Pho Nom Melbourne: Your Guide to Delicious Vegetarian Pho

Craving a steaming bowl of vegetarian pho in the heart of Melbourne? Look no further than Pho Nom! Located at 2/176 Swanston St, Melbourne VIC 3000, this vibrant eatery offers a flavorful escape. With doors open from 11:00 AM to 9:00 PM daily, Pho Nom is ready to satisfy your pho cravings. You can reach them at (03) 9663 1727. The restaurant’s ambiance is a delightful blend of modern and casual, perfect for a quick lunch, a relaxed dinner, or a casual gathering with friends. The friendly and efficient service adds to the overall pleasant dining experience. Now, let’s dive into their amazing vegetarian pho options!

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Menu Highlights

Prepare to be amazed by Pho Nom’s extensive vegetarian menu! Here’s a sneak peek at some of the delicious offerings:

Pho (Noodle Soup)

Vegetarian Pho (Tofu and Vegetables): Classic pho, featuring tofu, fresh veggies, and aromatic broth.
Mushroom Pho: A flavorful broth with various mushrooms, offering an earthy taste.
Vegetable Pho with Rice Noodles: Delicious pho broth served with rice noodles and fresh vegetables.
Spicy Tofu Pho: Vegetarian pho with a kick, featuring spicy tofu and chili.
Vegan Pho (with Seitan): A hearty and flavorful pho with seitan and vegan broth.
Pho with Crispy Tofu: Crispy tofu adds a delightful crunch to the traditional pho.
Pho with Mixed Vegetables: A colourful and healthy pho filled with assorted fresh vegetables.
Pho with Bok Choy and Tofu: Tender bok choy and tofu in a flavourful pho broth.
Pho with Broccoli and Mushrooms: Broccoli and mushrooms combine in this satisfying pho.
Pho with Spinach and Tempeh: A nutritious pho with spinach and tempeh, offering deliciousness.

Rice Paper Rolls (Goi Cuon)

Vegetable Rice Paper Rolls: Fresh vegetables, herbs, and vermicelli wrapped in rice paper.
Tofu Rice Paper Rolls: Soft tofu, vegetables, and herbs, a light, refreshing option.
Avocado Rice Paper Rolls: Creamy avocado, vegetables, and herbs, offering a delightful combination.
Mushroom Rice Paper Rolls: Savory mushrooms, vegetables, and herbs, perfect for starters.
Summer Rolls with Peanut Sauce: A refreshing combination of veggies, herbs, and a rich sauce.
Vegan Rice Paper Rolls: Plant-based rolls filled with fresh veggies and herbs.
Rice Paper Rolls with Vermicelli: Vermicelli noodles enhance the texture and flavour in these rolls.
Rice Paper Rolls with Mint: Fresh mint provides a fragrant and refreshing twist to the rolls.
Rice Paper Rolls with Carrots and Cucumber: Crispy carrots and cucumber add crunch and freshness.
Rice Paper Rolls with Bean Sprouts: Bean sprouts contribute a nice texture to these delightful rolls.

Vermicelli Noodle Bowls (Bun)

Vegetarian Vermicelli Bowl: Vermicelli noodles with fresh vegetables, herbs, and dressing.
Tofu Vermicelli Bowl: Grilled tofu atop vermicelli, paired with fresh vegetables and herbs.
Vegan Vermicelli Bowl: A delicious mix of vegan ingredients, flavourful and satisfying.
Vermicelli Bowl with Crispy Spring Rolls: Crispy spring rolls add texture and taste to the bowl.
Vermicelli Bowl with Peanut Sauce: Peanut sauce drizzled over vermicelli, veggies, and tofu.
Vermicelli Bowl with Fried Tofu: Fried tofu provides a crunchy contrast in this bowl.
Vermicelli Bowl with Fresh Herbs: A burst of flavour from fresh herbs in the bowl.
Vermicelli Bowl with Pickled Vegetables: Pickled vegetables add a tangy twist to the bowl.
Vermicelli Bowl with Shredded Carrots: Shredded carrots contribute colour and sweetness.
Vermicelli Bowl with a Variety of Toppings: Customizable bowl with a delicious selection of toppings.

Sides

Vegetable Spring Rolls: Crispy spring rolls filled with fresh, delicious vegetables.
Vegan Spring Rolls: Plant-based spring rolls, perfectly crunchy and flavourful.
Edamame: Steamed edamame, a healthy and satisfying side dish.
Fresh Salad with Dressing: A light and refreshing salad with your choice of dressing.
Crispy Fried Tofu: Golden-brown, crispy tofu, perfect as a side.
Vegan Fried Rice: Flavourful fried rice with vegetables and plant-based ingredients.
Garlic Noodles: Sautéed noodles with garlic and other savoury seasonings.
Wonton Soup (Vegetarian): Comforting soup with vegetarian wontons.
Sweet Potato Fries: Crispy sweet potato fries, a tasty and addictive side.
Miso Soup: Classic Japanese miso soup, light and savoury.

The interior of Pho Nom is designed for comfort, featuring a blend of modern and traditional elements. The service is generally efficient and friendly, ensuring a pleasant dining experience. Pricing is reasonable, making it an accessible option for a quick and satisfying meal. The vibe is casual and welcoming, attracting a diverse crowd who appreciate delicious and affordable food. Expect a lively atmosphere, especially during peak hours, as the restaurant is a popular spot for locals and visitors alike. This makes it ideal for solo diners, couples, and groups.

In conclusion, Pho Nom in Melbourne is a haven for vegetarian pho lovers. Their signature dishes like the Vegetarian Pho and the Tofu Rice Paper Rolls are absolute must-tries. This place is perfect for anyone seeking a tasty, affordable, and satisfying vegetarian meal. The friendly service and lively ambiance add to the overall charm, making it a top choice for a quick lunch or a casual dinner. If you’re looking for excellent vegetarian pho, Pho Nom is definitely worth a visit!

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