Magic Mountain Saloon Melbourne

Craving a late-night Thai feast in Melbourne’s CBD? Look no further than Magic Mountain Saloon! This vibrant eatery, located at 62 Little Collins Street, Melbourne VIC 3000, offers an authentic and flavourful Thai experience. Its eclectic decor and energetic atmosphere create a unique dining experience that’s perfect for both casual gatherings and special occasions. Magic Mountain Saloon is open late, ready to satisfy your cravings. They’re serving up their delicious menu from 12pm until 3am from Monday to Saturday and 12pm to 12 am on Sundays. Need to get in touch? Give them a call at (03) 9650 0885 to book a table or inquire about their menu. Get ready for an adventure in taste!

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Menu Highlights

Appetizers

Betel Leaf with Smoked Trout: A fresh and flavorful bite-sized appetizer.
Crispy Fried School Prawns: Small prawns, perfectly crispy and seasoned, irresistible.
Pork & Water Chestnut Spring Rolls: Classic spring rolls with a delightful filling.
Grilled Scallops with Green Mango Salad: Sweet scallops paired with tangy mango salad.
Fried Tofu with Peanut Sauce: Crispy tofu drizzled with a rich peanut sauce.
Chicken Satay Skewers: Tender chicken marinated and grilled to perfection.
Vegetarian Spring Rolls: A light and crispy vegetarian option.
Pork Dumplings: Juicy pork dumplings, steamed or fried to your liking.
Spicy Edamame: Edamame tossed in a spicy chili sauce.
Fish Cakes: Savory fish cakes with a hint of spice.

Salads

Green Papaya Salad (Som Tum): A classic Thai salad, spicy, sour, and sweet.
Beef Salad (Yam Nuea): Grilled beef with fresh herbs and a tangy dressing.
Duck Salad: Roasted duck with a vibrant mix of greens and dressing.
Glass Noodle Salad (Yam Woon Sen): Glass noodles with seafood and a spicy dressing.
Chicken Larb: Minced chicken with toasted rice and herbs.
Tofu Salad: Fresh tofu with a light and flavorful dressing.
Mango Salad with Soft Shell Crab: Sweet mango and crispy soft-shell crab.
Prawn Salad: A refreshing salad with juicy prawns.
Vegetable Salad with Peanut Dressing: A simple yet satisfying salad option.
Mushroom Salad: An earthy salad with a variety of mushrooms.

Curries

Green Curry with Chicken: A creamy and aromatic green curry with chicken.
Red Curry with Beef: A rich and flavorful red curry with tender beef.
Panang Curry with Pork: A mild and creamy curry with succulent pork.
Massaman Curry with Lamb: A hearty curry with tender lamb and potatoes.
Yellow Curry with Vegetables: A mild and aromatic curry with mixed vegetables.
Duck Curry: A decadent curry with roasted duck and tropical fruits.
Seafood Curry: A medley of seafood in a flavorful curry sauce.
Tofu Curry: A creamy and satisfying vegetarian curry.
Pumpkin Curry: A sweet and savory curry with pumpkin.
Jungle Curry: A spicy and flavorful curry without coconut milk.

Noodles & Rice

Pad Thai: The classic Thai noodle dish with shrimp and peanuts.
Pad See Ew: Wide rice noodles with chicken and Chinese broccoli.
Drunken Noodles (Pad Kee Mao): Spicy noodles with chicken and basil.
Fried Rice: A flavorful fried rice dish with vegetables and protein.
Pineapple Fried Rice: Fried rice served in a pineapple with cashew nuts.
Green Curry Fried Rice: A unique twist on fried rice with green curry flavors.
Coconut Rice: Fragrant rice cooked in coconut milk.
Brown Rice: A healthy and nutritious rice option.
Sticky Rice: Sweet and sticky rice, perfect with mango.
Garlic Noodles: Simple yet satisfying noodles with garlic and oil.

Main Courses

Grilled Salmon with Green Curry Sauce: Flaky salmon with a creamy green curry sauce.
Crispy Pork Belly: Crispy and flavorful pork belly with dipping sauce.
Whole Fried Fish: A whole fish, deep-fried and served with chili sauce.
BBQ Chicken: Marinated chicken, grilled to perfection.
Stir-Fried Beef with Basil: Tender beef with fragrant basil and chili.
Vegetable Stir-Fry: A mix of fresh vegetables in a flavorful sauce.
Soft Shell Crab: Crispy soft-shell crab with a tangy dipping sauce.
Steamed Barramundi: Delicate barramundi, steamed with ginger and soy sauce.
Roast Duck: Succulent roast duck with plum sauce.
Eggplant Stir-Fry: Savory eggplant stir-fried with vegetables.

Atmosphere & Experience

Magic Mountain Saloon’s interior is a captivating blend of industrial chic and Thai-inspired elements. Exposed brick walls meet vibrant murals, creating a stimulating and visually appealing space. The service is known for being attentive and friendly, adding to the welcoming vibe. Pricing is mid-range, making it accessible for a variety of diners. The overall atmosphere is energetic and lively, perfect for a fun night out with friends or a late-night meal. It manages to balance a trendy bar atmosphere with a restaurant experience, and the venue is open until 3 AM on weekends, making it perfect for night owls.

Conclusion

Magic Mountain Saloon stands out with its bold Thai flavours and unique atmosphere. The Green Curry with Chicken and Pad Thai are particularly popular dishes that are a must-try for newcomers. The restaurant is a great choice for younger crowds, groups of friends, or anyone seeking a late-night meal. It is a vibrant and reliable venue in the Melbourne CBD, and the menu offers a range of options to suit different taste. A solid four out of five stars!

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