Veggo Sizzle Melbourne CBD: Your Ultimate Vegan Dining Destination

Looking for a vibrant vegan culinary experience in the heart of Melbourne? Look no further than Veggo Sizzle, conveniently located in the bustling Melbourne CBD. This popular spot offers a delicious and diverse menu completely free of animal products, perfect for vegans and anyone curious about plant-based cuisine. Veggo Sizzle opens its doors from 11:00 AM to 9:00 PM, seven days a week, allowing you to satisfy your cravings whenever they strike. You can easily reach them by calling 03 9999 8888 or visiting their website to explore the menu and make a reservation. The ambience is casual and inviting, making it a great place for a quick lunch, a relaxed dinner, or a gathering with friends. Check out our calorie and protein calculator to calculate your meals!

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Menu Highlights

Appetizers

Spring Rolls: Crispy rolls filled with fresh vegetables and served with a sweet chilli sauce.
Edamame: Steamed and lightly salted, a perfect starter to your meal.
Veggie Dumplings: Pan-fried dumplings with a flavorful vegetable filling.
Wonton Soup: Delicate wontons swim in a savory broth, packed with flavour.
Crispy Tofu Bites: Golden-fried tofu pieces, perfect for dipping in your favourite sauce.
Seaweed Salad: Refreshing and nutritious, this salad provides a light start.
Summer Rolls: Fresh rice paper rolls filled with vegetables and peanut dipping sauce.
Satay Skewers: Grilled skewers with marinated tofu, bursting with satay flavour.
Spicy Potato Wedges: Crispy wedges coated in a zesty spice blend, perfectly seasoned.
Garlic Bread: Toasted bread, generously brushed with garlic and herbs, delicious.

Main Courses

Veggo Sizzle Burger: A juicy plant-based patty with all the classic burger fixings.
Vegan Pizza: Freshly baked pizza topped with vegan cheese and your favorite veggies.
Pad Thai: Classic Thai noodles tossed with tofu, vegetables, and a delicious sauce.
Massaman Curry: Rich and creamy curry with potatoes, peanuts, and aromatic spices.
Green Curry: Spicy and flavourful, this curry is packed with fresh vegetables.
Red Curry: A coconut-based curry with tofu, bamboo shoots, and red chillies.
Laksa: A creamy noodle soup with tofu and vegetables in a rich broth.
Nasi Goreng: Indonesian fried rice with tofu, vegetables, and a sweet soy sauce.
Fried Rice: Savory fried rice with vegetables, tofu and delicious seasoning.
Katsu Curry: Crispy tofu cutlet served with a rich Japanese curry sauce.
Spaghetti Bolognese: Vegan bolognese sauce served with spaghetti noodles.
Mushroom Risotto: Creamy risotto with a medley of mushrooms and flavorful herbs.
Tofu Scramble: Fluffy tofu scramble with vegetables and spices, great for lunch.
Vegan Steak with Pepper Sauce: Plant-based steak, perfectly cooked, drizzled with a sauce.
Butter Chicken: Creamy and rich, with tender plant-based chicken in a tomato sauce.
Chicken Parmesan: Breaded plant-based chicken topped with tomato sauce and vegan cheese.
Stir-fried Noodles: A noodle stir-fry with various vegetables and a savory sauce.
Sweet and Sour Tofu: Crispy tofu pieces coated in a sweet and tangy sauce.
Kung Pao Tofu: Spicy and flavorful tofu dish, cooked with peanuts and vegetables.
Mapo Tofu: Silky tofu in a spicy sauce, bursting with Sichuan peppercorns’ flavour.
Vegan Shepherd’s Pie: A comforting classic with lentils and a mashed potato topping.
Chilli Con Carne: A hearty vegan chili with beans, vegetables, and spices, tasty.
Lasagna: Layers of pasta with a vegetable and vegan cheese filling, a classic.
Tacos: Delicious vegan tacos with a variety of fillings and toppings, amazing.

Sides

Steamed Rice: Fluffy white rice, a perfect complement to any curry.
French Fries: Crispy, golden-brown fries, a classic side dish, and always delicious.
Side Salad: Fresh greens with a light vinaigrette, offering a refreshing crunch.
Roasted Vegetables: A medley of roasted seasonal vegetables, seasoned perfectly.

Desserts

Vegan Chocolate Cake: Rich and decadent chocolate cake, perfect for dessert.
Vegan Ice Cream: A selection of delicious vegan ice cream flavors, a sweet treat.
Sticky Rice with Mango: A classic dessert with sticky rice and fresh mango.

Veggo Sizzle’s interior is modern and inviting, with comfortable seating and a relaxed atmosphere. Service is attentive and friendly, with staff eager to help you navigate the menu. Pricing is reasonable, offering great value for delicious and creative vegan dishes. The vibe is casual and friendly, making it ideal for a quick meal or a leisurely dining experience with friends and family. The restaurant is generally accessible, and it is an ideal choice for everyone.

Veggo Sizzle Melbourne CBD is a haven for vegan food lovers! Their Pad Thai, and Veggo Sizzle Burger are some of the must-try dishes. It’s a great place for anyone, from dedicated vegans to those just curious about plant-based cuisine. The menu is extensive, the food is delicious, and the atmosphere is inviting, making Veggo Sizzle a real winner. I highly recommend it!

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