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Upton’s Breakroom: Chicago

Upton’s Breakroom Chicago

Upton’s Breakroom is a haven for vegan comfort food located in the heart of Chicago at **2054 W. Grand Ave, Chicago, IL 60612, USA**. With its relaxed and inviting atmosphere, it’s the perfect spot to grab a quick lunch or enjoy a satisfying dinner. Open **Monday to Sunday from 11 AM to 9 PM**, Upton’s Breakroom offers a delicious and entirely plant-based menu that caters to vegans and non-vegans alike. You can reach them at **+1 312-666-7701** for any inquiries.

Check Your Calorie and Protein Intake

Menu Highlights

Starters & Sides

  • Korean BBQ Rib Tips: Tender seitan rib tips coated in a sweet and spicy Korean BBQ sauce.
  • Fried Chick’n Bites: Crispy and flavorful fried chick’n bites, served with your choice of dipping sauce.
  • Mac & Cheese: Creamy and cheesy vegan mac & cheese, a comforting classic done right.
  • Coleslaw: Fresh and crunchy coleslaw, a perfect side to balance out richer dishes.
  • Potato Salad: Classic potato salad with a creamy vegan dressing, a picnic staple.
  • Baked Beans: Sweet and savory baked beans, slow-cooked for maximum flavor.
  • Garlic Bread: Toasted garlic bread, perfect for soaking up sauces and enjoying with meals.
  • Side Salad: A refreshing side salad with mixed greens and a light vinaigrette dressing.
  • Fries: Crispy and golden fries, a classic side that everyone loves.
  • Onion Rings: Crispy and battered onion rings, perfect for sharing or enjoying on your own.

Sandwiches & Wraps

  • Chicago Style Seitan Steak: Seitan steak with peppers, onions, and giardiniera on a hoagie roll.
  • Italian Beef: Thinly sliced seitan in au jus, served on a crusty roll with giardiniera.
  • Fried Chick’n Sandwich: Crispy fried chick’n with lettuce, tomato, and mayo on a bun.
  • Pulled Jackfruit Sandwich: Tangy pulled jackfruit in BBQ sauce, topped with coleslaw on a bun.
  • Gyro: Seasoned seitan gyro meat with tomato, onion, and tzatziki sauce in a pita.
  • Banh Mi: Marinated tofu with pickled vegetables, cilantro, and sriracha mayo on a baguette.
  • BLT: Classic BLT with crispy tempeh bacon, lettuce, tomato, and mayo on toasted bread.
  • Club Sandwich: Stacked sandwich with tempeh bacon, lettuce, tomato, and vegan turkey slices.
  • Reuben: Corned beef style seitan, sauerkraut, Swiss cheese, and Russian dressing on rye.
  • Philly Cheesesteak: Seitan steak with peppers, onions, and vegan cheese on a hoagie roll.
  • Breakfast Sandwich: Vegan sausage, egg, and cheese on a toasted English muffin, yum
  • Tuna Salad Sandwich: Chickpea-based “tuna” salad with lettuce and tomato on whole wheat bread.
  • Muffuletta: Olive salad, mortadella, salami, provolone on muffuletta bread, a hearty choice.
  • Grilled Cheese: Classic grilled cheese sandwich with melted vegan cheese on sourdough bread.
  • Buffalo Chick’n Wrap: Crispy chick’n tossed in buffalo sauce with lettuce, tomato, and ranch.

Entrees

  • Chili Mac: Creamy mac and cheese topped with hearty chili, a comforting and filling meal.
  • Shepherd’s Pie: Savory lentil and vegetable filling topped with mashed potatoes.
  • BBQ Plate: Choice of BBQ jackfruit or seitan with coleslaw, baked beans, and cornbread.
  • Lasagna: Layers of pasta, marinara sauce, vegan ricotta, and vegetables.
  • Enchiladas: Corn tortillas filled with seasoned vegetables and topped with enchilada sauce.
  • Tacos: Choice of filling (jackfruit, seitan, or tofu) with toppings on corn or flour tortillas.
  • Burrito Bowl: Rice, beans, choice of filling, and toppings in a bowl.
  • Pad See Ew: Wide rice noodles with tofu, vegetables, and a sweet and savory sauce.
  • Kung Pao Tofu: Crispy tofu with peanuts, vegetables, and a spicy kung pao sauce.
  • Stir Fry: Assorted vegetables and tofu in a flavorful stir-fry sauce, served with rice.
  • Spaghetti and Meatballs: Classic spaghetti with vegan meatballs and marinara sauce, delicious!
  • Chicken Pot Pie: Flaky crust filled with creamy sauce and savory vegetables, a comforting delight.
  • Mushroom Stroganoff: Creamy mushroom sauce served over egg noodles, a hearty meal.
  • Tofu Scramble: Crumbled tofu with vegetables and spices, a healthy and delicious option.
  • Pizza: Customisable pizza with a variety of vegan toppings.

## Ambiance, Service, and Pricing

Upton’s Breakroom offers a relaxed and casual dining experience. The interior is simple and clean, with a focus on the food. The service is friendly and efficient, and the staff are always happy to answer any questions about the menu. The pricing is very reasonable, making it an accessible option for those on a budget. It’s a great place to grab a quick and tasty vegan meal without breaking the bank. The vibe is unpretentious and welcoming, making it a comfortable spot for everyone.

## Conclusion

Upton’s Breakroom stands out with its famous **Chicago Style Seitan Steak** and incredibly satisfying **Mac & Cheese**. This is a great place for vegans, vegetarians, and anyone curious about plant-based cuisine. The friendly atmosphere, tasty food, and affordable prices make it a must-try spot in Chicago. I’d give it a solid 4.5/5 stars for its delicious food and welcoming environment!

“some of the images and information is taken from other sources”



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