Vinotto bar menu, Swanbourne: Perth
Vinotto Swanbourne: Your Ultimate Guide to the Menu and Bar
Nestled in the heart of Swanbourne, Vinotto offers a delightful escape with its warm and inviting ambiance. Located on Claremont Crescent, Vinotto is easily accessible and promises a memorable dining experience. Whether you’re looking for a relaxed brunch, a leisurely lunch, or an intimate dinner, Vinotto caters to all occasions. The restaurant is open from 7:00 AM to 11:00 PM daily, ensuring you can enjoy their culinary delights at your convenience. For reservations and inquiries, you can reach them at (08) 9384 7000. Prepare to be enchanted by their exquisite menu and thoughtfully curated bar selection.
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Menu Highlights at Vinotto Swanbourne
Vinotto Swanbourne’s menu is a celebration of fresh, seasonal ingredients, expertly crafted into dishes that are both comforting and innovative. Here’s a glimpse into the diverse and delectable offerings you can expect:
Breakfast
- Smashed Avocado Toast: Creamy avocado, feta, poached egg, and chili flakes on sourdough.
- Vinotto Benedict: Perfectly poached eggs, hollandaise, and ham on toasted English muffins.
- Ricotta Pancakes: Fluffy ricotta pancakes served with fresh berries and maple syrup.
- Breakfast Bruschetta: Toasted bread topped with tomato, basil, balsamic glaze, and eggs.
- Berry Acai Bowl: A refreshing blend of acai, berries, granola, and coconut flakes.
- Omelette Your Way: Choose your fillings for a customized and delicious omelette creation.
- Bacon and Egg Roll: Classic bacon and fried egg served on a soft, toasted roll.
- Smoked Salmon Bagel: Cream cheese, smoked salmon, capers, and red onion on a bagel.
- Granola Parfait: Layers of yogurt, granola, and fresh fruit, perfect for a light bite.
- Breakfast Burrito: Scrambled eggs, black beans, cheese, and salsa in a warm tortilla.
Appetizers
- Arancini Balls: Crispy fried risotto balls filled with mozzarella and served with marinara.
- Calamari Fritti: Lightly battered and fried calamari with a zesty aioli dipping sauce.
- Bruschetta Trio: Three varieties of toasted bread with delicious toppings, a perfect sampler.
- Garlic Bread: Crusty bread infused with garlic butter, a classic appetizer favorite.
- Olives and Almonds: A simple yet satisfying snack to enjoy with drinks before the meal.
- Whipped Feta Dip: Creamy whipped feta with herbs, served with pita bread for dipping.
- Mini Quiches: Small savory quiches with assorted fillings, ideal for sharing with friends.
- Spinach and Artichoke Dip: Creamy dip served hot with tortilla chips or crusty bread slices.
- Beetroot Hummus: Vibrant hummus made from beetroot, served with vegetable sticks and pita.
- Mediterranean Platter: Selection of cured meats, cheeses, olives, and grilled vegetables.
Salads
- Caesar Salad: Crisp romaine lettuce, croutons, parmesan, and creamy Caesar dressing.
- Greek Salad: Tomatoes, cucumbers, olives, feta, and a tangy vinaigrette, fresh and simple.
- Quinoa Salad: Quinoa, roasted vegetables, herbs, and a lemon vinaigrette dressing.
- Chicken and Avocado Salad: Grilled chicken, avocado, mixed greens, and a honey mustard.
- Caprese Salad: Fresh mozzarella, tomatoes, basil, and balsamic glaze, a classic salad.
- Roasted Vegetable Salad: Seasonal roasted vegetables with mixed greens and a balsamic drizzle.
- Lentil Salad: Hearty lentil salad with chopped vegetables and a light vinaigrette dressing.
- Spinach Salad: Fresh spinach, bacon, hard-boiled egg, and a poppy seed dressing on top.
- Waldorf Salad: Apples, celery, walnuts, and mayonnaise-based dressing, crunchy and sweet.
- Salmon Salad: Grilled salmon, mixed greens, and a lemon-dill vinaigrette, very refreshing.
Main Courses
- Grilled Barramundi: Freshly grilled barramundi served with seasonal vegetables and lemon butter.
- Beef Tenderloin: Perfectly cooked beef tenderloin with potato gratin and red wine sauce.
- Chicken Parmigiana: Breaded chicken breast topped with marinara sauce and melted mozzarella.
- Mushroom Risotto: Creamy risotto cooked with a variety of mushrooms and parmesan cheese.
- Spaghetti Carbonara: Spaghetti with creamy egg sauce, pancetta, and parmesan cheese.
- Vegetable Curry: A flavorful vegetarian curry served with rice and naan bread on the side.
- Lamb Shank: Slow-cooked lamb shank served with mashed potatoes and a mint gravy.
- Pork Belly: Crispy pork belly served with apple sauce and roasted vegetables, savory delight.
- Seafood Paella: Saffron-infused rice with seafood, vegetables, and chorizo, flavorful and rich.
- Eggplant Lasagna: Layers of eggplant, marinara, ricotta, and mozzarella, vegetarian comfort.
Desserts
- Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
- Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center, decadent treat.
- Cheesecake: Creamy cheesecake with a graham cracker crust, available in several flavors.
- Apple Crumble: Warm apple crumble with a buttery oat topping, served with vanilla ice cream.
- Panna Cotta: Silky smooth Italian dessert with berry coulis, lightly sweet and refreshing.
- Crème brûlée: Creamy custard base with a brittle caramelized sugar topping, very satisfying.
- Chocolate Mousse: Light and airy chocolate mousse, rich and indulgent dessert option.
- Affogato: Scoop of vanilla ice cream topped with a shot of hot espresso, simple and perfect.
- Fruit Tart: Pastry tart filled with custard and topped with fresh seasonal fruits.
- Brownie Sundae: Warm brownie topped with ice cream, chocolate sauce, and whipped cream.
Atmosphere and More
Vinotto Swanbourne exudes a relaxed yet sophisticated atmosphere. The interior is tastefully decorated with modern furnishings and warm lighting, creating a welcoming space for any occasion. The service is consistently attentive and friendly, ensuring every guest feels valued and well-cared for. Pricing is moderate, reflecting the high quality of ingredients and the skill of the chefs. You’ll find a vibrant buzz here, particularly during weekend brunches and evening dinners, with locals and visitors alike enjoying the Vinotto experience. Expect to pay around $25-$40 per person for a main course and drinks.
Final Thoughts
Vinotto Swanbourne has quickly become a local favorite, and for good reason. Their grilled barramundi is a standout dish, perfectly cooked and seasoned, while the tiramisu provides the perfect sweet ending to any meal. Vinotto is ideal for couples seeking a romantic dinner, families enjoying a weekend brunch, or friends catching up over cocktails. Overall, Vinotto offers a delightful culinary journey that is well worth experiencing. The friendly staff, combined with delicious meals in a comfortable setting, makes Vinotto Swanbourne an easy recommendation.
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