Young and Jackson: Melbourne’s Iconic Pub & Dining Experience

Young and Jackson, a Melbourne institution located at the corner of Flinders and Swanston Streets, is more than just a pub; it’s a landmark steeped in history and brimming with character. This iconic venue offers a warm and inviting atmosphere, perfect for locals and tourists alike. Whether you’re looking for a casual drink, a hearty meal, or a place to soak up the city’s vibrant energy, Young and Jackson delivers.

You can find us at the prime location of **1 Swanston Street, Melbourne, VIC 3000, Australia.** We’re open seven days a week, offering a wide range of experiences to suit every taste. Our opening hours are:

* **Monday – Thursday:** 11:00 AM – 1:00 AM
* **Friday & Saturday:** 11:00 AM – 3:00 AM
* **Sunday:** 12:00 PM – 11:00 PM

Feel free to reach out to us with any inquiries or for booking on **(03) 9650 3884**. Our friendly staff is always happy to assist you.

Menu Highlights

Young and Jackson boasts an extensive menu that caters to all palates, from classic pub fare to modern Australian cuisine. Here’s a glimpse of what you can expect:

Starters

* **Garlic Bread:** Crusty bread smothered in garlic butter, a perfect shareable snack.
* **Soup of the Day:** A comforting and flavorful soup, changes daily based on fresh ingredients.
* **Salt & Pepper Calamari:** Lightly fried calamari with a zesty salt and pepper seasoning, great appetiser.
* **Arancini Balls:** Crispy risotto balls filled with cheese and herbs, served with aioli.
* **Bruschetta:** Toasted bread topped with fresh tomatoes, basil, and balsamic glaze.
* **Oysters Natural:** Freshly shucked oysters served with lemon and mignonette sauce, briny and delicious.
* **Oysters Kilpatrick:** Oysters topped with bacon and Worcestershire sauce, grilled to perfection.
* **Chicken Wings (Buffalo):** Spicy buffalo wings served with blue cheese dressing, perfectly tangy and hot.
* **Chicken Wings (BBQ):** Sweet and smoky BBQ wings, a classic pub favorite, juicy and flavourful.
* **Prawn Cocktail:** Chilled prawns served with a tangy cocktail sauce, a retro classic delight.

Mains

* **Young & Jackson Burger:** Juicy beef patty with all the classic fixings, served with chips.
* **Chicken Parma:** Crumbed chicken breast topped with ham, Napoli sauce, and cheese, served with chips.
* **Fish & Chips:** Battered fish served with chips and tartar sauce, crispy and satisfying choice.
* **Steak Sandwich:** Grilled steak with caramelized onions, lettuce, and tomato, in toasted bread.
* **Lamb Shanks:** Slow-cooked lamb shanks in a rich gravy, tender and flavourful main course.
* **Pasta Carbonara:** Creamy pasta with bacon, egg, and Parmesan cheese, a comforting and filling choice.
* **Vegetarian Pasta:** Pasta with seasonal vegetables in a tomato or creamy sauce, fresh and tasty.
* **Chicken Caesar Salad:** Grilled chicken breast on a bed of romaine lettuce with Caesar dressing.
* **Salmon Fillet:** Pan-fried salmon fillet with roasted vegetables, healthy and flavourful option.
* **Eye Fillet Steak:** Tender eye fillet steak cooked to your liking with your choice of sides.
* **Scotch Fillet Steak:** Flavourful scotch fillet steak served with your favorite sides.
* **Porterhouse Steak:** A classic porterhouse steak cooked to perfection and served with sides.
* **Chicken Schnitzel:** Crumbed chicken breast served with chips and salad, a simple pub classic.
* **Beef Pot Pie:** Slow cooked beef in gravy, served with mashed potatoes and puff pastry.
* **Shepherd’s Pie:** Ground lamb cooked with vegetables, topped with mashed potatoes, classic comfort food.
* **Pork Belly:** Crispy pork belly served with apple sauce and roasted vegetables, rich and savoury.
* **Roast of the Day:** Ask your server for the daily roast special, hearty and delicious choice.
* **Vegetarian Burger:** Plant-based burger with all the fixings, served with chips and salad.
* **Chicken Laksa:** Spicy coconut curry soup with chicken, noodles, and vegetables, flavourful delight.
* **Beef Rendang:** Slow cooked beef in spicy coconut milk, served with rice, flavourful and fragrant.

Desserts

* **Sticky Date Pudding:** Warm sticky date pudding with butterscotch sauce, rich and sweet treat.
* **Chocolate Brownie:** Fudgy chocolate brownie served with ice cream, decadent and satisfying.
* **Apple Crumble:** Warm apple crumble topped with a crispy oat topping, served with ice cream.
* **Cheesecake:** Creamy cheesecake with a biscuit base, served with berry compote, classic dessert.
* **Ice Cream Sundae:** Vanilla ice cream with chocolate sauce, whipped cream, and cherries, fun treat.
* **Tiramisu:** Classic Italian dessert with coffee-soaked biscuits and mascarpone cheese, rich and creamy.
* **Pavlova:** Meringue base topped with whipped cream and fresh fruit, light and refreshing dessert.
* **Chocolate Lava Cake:** Warm chocolate cake with a molten chocolate center, indulgent and delicious.
* **Crème brûlée:** Classic custard dessert with a caramelized sugar topping, creamy and crunchy delight.
* **Affogato:** Vanilla ice cream topped with a shot of espresso, simple and elegant coffee-based dessert.

The interior of Young and Jackson seamlessly blends its historical charm with modern comfort. Expect to find polished timber floors, ornate ceilings, and comfortable seating arrangements, perfect for both intimate gatherings and larger groups. The service is generally attentive and friendly, adding to the overall welcoming atmosphere. Pricing is fairly standard for a Melbourne pub, offering good value for the quality of food and drinks. The vibe is lively yet relaxed, making it a great spot for after-work drinks, weekend lunches, or a casual dinner.

In summary, Young and Jackson offers a variety of experiences. The venue provides historical charm and modern comfort, creating a welcoming environment. The service is attentive and friendly, complemented by reasonable pricing. The atmosphere is vibrant and relaxed, ideal for diverse occasions.

The **”Chloe” painting** is undoubtedly one of Young and Jackson’s most famous features, drawing art enthusiasts and curious visitors alike. The Chicken Parma and the Young & Jackson Burger are also popular choices among diners. Young and Jackson is a great place for tourists looking for an authentic Melbourne pub experience, groups of friends wanting a lively atmosphere, and anyone who appreciates a bit of history with their meal. Overall, Young and Jackson is a solid choice for a pub meal and a few drinks in a truly iconic setting. It is more than just a pub; it’s a slice of Melbourne’s history served with a smile.

“

Restaurant Planning Notes

This guide is designed to help readers compare Young and Jackson in Melbourne with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether Young and Jackson fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

Young and Jackson is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

• Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
• Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
• If two public sources disagree, prefer the newest official restaurant source.