perth non veg restaurant menu

Lalla Rookh, Perth

Lalla Rookh Perth: A Culinary Journey in the Heart of the City

Nestled in the vibrant heart of Perth, Lalla Rookh offers an exceptional dining experience. Located at 77 St Georges Terrace, this establishment is a favorite among locals and visitors alike. Lalla Rookh’s doors are open from Monday to Saturday, providing a delightful experience for lunch and dinner. You can savor their culinary creations from 12:00 PM to late during the week and from 5:00 PM onwards on Saturday. Planning a visit is easy; you can reach Lalla Rookh at (08) 9325 7000 or make a reservation through their website.

Are you curious about the calorie and protein content of your favorite dishes? Find out with our handy calculator!

Menu Highlights

Lalla Rookh’s menu is a testament to their commitment to quality and creativity. Here are some of the dishes that highlight their culinary prowess:

Appetizers

  • Wood Fired Sourdough with Whipped Butter: Warm, crusty bread perfect for sharing, served with creamy butter.
  • Spiced Pumpkin & Sage Arancini: Crispy, golden-fried rice balls with a hint of autumn flavors.
  • Burrata with Heirloom Tomatoes: Creamy Italian cheese with sweet tomatoes and fresh basil.
  • Grilled Halloumi with Watermelon: Deliciously grilled halloumi cheese paired with refreshing watermelon slices.
  • Beef Carpaccio with Parmesan: Thinly sliced raw beef, drizzled with olive oil, and parmesan.
  • Seared Scallops with Cauliflower Puree: Perfectly seared scallops served atop a creamy cauliflower puree.
  • Duck Liver Parfait with Brioche: A rich and smooth parfait, served with toasted brioche.
  • Crispy Fried Calamari with Aioli: Tender calamari, lightly fried and served with a garlic aioli.
  • Smoked Salmon Tartare with Avocado: Fresh salmon tartare with creamy avocado and crispy crackers.
  • Truffle and Mushroom Croquettes: Decadent croquettes filled with truffles and earthy mushrooms.

Main Courses

  • Pan-Seared Barramundi with Lemon Butter Sauce: Flaky fish with a zesty sauce, served with seasonal vegetables.
  • Slow-Roasted Lamb Shoulder with Rosemary Potatoes: Tender lamb served with crispy rosemary-infused potatoes.
  • Grilled Rib-Eye Steak with Red Wine Jus: Juicy steak cooked to your liking with a rich red wine sauce.
  • Homemade Pasta with Truffle Cream Sauce: Fresh pasta tossed in a luxurious truffle-infused cream sauce.
  • Seafood Linguine with Garlic, Chili, and White Wine: Pasta with fresh seafood, garlic, chili, and white wine.
  • Chicken Supreme with Wild Mushroom Risotto: Succulent chicken breast with a creamy mushroom risotto.
  • Confit Duck Leg with Cherry Reduction: Crispy duck leg with a sweet and tangy cherry reduction.
  • Wagyu Beef Burger with Caramelized Onions: Gourmet burger with premium wagyu beef and caramelized onions.
  • Vegetarian Wellington with Seasonal Vegetables: Flaky pastry filled with seasonal vegetables and a rich sauce.
  • Pan-Fried Snapper with Asparagus and Hollandaise: Delicately flavored snapper with asparagus and hollandaise sauce.

Sides

  • Roasted Garlic and Rosemary Potatoes: Crispy, flavorful potatoes roasted to perfection.
  • Sautéed Green Beans with Almonds: Tender green beans tossed with crunchy almonds.
  • Creamy Mashed Potatoes: Smooth and creamy mashed potatoes to complement any meal.
  • Seasonal Vegetable Medley: A fresh selection of seasonal vegetables, perfectly prepared.
  • Truffle Parmesan Fries: Crispy fries dusted with truffle oil and Parmesan cheese.

Desserts

  • Chocolate Lava Cake with Vanilla Ice Cream: Warm, gooey chocolate cake with a scoop of vanilla ice cream.
  • Sticky Date Pudding with Butterscotch Sauce: Classic dessert with a rich butterscotch sauce.
  • Lemon Tart with Raspberry Coulis: Tangy lemon tart paired with a sweet raspberry coulis.
  • Tiramisu with Coffee Liqueur: A classic Italian dessert with coffee and mascarpone cheese.
  • Affogato with Vanilla Bean Ice Cream: Espresso poured over vanilla ice cream for a delightful treat.

The interior of Lalla Rookh is designed with elegance and comfort in mind, featuring a blend of modern and classic elements. The ambiance is sophisticated yet inviting, ideal for both romantic dinners and gatherings with friends. Service is attentive and professional, with staff dedicated to providing a memorable dining experience. Pricing is competitive, reflecting the quality of the ingredients and the expertise of the chefs. The vibe is lively, creating a fantastic atmosphere for a night out. Patrons often remark on the perfect balance of quality, value, and ambiance that Lalla Rookh expertly achieves.

Conclusion

From the perfectly seared scallops to the decadent chocolate lava cake, Lalla Rookh offers a diverse menu that tantalizes the taste buds. Their slow-roasted lamb shoulder and homemade pasta are also highly celebrated. It’s a perfect spot for anyone seeking a sophisticated yet relaxed dining experience. Whether you’re planning a special occasion or a casual dinner, Lalla Rookh is a fantastic choice. Highly recommended!

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