The Vault Restaurant Gelato Perth: A Sweet Escape on St Georges Terrace

Welcome to The Vault Restaurant Gelato Perth, an exquisite destination where the art of Italian gelato meets the vibrant energy of Perth’s city centre. Nestled conveniently at 145 St Georges Terrace, Perth WA 6000, The Vault offers a refined yet inviting ambience, making it the perfect spot for a delightful treat, a sophisticated dessert, or a relaxed catch-up. Our space is designed to transport you, blending contemporary elegance with a touch of classic Italian charm, creating an atmosphere that is both luxurious and comforting. We pride ourselves on crafting artisanal gelato using only the finest ingredients, ensuring every scoop is a memorable experience. The Vault is open from Tuesday to Sunday, 11:00 AM to 10:00 PM, giving you ample opportunity to indulge in our delectable offerings throughout the day and into the evening. Please note that we are closed on Mondays, allowing our team to meticulously prepare for another week of sweet creations. For any inquiries, reservations, or to simply share your love for gelato, feel free to reach out to us at (08) 9221 8888 or send an email to info@thevaultgelato.com.au. We look forward to welcoming you to The Vault, your new favourite sweet haven in Perth.

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Menu Highlights: An Indulgent Journey Through The Vault’s Gelato Creations

At The Vault Restaurant Gelato Perth, our menu is a testament to the passion and artistry behind traditional Italian gelato-making, infused with innovative flavour combinations and local inspirations. We meticulously craft each batch daily, ensuring unparalleled freshness, creamy texture, and intense, authentic flavours. From timeless classics that evoke nostalgic joy to daring, unique blends that challenge and delight the palate, there’s a frozen masterpiece for every preference. Dive into our extensive selection, thoughtfully categorised to guide you through an unforgettable tasting adventure.

Classic Gelato Flavours (Creamy & Traditional)

Our Classic Gelato range pays homage to the timeless traditions of Italian gelato, featuring rich, velvety textures and deeply satisfying flavours that have captivated hearts for generations. These are the foundational pillars of our craft, perfected to deliver pure, unadulterated pleasure in every scoop. Each flavour is a testament to the simplicity and quality of premium ingredients.

• Pistachio Perfection: Rich, nutty Sicilian pistachios blended into a velvety, authentic Italian gelato.
• Hazelnut Dream: Roasted hazelnuts from Piedmont create a deeply satisfying, intensely aromatic, smooth delight.
• Vanilla Bean Extravaganza: Premium Madagascar vanilla beans infuse this classic with unparalleled, delicate, creamy sweetness.
• Chocolate Decadence: Intense dark Belgian chocolate crafted into a luxuriously rich, deeply satisfying, irresistible treat.
• Stracciatella Swirl: Creamy vanilla gelato generously adorned with crisp, dark chocolate shavings throughout for texture.
• Coffee Infusion: Bold espresso shots blended perfectly, offering a sophisticated, invigorating, delightfully smooth coffee flavour.
• Salted Caramel Bliss: A harmonious balance of sweet caramel with a hint of sea salt, utterly addictive.
• Bacio Kiss: Chocolate and hazelnut combination, reminiscent of the famous Italian chocolates, delightfully decadent.
• Ricotta & Fig: Creamy ricotta cheese with sweet, stewed figs, a unique, comforting, sophisticated taste.
• Tiramisu Delight: Layers of coffee-soaked ladyfingers, mascarpone, and cocoa, reimagined as a frozen masterpiece.
• Fior di Latte Pure: Simple, pure cream and milk, highlighting the delicate freshness of dairy, exquisite.
• Amarena Cherry Swirl: Sweet and tart Amarena cherries swirled through creamy vanilla, a delightful classic.
• Gianduja Elegance: Smooth blend of hazelnut and chocolate, offering a sophisticated, intensely satisfying, rich flavour.
• Butterscotch Indulgence: Rich, buttery butterscotch notes create a deeply sweet, comforting, incredibly smooth experience.
• Strawberry Serenity: Fresh, sun-ripened strawberries blended into a beautifully light, naturally sweet, refreshing gelato.

