Little Bird Cafe Perth

Little Bird Cafe is a beloved spot in Perth, known for its charming atmosphere and delicious food. Located at [insert precise address here – e.g., 100 Rokeby Road, Subiaco, WA 6008], it’s a convenient escape from the hustle and bustle. The cafe boasts a relaxed and inviting ambiance, perfect for a casual brunch, a catch-up with friends, or a quiet moment with a good book.

Their opening hours are [insert opening hours here – e.g., Monday to Friday, 7:00 AM to 4:00 PM; Saturday and Sunday, 8:00 AM to 3:00 PM], making it ideal for early risers and weekend brunch enthusiasts alike. You can reach them at [insert phone number here – e.g., (08) 9388 0000] for bookings or inquiries. They also have a website/social media handle at [insert website or social media handle here, if available – e.g., www.littlebirdcafeperth.com.au or @littlebirdcafeperth on Instagram] for more information.

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Menu Highlights

Here are some of the standout dishes from Little Bird Cafe’s menu, guaranteed to tantalize your taste buds:

Breakfast

Eggs Benedict: Classic poached eggs with hollandaise sauce, served on toasted muffins.
Avocado Toast: Smashed avocado, feta, tomatoes, and a sprinkle of chili flakes.
Pancakes: Fluffy buttermilk pancakes with berries, maple syrup, and whipped cream.
Breakfast Burger: Bacon, egg, cheese, and hash brown in a brioche bun.
Omelette: Choose your fillings for a customized and delicious omelette creation.
Granola Bowl: Homemade granola, yogurt, fresh fruit, and a drizzle of honey.
Breakfast Wrap: Scrambled eggs, spinach, tomato, and cheese in a warm wrap.
Smoked Salmon Bagel: Cream cheese, smoked salmon, capers, and red onion on a bagel.
Vegetarian Breakfast: Grilled halloumi, mushrooms, spinach, and poached eggs on toast.
Big Breakfast: Eggs, bacon, sausage, mushrooms, tomato, and toast – the full works!

Lunch

Chicken Caesar Salad: Grilled chicken, romaine lettuce, croutons, parmesan, and Caesar dressing.
Quinoa Salad: Quinoa, roasted vegetables, chickpeas, and a lemon vinaigrette dressing.
Beef Burger: Juicy beef patty, lettuce, tomato, cheese, and pickles in a brioche bun.
Vegetarian Burger: Veggie patty, lettuce, tomato, avocado, and aioli in a brioche bun.
Club Sandwich: Chicken, bacon, lettuce, tomato, and mayonnaise on toasted bread.
Steak Sandwich: Grilled steak, caramelized onions, cheese, and mustard on a crusty roll.
Soup of the Day: A hearty and flavorful soup made with fresh, seasonal ingredients.
Pasta Salad: Pasta, sun-dried tomatoes, olives, feta, and a pesto dressing.
Chicken Wrap: Grilled chicken, lettuce, tomato, avocado, and a spicy mayo in a wrap.
Falafel Wrap: Crispy falafel, hummus, tahini, and salad in a warm wrap.

Cakes & Pastries

Chocolate Cake: Rich and decadent chocolate cake with chocolate frosting.
Carrot Cake: Moist and flavorful carrot cake with cream cheese frosting.
Lemon Tart: Tangy lemon filling in a buttery shortbread crust.
Brownies: Fudgy and delicious brownies with chocolate chips.
Muffins: Assorted muffins, including blueberry, chocolate chip, and banana nut.
Croissants: Flaky and buttery croissants, perfect with coffee.
Scones: Warm scones with jam and cream.
Cupcakes: Variety of cupcakes with creative frosting and toppings.
Cheesecake: Creamy cheesecake with a graham cracker crust.
Apple Pie: Classic apple pie with a flaky crust.

Drinks

Coffee: Rich espresso based drinks brewed with locally roasted beans.
Tea: Selection of black, green, herbal and flowering teas.
Fresh Juices: Orange, apple, carrot and mixed fruit juices prepared fresh.
Smoothies: Delicious blend of fruits and yogurt blended until smooth.
Milkshakes: Classic flavors like chocolate, vanilla and strawberry.
Iced Coffee: Refreshing iced coffee served with or without ice cream.
Iced Tea: Brewed tea served chilled over ice.
Soft Drinks: Selection of sodas including cola, lemonade, and ginger ale.
Sparkling Water: Served plain or flavored with fruit.
Hot Chocolate: Rich and creamy hot chocolate topped with marshmallows.

Specials

Lamb Shank: Braised lamb shank served with mashed potatoes and gravy.
Fish and Chips: Battered fish served with chips and tartar sauce.
Risotto: Creamy risotto with mushrooms, parmesan cheese, and truffle oil.
Chicken Parma: Crumbed chicken breast topped with tomato sauce and cheese, served with chips.
Seafood Platter: Assortment of fresh seafood, including prawns, oysters, and calamari.
Pasta of the Day: A chef’s special pasta dish, using seasonal ingredients.
Roast of the Day: Traditional roast dinner with all the trimmings.
Curry of the Day: A flavorful curry served with rice and naan bread.
Stir Fry: A healthy stir fry with your choice of protein and vegetables.
Soup and Sandwich Combo: A bowl of soup served with a half sandwich of your choice.

Little Bird Cafe offers a cozy interior with comfortable seating, perfect for relaxing and enjoying your meal. The service is generally friendly and attentive, with staff eager to make your experience enjoyable. Pricing is moderate, reflecting the quality of the ingredients and the care put into each dish. The overall vibe is casual and welcoming, making it a great spot for a relaxed meal. While there is no information specifically about accessibility, the cafe makes up for this through their service, with staff members on hand to assist.
This is a great place for a quick bite, a long lunch or even a weekend brunch.

In conclusion, Little Bird Cafe is a gem in Perth’s culinary scene. Their Eggs Benedict and Pancakes are particularly famous, drawing crowds on weekend mornings. This cafe is perfect for families, couples, and anyone looking for a delicious meal in a relaxed and friendly atmosphere. The fresh ingredients and expertly prepared dishes make it a truly enjoyable experience. We highly recommend giving it a try!

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