Hunter & Barrel Perth: A Culinary Adventure in the Heart of the City

Hunter & Barrel Perth is a celebrated dining destination located in the vibrant Perth CBD, at 66 Kings St, Perth WA 6000. This sophisticated yet inviting restaurant welcomes guests seven days a week, offering a memorable experience. You can visit Monday through Sunday from 11:30 AM to 10:00 PM. For reservations or inquiries, you can reach them at (08) 9325 4400. Hunter & Barrel Perth prides itself on delivering exceptional service within an atmosphere perfect for any occasion.

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Menu Highlights

Hunter & Barrel Perth’s menu is a celebration of fire and flavor, showcasing the finest cuts of meat, fresh seafood, and seasonal produce. Below are some of the menu highlights:

Sharing Plates

Hunter’s Board: A delightful array of cured meats, cheeses, and accompaniments.
Crispy Calamari: Lightly battered calamari served with a zesty lemon aioli for dipping.
Spiced Lamb Ribs: Tender and flavorful ribs, marinated in exotic spices.
Grilled Halloumi: Golden-brown halloumi with a drizzle of honey and herbs.
Smoked Salmon Croquettes: Crispy croquettes filled with smoked salmon, creamy filling.
Pumpkin & Sage Arancini: Delightful, crispy rice balls with a creamy pumpkin and sage filling.
Spicy Chicken Wings: Juicy chicken wings tossed in a fiery, flavorful sauce.
Truffle & Parmesan Fries: Crispy fries elevated with truffle oil and parmesan cheese.
Bruschetta Trio: Three unique bruschetta toppings on toasted sourdough bread.
Roasted Vegetable Skewers: A colorful assortment of roasted seasonal vegetables.

From the Grill

Ribeye Steak: A perfectly marbled ribeye, cooked to your preference.
Fillet Mignon: Tender and lean, this fillet mignon melts in your mouth.
New York Strip: A flavorful and juicy New York strip steak.
Lamb Rump: Grilled lamb rump, served with your choice of sides and sauce.
Chicken Skewers: Marinated chicken skewers with vibrant flavors.
Pork Belly: Crispy-skinned pork belly with a succulent, melt-in-your-mouth texture.
Wagyu Rump: Premium Wagyu rump steak with exceptional marbling and flavor.
Grilled Barramundi: Flaky and flavorful grilled barramundi fillet.
Grilled Swordfish: Delicious swordfish steak with a smoky grilled flavor.
Duck Breast: Pan-seared duck breast, crispy skin, served perfectly medium.

Mains

Slow-Cooked Lamb Shoulder: Tender lamb shoulder, slow-cooked to perfection.
Seafood Paella: A Spanish classic filled with fresh seafood and saffron rice.
Hunter’s Chicken: Roasted chicken, marinated in herbs, and served with sides.
Pan-Seared Salmon: Flaky salmon fillet, perfectly seared and delicately flavored.
Pasta Primavera: Fresh pasta tossed with seasonal vegetables and herbs.
Mushroom Risotto: Creamy risotto with a rich, earthy mushroom flavor.
Spaghetti Carbonara: Classic spaghetti carbonara with pancetta and creamy sauce.
Beef Cheek Bourguignon: Slow-cooked beef cheeks in a rich red wine sauce.
Moroccan Lamb Tagine: Fragrant lamb tagine with apricots and almonds.
Vegetable Curry: A flavorful vegetable curry, perfect for a light meal.

Sides

Creamy Mashed Potatoes: Smooth and creamy mashed potatoes.
Roasted Root Vegetables: A medley of roasted root vegetables.
Steamed Green Beans: Fresh green beans lightly steamed.
Truffle Mac and Cheese: Creamy mac and cheese with truffle oil.
Grilled Asparagus: Tender grilled asparagus seasoned to perfection.
Sweet Potato Fries: Crispy and flavorful sweet potato fries.
Caesar Salad: Classic Caesar salad with crisp romaine lettuce.
Mixed Green Salad: Fresh mixed greens with a light vinaigrette.
Quinoa Salad: Healthy quinoa salad with fresh herbs and lemon dressing.
Coleslaw: Creamy coleslaw, the perfect side dish.

Desserts

Sticky Date Pudding: Classic sticky date pudding with butterscotch sauce.
Chocolate Lava Cake: Molten chocolate lava cake with a scoop of vanilla ice cream.
Cheesecake: Creamy cheesecake with a seasonal fruit compote.
Apple Crumble: Warm apple crumble with a scoop of vanilla ice cream.
Tiramisu: Authentic tiramisu, soaked in coffee, and layered with cream.
Lemon Tart: Tangy lemon tart with a buttery crust.
Chocolate Brownie: Rich and decadent chocolate brownie.
Pavlova: Crispy meringue with fresh cream and fruit.
Ice Cream Selection: Assortment of ice cream flavors.
Affogato: Espresso poured over vanilla ice cream.

Hunter & Barrel Perth boasts a stylish interior with a warm and inviting ambiance. The restaurant features a rustic design with exposed brick, comfortable booths, and ambient lighting. The service is attentive and friendly, ensuring a memorable dining experience. Prices are mid-range, reflecting the quality of the ingredients and the exceptional culinary skills. The vibe is sophisticated yet relaxed, making it ideal for romantic dinners, business lunches, and casual gatherings. The atmosphere is lively, yet intimate enough for special occasions.

Conclusion

If you’re looking for a restaurant in Perth that offers outstanding food, exceptional service, and a great atmosphere, Hunter & Barrel is the place. The slow-cooked lamb shoulder and the ribeye steak are customer favorites, along with the creative sharing plates. It’s perfect for those who appreciate high-quality ingredients and expertly crafted dishes. Whether you’re a local or visiting, Hunter & Barrel Perth promises a delightful culinary journey. Overall, Hunter & Barrel Perth provides a fantastic dining experience that will leave you wanting to return again and again!

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