Tipsy Scoop

Tipsy Scoop NYC: Boozy Ice Cream Parlor Guide

Tipsy Scoop New York

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Introduction

Nestled in the heart of Manhattan, Tipsy Scoop is New York’s premier boozy ice cream parlor that’s shaking up the dessert scene. Located at 217 E 26th St, this whimsical spot combines the joy of ice cream with the sophistication of craft cocktails, creating an unforgettable experience for adults with a sweet tooth.

The moment you step inside, you’re greeted by a vibrant, playful atmosphere with pastel-colored walls adorned with cheeky ice cream-themed art. The space feels both retro and modern, with cozy seating areas perfect for groups or solo visitors looking to indulge. Open from 12 PM to 10 PM daily (with extended hours until 11 PM on Fridays and Saturdays), it’s the ideal spot for an afternoon treat or a post-dinner dessert adventure.

You can reach them at (212) 683-2250 for any inquiries or to check on seasonal specials. Whether you’re a local or just visiting the city, Tipsy Scoop offers a uniquely New York experience that’s equal parts delicious and Instagram-worthy.

Menu Highlights

Tipsy Scoop’s menu features creative, alcohol-infused ice cream flavors that pack a delightful punch. Here are some of their standout offerings:

  • Cake Batter Vodka Martini – Vanilla cake batter ice cream with vodka and rainbow sprinkles.
  • Dark Chocolate Whiskey Salted Caramel – Rich chocolate meets whiskey with gooey caramel swirls.
  • Mango Margarita Sorbet – Refreshing mango sorbet with tequila and lime zest.
  • Spiked Hazelnut Coffee – Coffee ice cream with Frangelico and chocolate chunks.
  • Rum Punch Sherbet – Tropical fruit medley with a rum kick.
  • Strawberry White Sangria Sorbet – Summer berries infused with white wine.
  • Blackberry Bourbon Bramble – Tart blackberries meet smooth bourbon.
  • Irish Coffee – Whiskey-laced coffee ice cream with Bailey’s swirl.
  • Peppermint Patty – Peppermint ice cream with vodka and chocolate flakes.
  • Tipsy Vanilla Bean – Classic vanilla elevated with bourbon undertones.

More About Tipsy Scoop

Interior & Atmosphere

Walking into Tipsy Scoop feels like stepping into a grown-up version of your childhood ice cream parlor dreams. The space features playful pastel colors with modern touches – think pink neon signs declaring “Boozy & Sweet” against exposed brick walls. Seating ranges from cozy two-tops to larger communal tables, all designed with Instagram moments in mind. The staff often wear cheeky aprons with cocktail puns, adding to the lighthearted vibe.

Service & Experience

The staff at Tipsy Scoop are true ice cream ambassadors – knowledgeable about both the alcoholic content and flavor profiles, always ready with recommendations based on your preferences. They encourage sampling (responsibly, of course) and take pride in explaining their unique freezing process that maintains the alcohol content without making the ice cream too hard. Service is quick but never rushed, perfect for an impromptu stop or a leisurely dessert date.

Pricing & Value

With scoops ranging from $5-$7 depending on size and alcohol content, Tipsy Scoop sits at the premium end of ice cream pricing – but you’re paying for quality ingredients and a truly unique experience. Their ice cream cakes (perfect for birthdays or bachelorette parties) run $45-$60, while their boozy ice cream pints to-go are about $12 each. Considering the craftsmanship and alcohol content, most visitors find the pricing justified for the occasional treat.

Vibe & Clientele

The crowd at Tipsy Scoop is as diverse as New York itself – you’ll see groups of friends celebrating birthdays, couples on unique dessert dates, tourists looking for an iconic NYC experience, and even the occasional solo visitor treating themselves after a long day. The atmosphere stays lively but never rowdy, with a constant buzz of conversation and the occasional “wow” when someone tries their first boozy scoop.

Conclusion

Tipsy Scoop has earned its reputation as one of New York’s must-visit dessert destinations by perfectly blending quality ice cream craftsmanship with creative cocktail inspiration. Their Dark Chocolate Whiskey Salted Caramel and Mango Margarita Sorbet have achieved near-legendary status among regulars, while seasonal offerings keep the menu fresh and exciting.

This is the perfect spot for adults who want to indulge their sweet tooth while enjoying sophisticated flavors – whether you’re a cocktail enthusiast looking for a new way to enjoy your favorite spirits or just someone who appreciates high-quality, innovative desserts. The playful yet polished atmosphere makes it suitable for everything from casual meetups to special occasions.

In my visits, I’ve consistently been impressed by how Tipsy Scoop manages to balance the alcohol flavor – present enough to be noticeable but never overwhelming the dessert experience. It’s a rare treat that feels both indulgent and clever, making it well worth the visit for anyone in New York looking for something different in the dessert scene.

Some of the images and information is taken from other sources.

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