • Crème brûlée: Classic crème brûlée with a brittle sugar crust and creamy custard.
  • Ice Cream Sundae: A classic ice cream sundae with all the toppings you desire.
  • Lemon Tart: Tangy lemon tart with a buttery pastry crust and whipped cream.
  • Affogato: Espresso poured over vanilla ice cream, a simple, elegant treat.
  • Chocolate Brownie: Rich, fudgy chocolate brownie served with ice cream.

Mayfair Lane offers a warm and inviting interior with polished wooden floors, exposed brick, and comfortable leather seating, creating an atmosphere of casual sophistication. The service is attentive and friendly, ensuring a memorable dining experience. Prices are positioned at the upper end of the mid-range, reflecting the quality of ingredients and skillful preparation. The vibe is lively yet relaxed, perfect for a romantic dinner or a gathering with friends. The restaurant often features live music on weekend evenings, adding to the atmosphere.

Conclusion

If you’re looking for a restaurant in Perth, Mayfair Lane is a great option. The most famous dishes include their perfectly cooked ribeye steak, the slow-cooked lamb shoulder, and the delectable sticky date pudding. Whether you are looking for a romantic dinner spot or a place to enjoy a meal with friends, Mayfair Lane caters to all palates. Mayfair Lane is an excellent dining experience that combines delicious food, great service, and a wonderful ambience, and is well-regarded, earning the highest recommendation. You’ll love it!

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