Catch 22 Seafood & Grill Doncaster Melbourne

Welcome to Catch 22 Seafood & Grill Doncaster Melbourne, an exquisite culinary destination that promises an unforgettable dining experience in the heart of Doncaster. Nestled conveniently within the vibrant community, this restaurant is a haven for lovers of fresh seafood and perfectly grilled meats. From the moment you step inside, you’ll be captivated by an inviting ambience that blends contemporary elegance with a warm, welcoming atmosphere, ideal for any occasion – be it a romantic dinner, a family gathering, or a celebratory meal with friends. Our commitment to exceptional service ensures every visit is seamless and enjoyable, making Catch 22 a standout choice among Melbourne’s competitive dining scene.

Catch 22 Seafood & Grill is located at Shop 10, Westfield Doncaster, 619 Doncaster Road, Doncaster, Melbourne VIC 3108, offering easy access and ample parking. We pride ourselves on creating a serene yet sophisticated environment where diners can relax and savour every bite. Our dedicated team is ready to serve you during our extensive opening hours:

Tuesday – Thursday: 11:30 AM – 2:30 PM (Lunch), 5:30 PM – 9:30 PM (Dinner)
Friday – Saturday: 11:30 AM – 2:30 PM (Lunch), 5:30 PM – 10:30 PM (Dinner)
Sunday: 11:30 AM – 3:00 PM (Lunch), 5:00 PM – 9:00 PM (Dinner)
Monday: Closed

For reservations or inquiries, you can easily reach us by phone at (03) 9876 5432 or send an email to reservations@catch22seafoodgrill.com.au. We encourage you to make a reservation, especially for weekend evenings, to secure your preferred dining time at this popular Doncaster restaurant. We look forward to welcoming you and providing a memorable culinary journey.

Plan Your Meal

Menu Highlights: Dive into Catch 22’s Culinary Delights

At Catch 22 Seafood & Grill Doncaster Melbourne, our menu is a testament to our passion for fresh, high-quality ingredients transformed into extraordinary dishes. We meticulously source the finest seafood from local waters and beyond, alongside premium cuts of meat, ensuring every plate that leaves our kitchen is a masterpiece of flavour and presentation. Our culinary philosophy centres on balancing classic techniques with contemporary flair, offering a diverse selection that caters to every palate. Whether you’re craving the delicate taste of pan-seared fish, the robust richness of a perfectly grilled steak, or a vibrant, fresh salad, our extensive menu promises a delightful discovery with every visit. We invite you to explore the bounty of the ocean and the excellence of the grill, crafted with expertise and served with genuine hospitality. Each dish is prepared with the utmost care, designed to highlight the natural goodness of its components and provide a truly satisfying experience.

Starters & Small Plates: A Prelude to Perfection

Begin your culinary adventure at Catch 22 Seafood & Grill with our array of tantalizing starters and small plates, thoughtfully designed to awaken your palate. These delightful appetizers showcase the freshness of our ingredients and the creativity of our chefs, offering a perfect introduction to the exceptional dining experience that awaits. From light and refreshing seafood bites to rich and savory grilled options, each dish is portioned perfectly for sharing or as a delightful individual prelude to your main course. We focus on vibrant flavours and elegant presentations, ensuring every bite is an enticing promise of the feast to come. Discover new favourites and timeless classics in this captivating collection.

Chilled Oysters Natural: Freshly shucked, served with classic mignonette and lemon wedges.
Grilled Halloumi Skewers: Caramelized halloumi, cherry tomatoes, basil pesto, drizzled with balsamic glaze.
Salt & Pepper Calamari: Crispy calamari, light seasoning, served with creamy aioli.
Prawn & Avocado Cocktail: Succulent prawns, creamy avocado, crisp lettuce, zesty cocktail sauce.
Smoked Salmon Blinis: Delicate blinis, premium smoked salmon, crème fraîche, fresh dill.
Scallops Gratin: Seared scallops baked in a rich garlic butter sauce.
Tuna Tataki Salad: Seared tuna, mixed greens, sesame dressing, crunchy wonton strips.
Arancini with Saffron: Crispy risotto balls filled with saffron, mozzarella, and peas.
Mushroom Arancini: Earthy mushroom risotto balls, deep-fried to golden perfection.
Garlic Prawns Sizzling: Plump prawns cooked in fragrant garlic, chili, and olive oil.
Crab Cakes with Remoulade: Golden-fried crab cakes, served with tangy homemade remoulade.
Octopus Carpaccio: Thinly sliced tender octopus, capers, lemon, extra virgin olive oil.
Whitebait Fritters: Crispy fried whitebait, light batter, served with a lemon wedge.
Bruschetta Caprese: Toasted bread, fresh tomatoes, mozzarella, basil, balsamic reduction.
Zucchini Fritters: Grated zucchini, fresh herbs, pan-fried to a crispy, golden brown.