Signature & Artisanal Gelato (Unique Creations)

Venture beyond the classics with our Signature & Artisanal Gelato selection, where our talented gelatieri push the boundaries of flavour. This collection showcases inventive combinations, seasonal ingredients, and a touch of daring creativity, offering a truly unique and memorable experience that you won’t find anywhere else in Perth.

• Rosella & White Chocolate: Tart rosella paired with sweet white chocolate, a beautifully balanced, floral, creamy concoction.
• Lavender Honey: Delicate floral notes of lavender infused with local Perth honey, surprisingly refreshing, aromatic.
• Black Sesame Alchemy: Toasted black sesame seeds create a distinctive, earthy, nutty, wonderfully intriguing flavour profile.
• Avocado & Lime Zest: Creamy avocado with a zesty lime kick, surprisingly refreshing, vibrant, uniquely delicious.
• Spiced Pear & Gorgonzola: A bold fusion of sweet spiced pear and tangy Gorgonzola cheese, adventurous, unforgettable.
• Chilli Chocolate Tango: Dark chocolate with a hint of chilli spice, creating a warming, exciting, memorable kick.
• Maple Pecan Praline: Sweet maple syrup infused with crunchy candied pecans, a delightful, textured, comforting treat.
• Earl Grey & Bergamot: Fragrant Earl Grey tea steeped with bright bergamot, elegant, sophisticated, aromatic, truly unique.
• Lemon Myrtle Cheesecake: Australian lemon myrtle brightens a creamy cheesecake-inspired gelato, a native twist.
• Burnt Caramel Popcorn: Sweet and salty burnt caramel with crunchy popcorn pieces, an ultimate movie snack in gelato.
• Gingerbread Spice: Warm gingerbread spices blended into a festive, comforting, delightfully aromatic seasonal flavour.
• Pandan Coconut Fusion: Exotic pandan leaf essence combined with creamy coconut, a subtly sweet, tropical escape.
• Beetroot & Raspberry: Earthy beetroot pairs surprisingly well with tart raspberries, creating a vibrant, intriguing flavour.
• Fig & Balsamic Glaze: Sweet figs enhanced by a delicate balsamic reduction, a sophisticated, balanced, unforgettable taste.
• Saffron & Rosewater: Aromatic saffron and delicate rosewater create an elegant, floral, exquisitely fragrant, unique experience.

Vegan & Dairy-Free Sorbetto (Refreshing & Fruity)

For those seeking lighter, fruit-forward, or dietary-friendly options, our Sorbetto range is a pure delight. Crafted without dairy, these vibrant creations burst with intense fruit flavour, offering a refreshingly clean and incredibly satisfying experience. Each sorbetto captures the essence of fresh produce, making it a guilt-free indulgence.

• Mango Tango Sorbetto: Luscious, ripe Australian mangoes captured in a vibrant, intensely fruity, dairy-free delight.
• Raspberry Rhapsody Sorbetto: Tangy raspberries create a bright, refreshing, zingy, utterly delicious, dairy-free burst.
• Lemon Zest Sorbetto: Zesty, vibrant lemons burst with refreshing, tart flavour, a perfect palate cleanser.
• Passionfruit Paradise Sorbetto: Tropical passionfruit delivers a tangy, sweet, exotic, dairy-free experience, incredibly refreshing.
• Coconut Dream Sorbetto: Creamy, tropical coconut, surprisingly rich for a dairy-free option, a taste of paradise.
• Dark Chocolate Vegan: Deep, intense dark chocolate, surprisingly rich and creamy, completely dairy-free indulgence.
• Strawberry Basil Bliss: Sweet strawberries with a hint of fresh basil, creating a surprisingly harmonious, aromatic sorbetto.
• Watermelon Mint Magic: Hydrating watermelon blended with refreshing mint, a perfect, cooling, invigorating summer treat.
• Blood Orange Burst: Zesty, slightly bitter blood oranges create a vibrant, intensely citrusy, eye-catching sorbetto.
• Green Apple Zing: Crisp, tart green apples deliver a sharp, refreshing, invigorating, truly revitalizing sorbetto.

