perth veg restaurant

Double Rainbow Bar & Eating House, :Perth

Double Rainbow Bar & Eating House

Nestled in the heart of Northbridge, Perth, Double Rainbow Bar & Eating House offers a vibrant and modern dining experience. Whether you’re looking for a quick lunch, a relaxed dinner, or a night out with friends, Double Rainbow provides the perfect setting. The restaurant boasts a stylish interior, with comfortable seating and a bustling bar area. Double Rainbow is open Tuesday to Thursday from 12 pm to 3 pm for lunch and 5 pm to 10 pm for dinner. On Friday and Saturday, they extend their hours from 12 pm to 3 pm for lunch and 5 pm to 12 am for dinner. Closed on Mondays. To make a reservation or inquire about their menu, you can contact them at (08) 9328 8880.

Menu Highlights

Small Plates

  • Edamame: Steamed soybeans sprinkled with sea salt, a classic appetizer.
  • Pork Gyoza: Pan-fried dumplings filled with savory pork, served with dipping sauce.
  • Vegetable Spring Rolls: Crispy spring rolls filled with fresh vegetables, served with sweet chili.
  • Karaage Chicken: Japanese fried chicken marinated for flavor, served with lemon.
  • Spicy Tuna Tartare: Diced tuna mixed with spicy mayo on crispy wonton crackers.
  • Wagyu Beef Skewers: Grilled wagyu beef skewers with teriyaki glaze, tender and flavorful.
  • Soft Shell Crab Bao: Steamed bao buns with crispy soft-shell crab and spicy mayo.
  • Grilled Octopus: Tender grilled octopus with lemon and herbs, a seafood delight.
  • Mushroom Arancini: Deep-fried risotto balls filled with mushrooms and cheese, served warm.
  • Kimchi Pancakes: Savory pancakes made with kimchi, a Korean favorite.

Large Plates

  • Ramen: Rich broth with noodles, pork, egg, and vegetables, a comforting classic.
  • Udon Noodles: Thick wheat noodles in a flavorful broth, with various toppings.
  • Bibimbap: Mixed rice with vegetables, meat, and a fried egg, a Korean staple.
  • Chicken Teriyaki: Grilled chicken with teriyaki sauce, served with rice and vegetables.
  • Salmon Teriyaki: Grilled salmon with teriyaki sauce, served with rice and vegetables.
  • Beef Bulgogi: Thinly sliced marinated beef, grilled and served with rice and lettuce.
  • Pork Belly: Slow-cooked pork belly with a sweet and savory glaze, incredibly tender.
  • Vegetable Curry: A fragrant curry with assorted vegetables, served with rice.
  • Seafood Paella: A Spanish-inspired rice dish with seafood and saffron, richly flavored.
  • Lobster Mac & Cheese: Creamy mac & cheese with lobster meat, a decadent treat.

Salads

  • Seaweed Salad: Refreshing seaweed salad with sesame dressing, a light appetizer.
  • Avocado Salad: Sliced avocado with mixed greens and a citrus vinaigrette, simple and healthy.
  • Chicken Caesar Salad: Classic Caesar salad with grilled chicken, croutons, and parmesan cheese.
  • Spicy Cucumber Salad: Thinly sliced cucumbers with a spicy dressing, cool and refreshing.
  • Mango Salad: Fresh mango with mixed greens, peanuts, and a tangy dressing.

Desserts

  • Matcha Cheesecake: Green tea cheesecake with a crumbly base, a Japanese delight.
  • Chocolate Lava Cake: Warm chocolate cake with a molten center, served with ice cream.
  • Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
  • Ice Cream Sundae: Vanilla ice cream with chocolate sauce, whipped cream, and cherries.
  • Mochi Ice Cream: Rice cake with ice cream filling, various flavors available.

Drinks

  • Sake: Japanese rice wine, served warm or cold, a perfect pairing with sushi.
  • Craft Beers: Selection of local and international craft beers, hoppy and refreshing.
  • Cocktails: Variety of cocktails, from classic to innovative, expertly mixed.
  • Wine: Red, white, and rosé wines, carefully selected to complement the menu.
  • Soft Drinks: Selection of sodas, juices, and sparkling water, for non-alcoholic options.

Ambiance & More

Double Rainbow Bar & Eating House has been designed to create a warm and inviting atmosphere. The interior features a blend of modern and traditional elements, with comfortable seating arrangements perfect for both intimate dinners and larger gatherings. The service is known to be attentive and friendly, with staff ready to assist with menu selections and drink pairings. Pricing is considered moderate, reflecting the quality of ingredients and the care taken in preparing each dish. The vibe is lively yet relaxed, making it a great place for a casual meal or a special occasion. The lighting is dimmly lit to enhance the mood. They have a diverse range of patrons, from couples to families and groups of friends, all enjoying the unique culinary experience offered.

Conclusion

Double Rainbow Bar & Eating House is a standout dining destination in Perth, offering a diverse menu of Asian-inspired dishes with a modern twist. Their Ramen and Bibimbap are particularly popular, drawing in crowds looking for authentic and flavorful experiences. The restaurant is perfect for anyone who appreciates quality food, a vibrant atmosphere, and excellent service. Whether you’re a foodie, a cocktail enthusiast, or simply looking for a great night out, Double Rainbow Bar & Eating House is sure to impress. It’s a solid 4-star experience overall, highly recommended for its consistently delicious food and welcoming ambiance.

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Restaurant Planning Notes

This guide is designed to help readers compare Double Rainbow Bar & Eating House, in Perth with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether Double Rainbow Bar & Eating House, fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

Double Rainbow Bar & Eating House, is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

  • Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
  • Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
  • Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
  • Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
  • Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

  • Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
  • Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
  • If two public sources disagree, prefer the newest official restaurant source.

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