The Ocean’s Bounty: Signature Seafood Mains

Dive into the exquisite world of seafood at Catch 22 Seafood & Grill Doncaster Melbourne, where the ocean’s freshest treasures take centre stage. Our signature seafood mains are a celebration of aquatic excellence, showcasing a diverse array of fish and shellfish prepared with masterful skill. From the delicate flakiness of a perfectly pan-seared fillet to the robust flavours of a grilled whole fish, each dish is crafted to highlight the natural essence of its ingredients. We pride ourselves on sustainable sourcing, ensuring that every bite is not only delicious but also responsible. Experience the vibrant tastes of the sea, expertly cooked and artfully presented, making your dining experience truly memorable. These dishes represent the heart of our commitment to delivering unparalleled quality.

Barramundi Fillet Pan-Seared: Crispy skin, tender flesh, served with seasonal vegetables.
Grilled Salmon Steak: Flaky salmon, lemon-dill sauce, roasted asparagus, baby potatoes.
Whole Snapper Baked: Oven-baked whole snapper, aromatic herbs, lemon, side salad.
Seafood Platter Hot/Cold: Assortment of grilled prawns, oysters, mussels, calamari, fresh sashimi.
Lobster Thermidor: Rich lobster meat, creamy sauce, baked in its shell.
King Prawn Linguine: Fresh linguine, jumbo prawns, cherry tomatoes, garlic, white wine.
Mussels Marinara: Steamed mussels, rich tomato sauce, fresh basil, crusty bread.
Fish & Chips Classic: Crispy battered fish, golden chips, tartare sauce, lemon.
Tuna Steak Grilled: Seared rare tuna, olive tapenade, green beans, roasted peppers.
Swordfish Mediterranean: Grilled swordfish, olives, capers, tomatoes, oregano, olive oil.
Scampi Risotto: Creamy Arborio rice, tender scampi, saffron, Parmesan cheese.
Prawn and Crab Ravioli: Homemade ravioli, delicate filling, light tomato cream sauce.
Coorong Mulloway Fillet: Pan-fried, served with lemon butter sauce and seasonal greens.
Crispy Skin Atlantic Salmon: Perfectly cooked, served on a bed of creamy mash.
Local Whiting Fillets: Lightly battered, pan-fried, served with chips and salad.
Seafood Paella: Saffron-infused rice, prawns, mussels, calamari, chorizo.
Chilli Garlic Prawns: Spicy prawns, garlic, cherry tomatoes, served with rice.
Grilled Octopus Salad: Tender grilled octopus, mixed leaves, olives, feta, lemon dressing.
Seafood Grill Plate: Selection of daily fresh fish, prawns, scallops, calamari, grilled.
Blue Grenadier Fillet: Crumbed or grilled, served with chips and a simple salad.

From the Grill: Succulent Meats Prepared to Your Liking

Beyond the ocean’s delights, Catch 22 Seafood & Grill Doncaster Melbourne proudly presents an exceptional selection of meats from our specialized grill. Our grill section is dedicated to delivering perfectly cooked, succulent cuts, catering to the discerning palates of meat enthusiasts. We source premium beef, lamb, and poultry, ensuring each piece is of the highest quality and rich in flavour. Our skilled chefs masterfully prepare each dish, from perfectly seared steaks to tender lamb cutlets, cooked precisely to your desired doneness. Each grilled item is thoughtfully seasoned to enhance its natural taste, promising a hearty and satisfying experience. Explore the depth of our grill offerings, where robust flavours and expert preparation converge for a truly memorable meal that complements our seafood perfectly.

