Arirang Korean BBQ Perth: Your Ultimate Dining Guide

Welcome to Arirang Korean BBQ in the heart of Perth! Located at [Insert Address Here, e.g., 123 Main Street, Perth WA], Arirang offers an authentic Korean BBQ experience that will tantalize your taste buds. Step into a world of sizzling meats, flavorful marinades, and a vibrant atmosphere perfect for gatherings with friends and family. We’re open [Insert Opening Hours Here, e.g., Monday to Sunday, 11:30 AM to 10:00 PM], so you can satisfy your Korean BBQ cravings any day of the week. Got questions or want to make a reservation? Give us a call at [Insert Phone Number Here, e.g., (08) 9XXXXXXX]. We can’t wait to welcome you!

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Menu Highlights

Get ready to explore a mouthwatering array of Korean BBQ delights at Arirang! We’ve got something for everyone, from the classic favorites to some unique and exciting dishes you won’t find anywhere else. Here’s a sneak peek at our menu:

Premium Meats

Wagyu Beef Striploin: Exceptionally marbled, melt-in-your-mouth striploin, perfect for grilling to perfection.
Galbi (Marinated Short Ribs): Sweet and savory marinated short ribs, a true Korean BBQ staple.
Bulgogi (Marinated Beef): Thinly sliced, marinated beef, incredibly tender and flavorful.
Pork Belly (Samgyeopsal): Thick-cut pork belly, crispy and delicious when grilled.
Spicy Pork Bulgogi (Jeyuk Bokkeum): Pork belly marinated in a fiery gochujang sauce, spicy and satisfying.
Marinated Chicken (Dak Galbi): Tender chicken marinated in a sweet and spicy sauce, very flavorful.
Lamb Loin: Succulent lamb loin, marinated for extra flavor.
Duck Breast: Tender duck breast, grilled to perfection for a rich flavor.
Seafood Platter: A selection of fresh seafood, including prawns, squid, and scallops.
Angus Ribeye: A perfectly marbled and juicy Ribeye steak.

BBQ Sets

Arirang BBQ Set (for 2): A selection of our most popular meats, perfect for sharing.
Premium BBQ Set (for 4): An extravagant assortment of premium meats and seafood.
Family BBQ Set: Generous portions of meats suitable for a family.
Vegetarian BBQ Set: Selection of grilled vegetables, tofu and plant-based meats.

Appetizers

Kimchi Pancake (Kimchijeon): Savory pancake filled with kimchi, a Korean classic.
Seafood Pancake (Haemul Pajeon): Crispy pancake packed with seafood and green onions.
Tteokbokki (Spicy Rice Cakes): Chewy rice cakes in a spicy gochujang sauce, addictive and delicious.
Japchae (Glass Noodles): Stir-fried glass noodles with vegetables and meat, a flavorful dish.
Korean Fried Chicken (Yangnyeom Chicken): Crispy fried chicken coated in a sweet and spicy sauce.
Steamed Mandu (Dumplings): Steamed Korean dumplings, filled with meat and vegetables.
Fried Mandu (Dumplings): Crispy fried Korean dumplings filled with meat and vegetables.
Kimchi Fried Rice: Flavorful fried rice with kimchi and vegetables.

Soups & Stews

Kimchi Stew (Kimchi Jjigae): Spicy and flavorful stew with kimchi, tofu, and pork.
Tofu Stew (Sundubu Jjigae): Soft tofu stew with seafood or meat, spicy and comforting.
Soybean Paste Stew (Doenjang Jjigae): Savory stew with soybean paste, vegetables, and tofu.
Beef Rib Soup (Galbitang): Hearty beef rib soup with clear broth and tender meat.
Spicy Seafood Noodle Soup (Jjamppong): Spicy noodle soup with seafood and vegetables.
Oxtail Soup (Kkori Gomtang): Nourishing soup made with oxtail, a Korean favorite.

Rice & Noodles

Bibimbap (Mixed Rice): Rice topped with vegetables, meat, and a fried egg, mixed with gochujang.
Dolsot Bibimbap (Stone Pot Bibimbap): Bibimbap served in a hot stone pot, crispy and delicious.
Naengmyeon (Cold Noodles): Cold buckwheat noodles in a chilled broth, refreshing and perfect for summer.
Jajangmyeon (Black Bean Noodles): Noodles topped with a thick black bean sauce, a popular Korean-Chinese dish.
Ramen: Korean style ramen with a spicy and savoury broth.

Sides

Kimchi (Fermented Cabbage): A Korean staple, spicy and tangy fermented cabbage.
Pickled Radish (Danmuji): Sweet and sour pickled radish, a refreshing side dish.
Spinach Salad (Sigeumchi Namul): Seasoned spinach salad, a healthy and flavorful side.
Bean Sprout Salad (Kongnamul Muchim): Seasoned bean sprout salad, crunchy and refreshing.
Cucumber Salad (Oi Muchim): Spicy cucumber salad, a refreshing side dish.
Rice: Steamed white rice.

Arirang Korean BBQ Perth boasts a modern and comfortable interior. The restaurant is designed to accommodate both small and large groups, making it perfect for family dinners or gatherings with friends. The tables are equipped with individual grills, allowing you to cook your meat to your exact liking. The service is generally attentive and helpful, with staff members happy to assist with grilling techniques and menu recommendations. Pricing is mid-range to high-end, reflecting the quality of the ingredients and the overall dining experience. The vibe at Arirang is lively and social, filled with the sizzling sounds of grilling meat and the cheerful chatter of diners enjoying their meals.

Arirang Korean BBQ is famous for its high-quality cuts of meat, especially the Wagyu and Galbi. Customers rave about the authentic flavors and the interactive grilling experience. The restaurant is ideal for those who enjoy a social dining experience and want to try a variety of Korean dishes. Whether you’re a seasoned Korean BBQ enthusiast or a first-timer, Arirang Korean BBQ Perth offers a delicious and memorable meal. We highly recommend trying the Galbi and Kimchi Jjigae – you won’t be disappointed!

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