Veggie Grill Westwood Los Angeles

Nestled in the heart of Westwood, Los Angeles, Veggie Grill is a haven for plant-based food lovers. With its modern, inviting ambience and a menu bursting with flavor, this restaurant is a must-visit for vegans and vegetarians alike. Open from 11:00 AM to 9:00 PM daily, it’s perfect for a quick lunch or a relaxed dinner. Whether you’re a local or just passing through, the friendly staff and vibrant atmosphere make it a standout spot. Got questions? Reach them at (310) 208-8775 or swing by at 10919 Lindbrook Dr, Los Angeles, CA 90024.

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Menu Highlights

Veggie Grill Westwood’s menu is a celebration of plant-based creativity. Here’s a breakdown of their must-try dishes:

Appetizers & Small Bites

Buffalo Bombs – Crispy cauliflower bites drenched in spicy buffalo sauce.
Sweet Potato Fries – Golden, crispy fries with a hint of cinnamon.
Nachos – Loaded with cashew cheese, black beans, and guacamole.
Quinoa & Kale Salad – A refreshing mix of superfoods and tangy dressing.
Crispy Chickin’ Sliders – Mini sandwiches with crispy plant-based chicken.

Burgers & Sandwiches

Santa Fe Crispy Chickin’ Burger – Spicy, crunchy, and topped with avocado.
Beyond Burger – Juicy plant-based patty with all the classic fixings.
Veggie Grill Cheesesteak – Smoky seitan strips with melted vegan cheese.
BBQ Pulled “Pork” Sandwich – Jackfruit shreds in tangy barbecue sauce.
Banh Mi Sandwich – A Vietnamese-inspired delight with lemongrass tofu.

Bowls & Entrees

Bali Bliss Bowl – Tempeh, kale, and quinoa in a coconut curry sauce.
Mac & Cheese Bowl – Creamy vegan mac with a crispy breadcrumb topping.
Korean BBQ Bowl – Spicy grilled “beef” with kimchi and rice.
Mediterranean Plate – Falafel, hummus, and tabbouleh for a fresh bite.
Spicy Thai Salad – Crunchy veggies with a zesty peanut dressing.

Tacos & Wraps

Baja “Fish” Tacos – Crispy tofu with cabbage slaw and chipotle mayo.
Buffalo Chickin’ Wrap – Spicy, saucy, and packed with veggies.
California Wrap – Avocado, sprouts, and grilled tofu in a tortilla.
BBQ Ranch Wrap – Smoky flavors with a cool ranch drizzle.
Falafel Pita – Crispy falafel with tahini and fresh veggies.

Desserts

Chocolate Pudding Parfait – Layers of rich chocolate and coconut cream.
Strawberry Cheesecake – Creamy vegan cheesecake with berry compote.
Cookie Skillet – Warm, gooey cookie topped with vanilla ice cream.
Brownie Sundae – Fudgy brownie with dairy-free ice cream.
Key Lime Pie – Tart, sweet, and perfectly crumbly crust.

Restaurant Details

Step into Veggie Grill Westwood, and you’ll be greeted by a bright, airy space with modern decor—think reclaimed wood tables, lush greenery, and vibrant artwork. The vibe is casual yet trendy, making it great for solo diners, families, or groups. Service is quick and friendly, with staff happy to guide you through the menu if you’re new to plant-based dining.

Prices are reasonable for the quality, with most entrees ranging between $12–$16. The portions are generous, ensuring you leave satisfied. Whether you’re here for a hearty meal or just a coffee and dessert, the relaxed ambiance makes it easy to linger.

Conclusion

Veggie Grill Westwood shines with its flavorful, innovative dishes—standouts include the Santa Fe Crispy Chickin’ Burger and the decadent Chocolate Pudding Parfait. It’s ideal for health-conscious eaters, veggie-curious foodies, or anyone craving a guilt-free feast. A mini-review? “Delicious, satisfying, and proof that plant-based eating doesn’t mean missing out.”

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