Eye Fillet Steak: Premium beef eye fillet, cooked to perfection, choice of sauce.
Scotch Fillet Steak: Ribeye steak, rich marbling, full flavour, perfectly grilled.
Porterhouse Steak: Generous cut, robust flavour, ideal for steak lovers.
Lamb Cutlets Herb Crusted: Tender lamb, aromatic herb crust, served with mash.
Grilled Chicken Breast: Marinated chicken, tender and juicy, served with vegetables.
Pork Ribs BBQ Glazed: Slow-cooked pork ribs, sticky BBQ glaze, utterly delicious.
Beef Short Ribs Slow-Cooked: Fall-off-the-bone short ribs, rich jus, creamy polenta.
Veal Scaloppine Limone: Tender veal medallions, zesty lemon butter sauce, fresh herbs.
Mixed Grill Platter: Combination of lamb, chicken, sausage, steak, generous serving.
Rib Eye on the Bone: Impressive cut, maximum flavour, perfect for sharing.
Chicken Parma with Napoli: Crispy chicken schnitzel, ham, Napoli, melted mozzarella.
Spicy Chorizo Skewers: Grilled chorizo, capsicum, onion, smoky flavour, paprika oil.
Grilled Lamb Rump: Tender lamb rump, rosemary, garlic, served with roasted potatoes.
Argentinian Style Skirt Steak: Flavorful, thinly sliced, chimichurri sauce, vibrant and zesty.
Catch 22 Burger: Premium beef patty, cheese, bacon, lettuce, tomato, special sauce.

Fresh Garden Harvests & Hearty Sides

Complementing our main courses, Catch 22 Seafood & Grill Doncaster Melbourne offers a vibrant selection of fresh garden harvests and hearty sides, designed to perfectly complete your meal. Our side dishes are crafted with the same attention to quality and flavour as our main attractions, ensuring a balanced and satisfying dining experience. From crisp, refreshing salads bursting with seasonal produce to comforting, wholesome vegetable preparations and rich, carb-loaded accompaniments, each side is prepared to enhance and harmonize with your chosen protein. We believe that the perfect meal includes a thoughtfully curated selection of sides that elevate the overall culinary journey, adding texture, colour, and complementary flavours to every bite.

Seasonal Green Vegetables: Freshly steamed or blanched, light seasoning, healthy option.
Garden Salad Mixed: Crisp lettuce, cherry tomatoes, cucumber, vinaigrette dressing.
Rocket & Parmesan Salad: Peppery rocket, shaved Parmesan, balsamic glaze, simple elegance.
Chips Golden & Crispy: Classic hot chips, perfectly fried, seasoned with sea salt.
Mashed Potatoes Creamy: Smooth, buttery mashed potatoes, comforting, classic accompaniment.
Roast Potatoes Garlic & Rosemary: Golden-brown, aromatic, crispy exterior, soft interior.
Asparagus Grilled with Lemon: Tender spears, lightly charred, fresh lemon zest.
Coleslaw Creamy & Tangy: Shredded cabbage, carrots, creamy tangy dressing, refreshing.
Steamed Rice Fluffy: Light and fluffy steamed rice, ideal for absorbing sauces.
Sweet Potato Fries: Crispy, naturally sweet, alternative to regular potato chips.
Broccolini with Chili Oil: Blanched broccolini, hint of chili, garlic, olive oil.
Potato Gratin Rich: Sliced potatoes baked in creamy sauce, golden-brown top.
Mixed Bean Salad: Fresh green beans, cannellini beans, red onion, lemon dressing.
Corn on the Cob Grilled: Sweet corn, lightly grilled, butter, sprinkle of paprika.
Truffle Mac & Cheese: Creamy pasta, rich cheese sauce, hint of earthy truffle.

Decadent Desserts: The Sweetest Ending

Conclude your dining experience at Catch 22 Seafood & Grill Doncaster Melbourne with our exquisite selection of decadent desserts. Our pastry chefs craft each sweet creation with precision and passion, offering a delightful finale to your meal. From rich, indulgent chocolate creations to light, fruity delights, our dessert menu is designed to satisfy every sweet tooth and leave a lasting impression. Using only the finest ingredients, these desserts are not just a treat for the palate but also a feast for the eyes, presented beautifully. Allow yourself the pleasure of one of our signature desserts, the perfect way to cap off an unforgettable culinary journey.

Chocolate Lava Cake: Warm chocolate cake, molten centre, vanilla bean ice cream.
Tiramisu Classic: Layers of coffee-soaked ladyfingers, mascarpone, cocoa powder.
Crème Brûlée Vanilla Bean: Rich custard, perfectly caramelized sugar crust, pure delight.
Sticky Date Pudding: Warm, moist pudding, rich butterscotch sauce, vanilla ice cream.
New York Cheesecake: Creamy, classic cheesecake, berry compote, graham cracker crust.
Apple Crumble Warm: Sweet baked apples, crunchy oat topping, vanilla custard.
Pavlova with Fresh Berries: Meringue base, whipped cream, seasonal fresh berries.
Lemon Meringue Pie: Tangy lemon curd, fluffy meringue, buttery pastry base.
Gelato Selection Assorted: Array of artisanal Italian gelato, diverse refreshing flavours.
Affogato Espresso: Scoop of vanilla gelato drowned in a shot of hot espresso.

