Double Rainbow Bar & Eating House, :Perth
Double Rainbow Bar & Eating House Perth
Craving vibrant Asian-inspired cuisine in a buzzing atmosphere? Look no further than Double Rainbow Bar & Eating House, nestled in the heart of Northbridge, Perth. Located at 115 James Street, Northbridge WA 6003, Double Rainbow offers a unique dining experience blending modern Asian flavours with a playful, contemporary setting. Whether you’re after a quick bite, a shared feast, or expertly crafted cocktails, Double Rainbow has something to tantalise your taste buds.
Double Rainbow isn’t just about the food; it’s about the experience. Step inside and be greeted by a lively and stylish interior, perfect for a casual catch-up with friends or a memorable night out. They’re open from Tuesday to Saturday, inviting you to indulge in their culinary creations. Their opening hours are:
- Tuesday: 5:00 PM – 12:00 AM
- Wednesday: 5:00 PM – 12:00 AM
- Thursday: 5:00 PM – 12:00 AM
- Friday: 5:00 PM – 2:00 AM
- Saturday: 5:00 PM – 2:00 AM
- Sunday & Monday: Closed
Need to get in touch? You can reach them at (08) 9328 5188. Bookings are recommended, especially on weekends, to secure your spot in this popular Perth eatery.
Ready to explore the menu? First, check out this handy tool to calculate your macros!
Menu Highlights
Small Bites
- Edamame: Steamed soybeans sprinkled with sea salt, a simple and healthy starter.
- Karaage Chicken: Crispy fried chicken with a spicy mayo, addictive and flavorful.
- Pork Gyoza: Pan-fried pork dumplings with a tangy dipping sauce, juicy and delicious.
- Vegetable Spring Rolls: Crispy spring rolls filled with fresh vegetables, served with sweet chili sauce.
- Spicy Tuna Crispy Rice: Crispy rice topped with spicy tuna and avocado, a delightful texture contrast.
Raw Bar
- Oysters: Freshly shucked oysters with various mignonettes, a taste of the ocean.
- Salmon Sashimi: Thinly sliced salmon with soy sauce and wasabi, a classic and refreshing choice.
- Tuna Tataki: Seared tuna with ponzu sauce and sesame seeds, a melt-in-your-mouth experience.
- Scallop Ceviche: Fresh scallops marinated in lime juice, chili, and cilantro, zesty and vibrant.
- Kingfish Crudo: Delicate slices of kingfish with olive oil and sea salt, showcasing the fish’s natural flavor.
Salads
- Seaweed Salad: A refreshing mix of various seaweed with a sesame dressing.
- Cucumber Salad: Thinly sliced cucumbers with a sweet and sour vinaigrette, light and refreshing.
- Spicy Chicken Salad: Grilled chicken with mixed greens, peanuts, and a spicy dressing, flavorful and filling.
- Avocado Salad: Creamy avocado with mixed greens, cherry tomatoes, and a lemon vinaigrette.
- Mango Salad: Sweet mango with mixed greens, red onion, and a chili-lime dressing, tropical and refreshing.
Noodles & Rice
- Pad Thai: Stir-fried rice noodles with shrimp, peanuts, and a sweet and sour sauce.
- Beef Pho: Vietnamese noodle soup with beef broth, noodles, and herbs.
- Singapore Noodles: Stir-fried vermicelli noodles with shrimp, pork, and curry powder.
- Chicken Fried Rice: Classic fried rice with chicken, vegetables, and egg, a comforting staple.
- Vegetable Lo Mein: Soft noodles tossed with mixed vegetables in a savory sauce.
- Spicy Seafood Ramen: Ramen noodles in a spicy seafood broth with prawns, mussels, and calamari.
- Kimchi Fried Rice: Fried rice with kimchi, pork, and a fried egg, a spicy and flavorful dish.
Mains
- Korean Fried Chicken: Crispy fried chicken with a sweet and spicy glaze, finger-licking good.
- Pork Belly: Slow-cooked pork belly with a sticky glaze, tender and flavorful.
- Grilled Salmon: Grilled salmon with asparagus and a lemon butter sauce.
- Beef Bulgogi: Thinly sliced marinated beef, grilled to perfection and served with rice.
- Tofu Steak: Grilled tofu with a teriyaki glaze, served with steamed vegetables and rice.
- Duck Confit: Slow-cooked duck leg with crispy skin, served with mashed potatoes and cherry sauce.
- Lamb Chops: Grilled lamb chops with rosemary and garlic, served with roasted vegetables.
Sides
- Steamed Rice: Fluffy steamed rice, the perfect accompaniment to any dish.
- Kimchi: Fermented cabbage with chili and spices, a spicy Korean staple.
- Broccolini: Steamed broccolini with garlic and olive oil.
- Mashed Potatoes: Creamy mashed potatoes with butter and herbs, a comforting classic.
- Sweet Potato Fries: Crispy sweet potato fries with a sprinkle of sea salt.
- Wok Tossed Greens: Mixed Asian greens tossed in a wok with garlic and ginger.
Desserts
- Matcha Ice Cream: Green tea ice cream with mochi balls, a unique and refreshing treat.
- Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center, decadent and rich.
- Mochi Ice Cream: Ice cream wrapped in soft mochi, various flavors available.
- Mango Sticky Rice: Sweet sticky rice with fresh mango and coconut milk, a tropical delight.
- Green Tea Cheesecake: Creamy cheesecake infused with green tea, a subtle and elegant dessert.
Cocktails
- Rainbow Warrior: Vodka-based cocktail with various fruit juices, colorful and refreshing.
- Lychee Martini: Vodka with lychee liqueur and lime juice, sweet and floral.
- Old Fashioned: Classic whiskey cocktail with sugar, bitters, and orange peel.
- Espresso Martini: Vodka, coffee liqueur, and espresso, a perfect pick-me-up after dinner.
- Margarita: Tequila, lime juice, and triple sec, a classic and zesty cocktail.
- Negroni: Gin, Campari, and sweet vermouth, a bitter and sophisticated cocktail.
The interior of Double Rainbow is stylish and modern, creating a vibrant and inviting space. Think exposed brick, colorful murals, and comfortable seating arrangements. The service is generally friendly and attentive, with staff happy to guide you through the menu and offer recommendations. Expect to pay a mid-range price for your meal, making it a good option for a special occasion or a casual night out. The overall vibe is energetic and fun, perfect for socializing and enjoying delicious food and drinks.
While Double Rainbow doesn’t have specific details widely available about specific ambiance elements, the general consensus points to a modern, Asian-inspired aesthetic with lively music and a bustling atmosphere. The restaurant is known for creating a vibrant and memorable dining experience.
Conclusion
Double Rainbow Bar & Eating House offers a tantalizing journey through modern Asian cuisine. Their Korean Fried Chicken and Pork Belly are consistently praised, and their innovative cocktails are a must-try. This restaurant is perfect for groups of friends looking for a fun and flavorful night out, couples seeking a romantic dinner with a twist, or anyone who appreciates creative and delicious food in a vibrant setting. With its unique menu, stylish ambiance, and attentive service, Double Rainbow is definitely worth a visit. I’d rate it a solid 4 out of 5 stars.
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