perth non veg restaurant menu

Marumo restaurant, :Perth

Marumo Perth: A Culinary Journey Through Japan

Nestled in the heart of Mount Hawthorn, Perth, WA, Marumo Perth offers an intimate and unforgettable dining experience. The restaurant’s doors are open Tuesday to Saturday from 6:30 PM to 10:00 PM, allowing you to savor a meticulously crafted meal. For reservations and inquiries, you can reach them at (08) 9444 6739. Marumo Perth’s phone lines are typically open from 10 AM to 5 PM on operating days. The restaurant’s atmosphere evokes traditional Japanese aesthetics. This location is ideal for a unique dining experience.

Considering your dietary needs? Use our helpful Calorie and Protein Calculator to plan your meal!

Menu Highlights

Marumo Perth’s menu is a testament to the art of Japanese cuisine. Each dish is prepared with the freshest ingredients and a touch of culinary artistry, creating a symphony of flavors. Below are some of the incredible dishes you may find:

Appetizers

  • Edamame: Steamed and salted soybeans, a classic and healthy start to your meal.
  • Gyoza: Pan-fried pork dumplings, bursting with savory flavors and delightful textures.
  • Takoyaki: Savory octopus balls, perfectly cooked and drizzled with flavorful sauces.
  • Agedashi Tofu: Crispy tofu in a flavorful broth, a delicate and comforting appetizer choice.
  • Seaweed Salad: Refreshing and nutritious, a vibrant mix of sea vegetables and sesame dressing.
  • Spicy Tuna Tartare: Fresh tuna with a kick, served with crispy wonton chips.
  • Japanese Pickles: A medley of pickled vegetables, offering a tangy and crunchy counterpoint.
  • Chicken Karaage: Crispy fried chicken, marinated to perfection, offering an umami taste.
  • Beef Tataki: Lightly seared beef with ponzu sauce, a tender and flavorful option.
  • Soft Shell Crab Tempura: Crispy fried soft shell crab, a decadent and flavorful starter.

Sushi & Sashimi

  • Salmon Sashimi: Fresh, melt-in-your-mouth slices of premium salmon, pure perfection.
  • Tuna Sashimi: Delicate and flavorful, a testament to the highest quality tuna.
  • Yellowtail Sashimi: Rich and buttery, a delightful experience for discerning palates.
  • Scallop Sashimi: Sweet and tender scallops, expertly prepared and visually stunning.
  • Unagi Nigiri: Grilled eel with a sweet glaze, a traditional and delicious delight.
  • Salmon Nigiri: Fresh salmon draped over sushi rice, a classic and satisfying bite.
  • Tuna Nigiri: Perfectly balanced, featuring tender tuna on a bed of sushi rice.
  • California Roll: Crab, avocado, and cucumber, a popular and satisfying roll.
  • Spicy Tuna Roll: Tuna with a kick, a flavorful and aromatic sushi experience.
  • Dragon Roll: Eel and avocado, a visually stunning and delicious sushi roll.

Main Courses

  • Wagyu Beef: Premium cut, cooked to perfection, showcasing the finest quality meat.
  • Tempura Udon: A savory broth with udon noodles and crispy tempura vegetables.
  • Chicken Teriyaki: Grilled chicken with a sweet and savory teriyaki glaze.
  • Salmon Teriyaki: Grilled salmon with a sweet and savory teriyaki glaze.
  • Miso Glazed Cod: Flaky cod with a rich miso glaze, a flavorful and elegant choice.
  • Tonkatsu: Crispy breaded pork cutlet, served with rice and tonkatsu sauce.
  • Ramen: Hearty noodle soup with flavorful broth, a comforting classic.
  • Sukiyaki: Thinly sliced beef and vegetables, cooked in a sweet and savory broth.
  • Katsu Curry: Breaded cutlet served with a rich Japanese curry, a hearty delight.
  • Seafood Fried Rice: Fluffy rice with shrimp, squid, and vegetables, a satisfying meal.

Sides

  • Miso Soup: Traditional Japanese soup, made with fermented soybean paste.
  • Steamed Rice: Perfectly cooked, fluffy white rice, a staple of Japanese cuisine.
  • Vegetable Tempura: Lightly battered and fried vegetables, a delicious side dish.
  • Grated Daikon Radish: Fresh and subtly spicy, adds a refreshing touch.
  • Wakame Salad: Seaweed salad with a tangy dressing, healthy and tasty.
  • Kimchi: Spicy fermented cabbage, offering a bold and flavorful counterpoint.
  • Pickled Ginger: Thinly sliced, with a sweet and slightly spicy taste.
  • Cucumber Salad: Refreshing salad with a light, sesame-based dressing.
  • Garlic Rice: Fragrant and flavorful, a delightful accompaniment.
  • Potato Salad: Creamy, with a Japanese twist, perfectly balanced flavors.

Stepping inside Marumo Perth is like entering a serene haven. The interior design is elegant and minimalist, with natural wood accents and soft lighting. The service is attentive and friendly, ensuring every guest feels welcome and cared for. Prices are in line with the quality of the ingredients and the culinary expertise on display, making it a worthwhile investment for a special occasion or a memorable meal. The vibe is sophisticated yet relaxed, attracting a clientele who appreciate fine dining in a comfortable setting. It is an ideal restaurant for couples or small groups looking for a premium dining experience.

You can find them at 239A Walcott St, Mount Hawthorn WA 6016, Australia.

Conclusion

Marumo Perth stands out, particularly for its meticulously prepared sushi and sashimi, and its refined ambiance. It’s a must-try for those seeking authentic Japanese flavors. The restaurant is perfect for anyone looking for a romantic dinner or a gathering with close friends. The Wagyu beef and the chef’s selection of sashimi are the most famous dishes. It’s a dining experience that you will remember fondly, making Marumo Perth a highly recommended restaurant.

Some of the images and information is taken from other sources



Marumo Perth dishes, best Japanese restaurants Perth, Japanese food Mount Hawthorn, sushi Perth, sashimi Perth, Marumo restaurant menu, Wagyu beef Perth, tempura Udon Perth, Japanese fine dining Perth, ramen Perth, Marumo Perth reviews, Marumo Perth location, Marumo Perth opening hours, Marumo Perth contact, Mount Hawthorn restaurants, authentic Japanese food Perth, best sushi Mount Hawthorn, Marumo Perth prices, Japanese dining experience Perth, Marumo Perth reservation.

Similar Posts