Antique Taco Chicago: Your Vegan Taco Paradise!

Craving authentic Mexican flavors with a modern, vegan twist? Look no further than Antique Taco in Chicago! Located at 1360 N Milwaukee Ave, Chicago, IL 60622, this vibrant spot offers a unique dining experience that caters to both traditional taco lovers and plant-based enthusiasts. With its eclectic décor and inviting atmosphere, Antique Taco provides the perfect backdrop for a memorable meal.

Antique Taco welcomes you with open arms during these hours: Sunday-Thursday: 11 AM – 9 PM, Friday & Saturday: 11 AM – 10 PM. Whether it’s a weekday lunch or a weekend dinner, they are ready to serve. For inquiries or reservations, you can reach them at (773) 360-1703. Get ready to embark on a culinary adventure filled with bold flavors and fresh ingredients!

Calculate your meal’s nutritional value here!

Menu Highlights

Vegan Tacos

Crispy Mushroom Taco: Savory mushrooms, poblano rajas, queso fresco, salsa verde, and crispy tortillas.
Sweet Potato & Black Bean Taco: Roasted sweet potato, black beans, pickled onions, and creamy chipotle sauce.
Cauliflower Taco: Roasted cauliflower, chipotle aioli, pickled cabbage slaw on warm tortillas.
Spicy Vegan Chorizo Taco: Plant-based chorizo, salsa roja, cilantro, onion, on soft tortillas.
Grilled Portobello Taco: Marinated portobello mushrooms, chimichurri, pico de gallo in tortillas.
Vegan Tinga Taco: Shredded jackfruit in smoky tinga sauce, avocado, cilantro on tortillas.
Black Bean & Corn Taco: Black beans, roasted corn, avocado crema, cotija cheese in tortillas.
Roasted Vegetable Taco: Seasonal roasted vegetables, chili oil, pepitas, and tangy lime dressing.
Vegan Picadillo Taco: Plant-based ground, potatoes, carrots, peas, raisins, topped with olives.
Vegan Al Pastor Taco: Marinated soy protein with pineapple, cilantro, onion, and a spicy sauce.

Vegan Sides

Esquites (Vegan): Grilled corn, vegan mayo, chili powder, lime, cilantro, and vegan cheese.
Mexican Street Corn Salad: Charred corn, vegan cotija cheese, chili lime dressing, cilantro on the side.
Jicama Slaw: Shredded jicama, carrots, cabbage, cilantro lime dressing, topped with pepitas.
Black Beans & Rice: Hearty black beans simmered with spices, served with fluffy rice.
Sweet Potato Fries: Crispy sweet potato fries seasoned with chili powder and served with dip.
Chips and Salsa (Vegan): House-made tortilla chips served with fresh tomato salsa (ask about vegan options).
Guacamole and Chips (Vegan): Creamy guacamole made with fresh avocados, lime, cilantro, and tomatoes.
Elote Dip (Vegan): Creamy dip made with corn, vegan mayo, chili, and spices.
Spicy Pickled Vegetables: Assorted vegetables pickled with spices and herbs.
Vegan Refried Beans: Creamy refried beans cooked without lard, topped with vegan cheese.

Vegan Beverages

Horchata (Vegan): Creamy rice milk flavored with cinnamon and vanilla, naturally dairy-free.
Agua Frescas (Various Flavors): Fresh fruit-infused waters in refreshing flavors (check for vegan options).
Mexican Coke (Vegan): Made with real cane sugar.
Jarritos Sodas (Various Flavors): Refreshing Mexican sodas with assorted fruit flavors (vegan).
Iced Tea: Freshly brewed iced tea served sweetened or unsweetened.
Lemonade: Freshly squeezed lemonade perfect for summer.
Coffee: Freshly brewed coffee (ask about vegan creamers).
Sparkling Water: Refreshing sparkling water with lemon or lime.
Mexican Hot Chocolate (Vegan): Rich hot chocolate with cinnamon and chili (ask for dairy-free preparation).
Cactus Juice: Light and refreshing juice made from the pulp of cactus fruit.

Vegan Desserts

Churro Bites: Bite-sized churros dusted with cinnamon sugar served with chocolate dipping sauce.
Vegan Chocolate Avocado Mousse: Rich and creamy mousse made with avocado, cocoa powder, and sweetener.
Fruit Paletas: Refreshing frozen fruit pops in assorted flavors.
Vegan Flan: Creamy custard dessert made with coconut milk and topped with caramel.
Vegan Tres Leches Cake: Light and airy sponge cake soaked in plant-based milks.
Vegan Empanadas: Sweet empanadas filled with fruit preserves like guava or apple.
Vegan Rice Pudding: Creamy rice pudding made with coconut milk, cinnamon, and raisins.
Vegan Brownies: Fudgy brownies baked with vegan chocolate chips.
Vegan Cookies: Assorted vegan cookies like chocolate chip, oatmeal raisin, and peanut butter.
Vegan Ice Cream: Dairy-free ice cream in a variety of flavors.

Ambiance, Service, and Vibe

Antique Taco Chicago offers a cozy and inviting atmosphere, blending rustic charm with modern flair. The interior is decorated with vintage finds and quirky artwork, creating a unique and memorable setting. The staff are known for their friendly and attentive service, always ready to assist with menu recommendations and dietary restrictions. Pricing is reasonable, making it an accessible option for everyone. The overall vibe is relaxed and fun, perfect for a casual meal with friends or family. This restaurant offers a great space to have a vegan culinary experience.

Conclusion

Antique Taco Chicago is a must-visit for anyone seeking delicious vegan tacos in a vibrant setting. Their Crispy Mushroom Taco and Sweet Potato & Black Bean Taco are definite crowd-pleasers. The restaurant’s unique blend of traditional Mexican flavors and innovative vegan options makes it a standout in Chicago’s culinary scene. This spot is perfect for foodies, vegans, and anyone looking for a fun and flavorful dining experience. Highly recommended!

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