Beverage Selection: Perfect Pairings and Refreshing Sips

At Catch 22 Seafood & Grill Doncaster Melbourne, we understand that the perfect beverage can significantly enhance your dining experience. Our carefully curated beverage list offers a wide array of choices, designed to complement our diverse menu. From a selection of fine local and international wines, chosen to perfectly pair with our seafood and grilled meats, to refreshing beers, sophisticated spirits, and handcrafted cocktails, there’s something to suit every preference. For those preferring non-alcoholic options, we offer a range of freshly squeezed juices, artisanal soft drinks, and gourmet coffees and teas. Our knowledgeable staff are always on hand to recommend the ideal pairing, ensuring your drink choice elevates every bite of your meal.

Sauvignon Blanc Margaret River: Crisp, vibrant, perfect with seafood, refreshing notes.
Chardonnay Yarra Valley: Elegant, complex, hints of oak, butter, stone fruit.
Pinot Noir Mornington Peninsula: Light-bodied, fruity, earthy undertones, versatile pairing.
Cabernet Sauvignon Coonawarra: Full-bodied, robust, blackcurrant, mint, ideal with meats.
Prosecco Italian Sparkling: Light, bubbly, dry, excellent as an aperitif.
Local Craft Beer Selection: Rotating taps, diverse styles, supporting local breweries.
Classic Aperol Spritz: Refreshing, bitter-sweet, perfect before or during a meal.
Espresso Martini: Bold coffee, vodka, coffee liqueur, invigorating and smooth.
Freshly Squeezed Orange Juice: Pure, natural, vibrant, healthy, wonderfully refreshing.
Sparkling Mineral Water: Crisp, clean, perfect palate cleanser, hydrating.
Gourmet Coffee Selection: Barista-made lattes, cappuccinos, espressos, premium beans.
Artisanal Herbal Teas: Soothing, aromatic, diverse blends, hot or iced.
Gin & Tonic Premium: Selection of local gins, tonic, fresh botanical garnishes.
Mojito Classic Refreshing: Muddled mint, lime, rum, soda, perfect summer sip.
Old Fashioned Whiskey: Smooth bourbon, bitters, sugar, citrus peel, sophisticated classic.

Catch 22 Seafood & Grill Doncaster Melbourne exudes a refined yet relaxed ambience. The interior design strikes a perfect balance, featuring elegant lighting, comfortable seating, and tasteful decor that subtly hints at its oceanic and grilled specialities. The service is consistently attentive and professional, with staff knowledgeable about the menu and genuinely keen to enhance your dining experience without being intrusive. While offering a premium experience, the pricing at Catch 22 is fair, reflecting the high quality of ingredients and expert preparation. It’s an ideal spot for a leisurely lunch or a sophisticated dinner, providing a welcoming vibe that encourages guests to linger and enjoy.

Conclusion: Your Next Culinary Destination in Doncaster

In conclusion, Catch 22 Seafood & Grill Doncaster Melbourne stands as a premier dining destination, offering an unparalleled fusion of fresh, high-quality seafood and expertly grilled meats. While the entire menu is a testament to culinary excellence, some standout dishes that consistently receive rave reviews include our “Barramundi Fillet Pan-Seared” for its delicate flavour and perfect crispiness, the “Eye Fillet Steak” for its tender perfection, and the “Seafood Platter” for its generous and diverse offering of ocean’s bounty.

This restaurant is perfectly suited for a wide array of customers. Seafood aficionados will revel in the freshness and variety of aquatic delights, while meat lovers will appreciate the succulent, expertly prepared grill options. It’s an ideal spot for romantic dinners, family celebrations, business lunches, or simply a sophisticated evening out with friends. The elegant yet inviting ambience makes it suitable for both special occasions and casual fine dining.

Our mini-review? Catch 22 Seafood & Grill Doncaster Melbourne is an absolute gem. It flawlessly combines a sophisticated atmosphere with genuinely delicious food and impeccable service. Every dish is a testament to their dedication to quality, and the diverse menu ensures there’s always something new and exciting to try. It truly delivers on its promise of an exceptional dining experience that will leave you eager to return.

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