Tipsy Scoop New York

Introduction

Nestled in the heart of New York City, Tipsy Scoop is where dessert dreams and cocktail fantasies collide. This innovative ice cream parlor has taken the Big Apple by storm with its boozy, handcrafted ice creams that pack just the right amount of punch. Located at 217 E 26th St, New York, NY 10010, this adult-only sweet spot offers a playful twist on traditional ice cream parlors with its cheeky, cocktail-inspired flavors.

The moment you step inside, you’re greeted by a vibrant, Instagram-worthy space with pastel hues, neon signs, and a welcoming, laid-back vibe. Open from 12 PM to 10 PM daily (with extended hours until 11 PM on Fridays and Saturdays), it’s the perfect place for an after-dinner treat or a fun daytime excursion. You can reach them at (212) 677-3911 for any inquiries or to check on seasonal specials.

Menu Highlights

Tipsy Scoop’s menu is a creative mix of classic and innovative flavors, all containing alcohol (so leave the kids at home!). Here are some of their most popular offerings:

Cake Batter Vodka Martini – Vanilla cake batter ice cream with vodka and a hint of espresso.
Dark Chocolate Whiskey Salted Caramel – Rich chocolate meets whiskey with swirls of salted caramel.
Mango Margarita Sorbet – Refreshing mango sorbet with tequila and lime zest.
Spiked Hazelnut Coffee – Coffee ice cream infused with Frangelico for a nutty kick.
Strawberry White Sangria Sorbet – Fruity sorbet with white wine and fresh strawberry chunks.
Vanilla Bourbon Caramel Crunch – Smooth vanilla with bourbon and crunchy caramel pieces.
Pumpkin Spice White Russian – Seasonal favorite with vodka, Kahlúa, and pumpkin spice.
Rum Gingerbread Cookie Dough – Spiced gingerbread ice cream with rum and cookie dough bites.
Chocolate Stout Pretzel – Deep chocolate flavor with stout beer and salty pretzel bits.
Peach Bellini Sorbet – Sparkling wine-infused sorbet with ripe peach flavor.

More About Tipsy Scoop

Interior & Ambience

Walking into Tipsy Scoop feels like stepping into a trendy cocktail bar that decided to specialize in frozen treats. The space is bright and cheerful, with playful decor that includes cheeky signs (“Scoop There It Is!”), pastel-colored walls, and comfortable seating areas. It’s designed to be photogenic – you’ll see plenty of visitors snapping pics of their colorful scoops against the Instagrammable backdrop.

Service & Experience

The staff at Tipsy Scoop are knowledgeable and enthusiastic about their products. They’re happy to let you sample flavors before committing to a scoop (or three). The service is quick but never rushed, allowing you to take your time deciding between the tempting options. They also offer ice cream flights for those who can’t choose just one flavor.

Pricing

Prices are reasonable for premium, alcohol-infused ice cream in NYC. Single scoops start around $6, with pints to go priced between $12-$15. The ice cream cakes (perfect for birthdays or celebrations) range from $45-$60 depending on size. They also offer catering services for events.

Vibe

The overall atmosphere is fun and slightly rebellious – after all, you’re eating ice cream for adults! It attracts a mix of young professionals, date night couples, and groups of friends looking for a unique dessert experience. The vibe is casual but sophisticated, with a party-like energy that makes every visit feel special.

Conclusion

Tipsy Scoop has quickly become one of New York’s most talked-about dessert destinations, and for good reason. Their most famous dishes – the Cake Batter Vodka Martini and Dark Chocolate Whiskey Salted Caramel – have achieved near-legendary status among NYC foodies. The Mango Margarita Sorbet is another standout, especially during summer months.

This place is perfect for adults who want to indulge their sweet tooth while enjoying a subtle buzz. Whether you’re celebrating a special occasion, impressing a date, or just treating yourself after a long week, Tipsy Scoop delivers an experience that’s as memorable as it is delicious. The quality of ingredients shines through in every bite, and the clever flavor combinations keep customers coming back for more.

In my experience, what makes Tipsy Scoop special isn’t just the alcohol content (though that’s certainly part of the appeal) – it’s the craftsmanship that goes into each flavor. These aren’t just spiked versions of ordinary ice cream; they’re carefully balanced creations where the alcohol enhances rather than overwhelms the dessert experience. It’s playful, it’s innovative, and most importantly – it’s downright delicious.

Some of the images and information is taken from other sources.

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