Andaluz Bar & Tapas: A Taste of Spain in the Heart of Perth

Nestled in the vibrant heart of Perth, Andaluz Bar & Tapas offers an authentic Spanish dining experience. Located at 512 Hay Street, this charming restaurant transports you to the sun-drenched streets of Andalusia. Andaluz welcomes guests seven days a week, from 12:00 PM to late, providing ample opportunity to savor their delectable offerings. For reservations or inquiries, you can reach them at (08) 9225 4100. Prepare to be captivated by the ambiance, the flavors, and the warm hospitality that Andaluz has to offer.

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Menu Highlights

Andaluz Bar & Tapas boasts a diverse menu, showcasing the rich tapestry of Spanish cuisine. From traditional tapas to flavorful paellas and grilled seafood, there’s something to tempt every palate. Below are some highlights to give you a taste of what awaits:

Tapas – Small Plates to Share

Patatas Bravas: Crispy potatoes with spicy tomato sauce and aioli, a classic favorite.
Gambas al Ajillo: Sizzling garlic prawns with chili and olive oil, bursting with flavor.
Croquetas de Jamón: Creamy ham croquettes, perfectly fried for a delightful crunch and flavor.
Tortilla Española: Traditional Spanish omelet with potatoes and onions, simple yet satisfying.
Pimientos de Padrón: Pan-fried Padron peppers, some spicy, some mild, a delightful gamble.
Albondigas: Hearty meatballs in a rich tomato sauce, a comforting and delicious staple.
Boquerones en Vinagre: Marinated anchovies in vinegar, a refreshing and tangy experience.
Chorizo al Vino: Sliced chorizo cooked in red wine, smoky and wonderfully aromatic.
Pulpo a la Gallega: Tender octopus with paprika, olive oil, and potatoes, a Galician specialty.
Aceitunas Mixtas: A selection of marinated Spanish olives, a perfect starter or snack.
Pan con Tomate: Toasted bread rubbed with garlic and tomato, simple yet delicious.
Ensalada Rusa: Spanish potato salad with vegetables and mayonnaise, creamy and fresh.
Queso Manchego: Slices of aged Manchego cheese, a classic Spanish cheese experience.
Jamon Serrano: Thinly sliced, cured Serrano ham, a quintessential Spanish delight.
Espárragos con Jamón: Asparagus wrapped in Serrano ham, a flavorful and elegant bite.

Paellas – Rice Dishes

Paella Valenciana: Traditional paella with chicken, rabbit, and vegetables, a classic choice.
Paella de Mariscos: Seafood paella with prawns, mussels, and calamari, full of ocean flavors.
Paella Mixta: Mixed paella with chicken, seafood, and vegetables, offering a variety.
Paella Negra: Black rice paella with squid ink, seafood, and aioli, strikingly flavorful.

Main Courses

Cordero Asado: Roasted lamb with rosemary and garlic, tender and aromatic meat.
Pollo al Ajillo: Chicken in garlic sauce, simple, tasty, and full of Spanish flavour.
Lubina a la Plancha: Grilled sea bass with lemon and herbs, a light and healthy option.
Entrecot a la Parrilla: Grilled rib-eye steak, a succulent and satisfying cut of beef.
Chuletas de Cordero: Grilled lamb chops, tender and cooked to perfection for a treat.

Desserts

Crema Catalana: Catalan crème brûlée, a caramelized custard, a Spanish classic.
Churros con Chocolate: Crispy fried dough pastries with warm chocolate, irresistible.
Tarta de Santiago: Almond cake, a traditional dessert from Santiago de Compostela.
Flan de Huevo: Creamy egg custard with caramel, a smooth and sweet finish.
Helado: Selection of homemade ice creams, offering refreshing sweet treats.

Sides

Patatas Fritas: Simple, crispy French fries, the perfect accompaniment.
Arroz Blanco: Plain white rice, a versatile side dish to enjoy.
Verduras a la Plancha: Grilled seasonal vegetables, healthy and flavorful options.
Ensalada Verde: A fresh green salad with vinaigrette, light and refreshing.
Alioli: Creamy garlic mayonnaise, a perfect dipping sauce with vegetables or potatoes.

More About Andaluz

The interior of Andaluz Bar & Tapas is a warm and inviting space, reminiscent of a traditional Spanish tavern. The walls are adorned with colorful artwork and photographs, creating a lively atmosphere. Service is attentive and friendly, with staff always ready to offer recommendations and ensure a pleasant dining experience. Prices are moderately priced, offering great value for the quality of the food and the overall experience. Andaluz Bar & Tapas is a popular spot for locals and tourists, offering a lively and convivial vibe perfect for sharing plates and enjoying conversations.

Conclusion

Andaluz Bar & Tapas in Perth is a fantastic choice for anyone seeking an authentic Spanish dining experience. The Patatas Bravas and Gambas al Ajillo are must-tries, while the Paella de Mariscos is a standout for seafood lovers. This restaurant is ideal for couples, groups of friends, or anyone who appreciates delicious food, a warm atmosphere, and a touch of Spanish flair. It’s a delightful culinary journey that will transport you straight to Spain. I highly recommend it!

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