Specialty Desserts & Drinks (Beyond Gelato)

While gelato is our heart, The Vault also offers a delightful selection of other desserts and beverages designed to complement your experience. From classic Italian pairings to refreshing drinks, these additions perfectly round out our menu, ensuring there’s something special for every craving.

• Gelato Brioche Sandwich: Your choice of two gelato scoops nestled in a warm, toasted, sweet brioche bun.
• Affogato Classic: A generous scoop of vanilla bean gelato drowned in a freshly pulled, rich espresso shot.
• Gelato Sundae Extravaganza: Three scoops of your favourite gelato, whipped cream, sprinkles, and a choice of sauce.
• Warm Apple Crumble Gelato: Comforting warm apple crumble served with a scoop of cinnamon or vanilla gelato.
• Artisan Hot Chocolate: Rich, velvety hot chocolate made with premium Belgian couverture chocolate, pure indulgence.
• Iced Latte Refresher: Smooth, cold espresso blended with milk and ice, a perfect pick-me-up on a hot day.
• Berry Smoothie Bliss: Mixed berries, yogurt, and a touch of honey blended into a refreshing, healthy treat.
• Espresso Macchiato: A strong espresso delicately marked with a dollop of foamed milk.
• Cappuccino Delight: Perfect balance of espresso, steamed milk, and a fluffy layer of foam.
• Sparkling San Pellegrino: Classic Italian sparkling water, a crisp, refreshing, palate-cleansing accompaniment.

The Vault Experience: Ambiance, Service, and Value

Step into The Vault, and you’ll discover a sophisticated yet welcoming interior, perfectly balancing modern Italian design with a touch of timeless elegance. Polished dark wood accents, luxurious banquette seating, and artfully designed lighting fixtures create an inviting glow, while a striking display case showcases our vibrant gelato creations like jewels. Our large windows offer picturesque views of St Georges Terrace, making it an ideal spot for people-watching. The service is a cornerstone of our experience; our friendly, knowledgeable staff are passionate about gelato, always ready to offer a sample, provide recommendations, and share a warm smile. We pride ourselves on efficient, attentive service that makes every visit special. While The Vault positions itself as a premium gelato destination, our pricing reflects the high-quality, artisanal ingredients and meticulous craftsmanship that goes into every scoop. Gelato scoops start from $7.50, specialty desserts from $12.00, and drinks from $5.50, offering a luxurious treat that is well worth the indulgence. The overall vibe is upscale yet relaxed, perfect for a casual sweet escape, a delightful post-dinner dessert, or a sophisticated coffee catch-up. It’s a place where families, couples, and solo adventurers can all find joy and a moment of sweet serenity.

Your Next Sweet Escape: Discover The Vault Gelato

The Vault Restaurant Gelato Perth truly stands out as a premier destination for exceptional Italian gelato and delightful desserts. Among our vast selection, the **Pistachio Perfection** and **Salted Caramel Bliss** remain perennial favourites, celebrated for their rich, authentic flavours and velvety textures. For those with a more adventurous palate, the **Rosella & White Chocolate** and **Spiced Pear & Gorgonzola** have garnered a cult following, proving that innovation can indeed elevate the gelato experience.

This sweet sanctuary is perfect for anyone seeking an authentic taste of Italy right here in Perth. Whether you’re a discerning foodie with a penchant for gourmet desserts, a couple looking for a romantic post-dinner treat, a family eager to share smiles over scoops, or a professional needing a luxurious coffee break, The Vault caters to all. Its sophisticated ambience makes it an excellent choice for impressing clients, enjoying a quiet moment, or celebrating small victories.

In short, The Vault Restaurant Gelato Perth is more than just a gelato shop; it’s an experience. The dedication to quality, the imaginative flavour profiles, and the warm, inviting atmosphere combine to create a truly outstanding establishment. I wholeheartedly recommend a visit – prepare to be delighted by the sheer artistry and incredible taste that defines every single offering. It’s a sweet escape you’ll want to revisit again and again.

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