Hearth Restaurant Perth: A Culinary Journey in the Heart of the City

Nestled in the vibrant heart of Perth, Hearth Restaurant offers a dining experience like no other. Located at 77 St Georges Terrace, Perth WA 6000, this elegant establishment welcomes guests with its warm ambience from 12:00 PM to 10:00 PM, seven days a week. You can reach Hearth Restaurant by calling (08) 9220 8888 for reservations or inquiries. The restaurant’s commitment to excellence extends to every detail, promising an unforgettable culinary adventure.

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Menu Highlights

Hearth Restaurant’s menu is a testament to culinary artistry, showcasing fresh, seasonal ingredients. Here are some highlights:

Starters

Charred Octopus: Tender octopus, perfectly grilled, served with smoked paprika and lemon.
Heirloom Tomato Salad: A colorful mix of ripe tomatoes, basil, and balsamic glaze.
Scallop Ceviche: Fresh scallops cured in lime juice, cilantro, and red onion.
Duck Liver Parfait: Smooth and decadent duck liver parfait with toasted brioche.
Spiced Cauliflower Bites: Crispy cauliflower florets coated in fragrant spices with tahini.
Prosciutto-Wrapped Melon: Sweet melon slices wrapped in salty prosciutto, a classic pairing.
Whipped Feta Dip: Creamy whipped feta dip with pita bread and olive oil.
Beef Tartare: Finely chopped raw beef, capers, and onions, a delightful starter.
Grilled Halloumi: Grilled halloumi cheese with roasted vegetables and herb vinaigrette.
Spicy Tuna Crisps: Crispy wonton chips topped with spicy tuna and avocado.

Mains

Pan-Seared Barramundi: Flaky barramundi, perfectly seared, with lemon butter sauce and asparagus.
Roasted Lamb Rack: Tender lamb rack, cooked to perfection, with rosemary and garlic.
Wagyu Beef Ribeye: A succulent Wagyu ribeye, expertly grilled, a true indulgence.
Seafood Risotto: Creamy risotto with prawns, scallops, and a hint of saffron.
Chicken Supreme: Pan-seared chicken breast served with creamy mushroom sauce.
Vegetable Wellington: A flavorful puff pastry filled with seasonal roasted vegetables.
Slow-Cooked Duck Confit: Crispy duck confit with red wine reduction and potato gratin.
Pan-Seared Salmon: Perfectly cooked salmon served with creamy dill sauce and mashed potatoes.
Miso Glazed Cod: Flaky cod with a delicious miso glaze, served with rice.
Spaghetti Carbonara: Classic spaghetti carbonara with pancetta, egg, and parmesan cheese.

Sides

Truffle Parmesan Fries: Crispy fries tossed with truffle oil and grated parmesan.
Creamed Spinach: Creamy spinach with a hint of nutmeg, a classic side.
Roasted Asparagus: Perfectly roasted asparagus, seasoned with sea salt and pepper.
Garlic Roasted Potatoes: Golden roasted potatoes with garlic and herbs, simple and delicious.
Sautéed Mushrooms: A medley of sautéed mushrooms with herbs and butter.
Honey Glazed Carrots: Sweet and tender carrots glazed with honey and thyme.
Green Beans Almondine: Green beans with toasted almonds and lemon zest.
Wild Rice Pilaf: Fluffy wild rice pilaf with vegetables and herbs.
Mac and Cheese: Rich and creamy mac and cheese, a comfort food favorite.
Sweet Potato Fries: Crispy sweet potato fries with a side of aioli.

Desserts

Chocolate Lava Cake: Warm chocolate cake with a molten center, served with ice cream.
Crème brûlée: Classic creamy custard with a caramelized sugar crust.
Sticky Date Pudding: Moist date pudding with butterscotch sauce and vanilla ice cream.
Lemon Tart: Tangy lemon tart with a buttery crust, perfect for a sweet treat.
Cheesecake: Creamy New York-style cheesecake with berry compote.
Apple Crumble: Warm apple crumble with a crispy oat topping, served with cream.
Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone.
Pannacotta: Silky smooth pannacotta with fresh berries and coulis.
Chocolate Brownie: Rich and fudgy chocolate brownie with a scoop of ice cream.
Affogato: Espresso poured over vanilla ice cream, a simple delight.

Hearth Restaurant’s interior exudes a sophisticated charm with its contemporary design, featuring warm lighting and elegant décor. The service is attentive and professional, ensuring a memorable dining experience. The pricing reflects the quality of the ingredients and the expertise of the chefs. Hearth Restaurant is known for its vibrant atmosphere, making it ideal for romantic dinners, business meetings, or casual gatherings.

Conclusion

From the perfectly seared barramundi to the decadent chocolate lava cake, Hearth Restaurant offers a menu brimming with culinary delights. The restaurant is a fantastic choice for anyone seeking an upscale dining experience with a focus on fresh, seasonal ingredients. Whether you’re celebrating a special occasion or simply looking for a memorable meal, Hearth Restaurant is sure to impress. I highly recommend Hearth Restaurant for its impeccable food and service.

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