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Brika restaurant, :Perth

Bymy reserve table

Brika Perth

Nestled in the heart of Perth, Brika offers a taste of authentic Greek cuisine in a vibrant and welcoming atmosphere. Located at 3/148 Stirling St, Perth WA 6000, Brika transports you to the sun-kissed shores of Greece with its rustic decor and tantalizing aromas. Whether you’re seeking a casual lunch, a romantic dinner, or a lively gathering with friends, Brika provides the perfect backdrop for an unforgettable dining experience.

From the moment you step inside, you’ll be captivated by the warm and inviting ambiance. The interior is adorned with exposed brick walls, wooden accents, and traditional Greek artwork, creating a cozy and charming setting. The friendly and attentive staff are always on hand to guide you through the menu and ensure your every need is met.

Brika is open seven days a week, making it the perfect destination for any occasion. Their opening hours are as follows:

  • Monday – Sunday: 11:30 AM – 10:00 PM

For reservations or inquiries, you can contact Brika at:

  • Phone: (08) 9328 7580

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Menu Highlights

Dips & Spreads

  • Tzatziki: Creamy yogurt dip with cucumber, garlic, and dill.
  • Melitzanosalata: Smoked eggplant dip with garlic, olive oil, and lemon.
  • Htipiti: Roasted red pepper dip with feta cheese and chili flakes.
  • Skordalia: Potato and garlic dip with olive oil and lemon juice.
  • Taramasalata: Creamy fish roe dip with bread, olive oil, and lemon.

Small Plates

  • Saganaki: Pan-fried kefalotyri cheese, flambéed with ouzo and lemon.
  • Dolmades: Stuffed grape leaves with rice, herbs, and lemon sauce.
  • Spanakopita: Crispy phyllo pastry filled with spinach and feta cheese.
  • Keftedakia: Greek meatballs with herbs, spices, and tomato sauce.
  • Halloumi: Grilled Cypriot cheese with oregano and lemon.
  • Octopus: Grilled octopus with olive oil, lemon, and oregano.
  • Calamari: Fried calamari with aioli sauce.
  • Zucchini Flowers: Lightly battered and fried zucchini flowers.
  • Fava: Yellow split pea puree with olive oil and onions.
  • Gigantes Plaki: Giant baked beans in tomato sauce.

Salads

  • Greek Salad: Tomatoes, cucumbers, onions, feta cheese, olives, and olive oil.
  • Horiatiki Salad: Traditional village salad with similar ingredients to Greek Salad.
  • Roka Salad: Arugula salad with shaved parmesan, pine nuts, and balsamic vinaigrette.
  • Beetroot Salad: Roasted beetroot with walnuts, goat cheese, and balsamic glaze.
  • Lentil Salad: Hearty lentil salad with vegetables and herbs.

Mains

  • Moussaka: Layered eggplant casserole with minced meat and béchamel sauce.
  • Pastitsio: Baked pasta dish with minced meat and béchamel sauce.
  • Souvlaki: Grilled meat skewers with pita bread, tzatziki, and salad.
  • Lamb Kleftiko: Slow-cooked lamb with herbs and vegetables.
  • Chicken Souvlaki: Grilled chicken skewers with pita bread, tzatziki, and salad.
  • Seafood Orzotto: Orzo pasta cooked with prawns, mussels, calamari, and tomato.
  • Vegetarian Moussaka: Layered vegetable casserole with béchamel sauce.
  • Grilled Barramundi: Freshly grilled barramundi with lemon and herbs.
  • Pork Belly: Slow-roasted pork belly with crispy skin and apple sauce.
  • Beef Cheek Stifado: Slow-braised beef cheeks in a rich tomato and onion sauce.

Desserts

  • Baklava: Layers of phyllo pastry with nuts and honey syrup.
  • Galaktoboureko: Custard pie made with semolina and phyllo pastry.
  • Loukoumades: Greek honey donuts with cinnamon and sesame seeds.
  • Yogurt with Honey: Creamy Greek yogurt with honey and walnuts.
  • Kataifi: Shredded phyllo pastry with nuts and honey syrup.

Stepping into Brika is like entering a rustic Greek taverna. The interior design emphasizes natural elements like exposed brick, warm wood, and earthy tones, creating an inviting and unpretentious atmosphere. Comfortable seating arrangements and soft lighting further enhance the dining experience. The service is attentive and friendly, with staff knowledgeable about the menu and eager to provide recommendations. Prices at Brika are mid-range, making it an accessible option for a variety of diners. The overall vibe is relaxed and convivial, perfect for sharing plates with friends or enjoying a romantic dinner.

Brika stands out for its authentic Greek flavors and vibrant atmosphere. The Moussaka and Lamb Kleftiko are particularly popular dishes, showcasing the restaurant’s commitment to traditional recipes and high-quality ingredients. Brika is an ideal spot for foodies seeking an authentic Greek experience, groups of friends looking for a lively night out, or couples wanting a romantic and intimate dinner. The friendly staff and delicious food make it a must-visit destination in Perth. We give Brika a solid 4.5 out of 5 stars – a true taste of Greece in Western Australia!

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