The Vanguard menu : Newtown

The Vanguard Newtown Sydney

Nestled in the heart of Sydney’s eclectic Newtown neighborhood, The Vanguard is a vibrant restaurant and live music venue that effortlessly blends great food with an electric atmosphere. Known for its cozy yet lively ambience, this spot is perfect for foodies and music lovers alike. Whether you’re stopping by for a hearty meal before a gig or just soaking in the local vibe, The Vanguard delivers a memorable experience. Open from 5 PM to midnight most days, it’s an ideal spot for dinner and late-night bites. For reservations or inquiries, reach out at (02) 9557 7992 or visit their website.

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Menu Highlights

The Vanguard’s menu is a delightful mix of modern Australian cuisine with global influences, offering everything from share plates to hearty mains. Here’s a breakdown of their must-try dishes:

Starters & Share Plates

  • Salt & Pepper Calamari – Crispy, golden squid with a zesty aioli dip.
  • Pork Belly Bites – Melt-in-your-mouth pork with a sticky soy glaze.
  • Halloumi Fries – Crunchy fried cheese with honey and thyme drizzle.
  • Korean Fried Cauliflower – Spicy, crispy florets with gochujang sauce.
  • Garlic Prawns – Succulent prawns sautéed in garlic butter.

Mains

  • Vanguard Burger – Juicy beef patty with bacon, cheese, and secret sauce.
  • Barramundi Fillet – Pan-seared fish with lemon butter and greens.
  • Lamb Shank Pie – Slow-cooked lamb in flaky pastry, rich and hearty.
  • Mushroom Risotto – Creamy arborio rice with truffle oil and parmesan.
  • Chicken Parmigiana – Classic Aussie pub fare with a crispy crumb.

Vegetarian & Vegan

  • Jackfruit Tacos – Spicy pulled jackfruit with avocado and slaw.
  • Vegan Nachos – Loaded corn chips with cashew cheese and beans.
  • Eggplant Parmigiana – Breaded eggplant with tomato sauce and vegan cheese.
  • Quinoa Salad – Fresh greens, roasted veggies, and tahini dressing.
  • Sweet Potato Curry – Fragrant coconut curry with fluffy rice.

Desserts

  • Sticky Date Pudding – Warm sponge with butterscotch sauce and ice cream.
  • Chocolate Lava Cake – Gooey center with vanilla bean ice cream.
  • Pavlova – Classic meringue with fresh berries and cream.
  • Affogato – Espresso poured over vanilla gelato for a bittersweet treat.
  • Cheesecake of the Day – Creamy and decadent, with rotating flavors.

Drinks & Cocktails

  • Espresso Martini – Vodka, coffee liqueur, and fresh espresso.
  • Passionfruit Mojito – A tropical twist on the classic minty cocktail.
  • Local Craft Beers – Rotating taps from Sydney’s best breweries.
  • House Red Wine – Smooth and bold, perfect with steak.
  • Non-Alcoholic Ginger Fizz – Spicy, refreshing, and alcohol-free.

More About The Vanguard

The Vanguard isn’t just a restaurant—it’s an experience. The interior blends rustic charm with modern touches, featuring exposed brick walls, dim lighting, and an intimate stage for live performances. The service is warm and attentive, making you feel right at home. Pricing is reasonable, with most mains between $20-$30, making it accessible for both casual diners and special occasions.

The vibe here is effortlessly cool—think laid-back evenings with friends, date nights with live jazz, or post-work drinks with colleagues. The music lineup is diverse, ranging from indie bands to acoustic sets, adding to the venue’s dynamic energy.

Conclusion

The Vanguard Newtown Sydney stands out for its flavor-packed dishes, lively atmosphere, and unbeatable location. Must-tries include the Pork Belly Bites, Vanguard Burger, and the indulgent Sticky Date Pudding. Whether you’re a local looking for a new favorite spot or a visitor wanting to taste Sydney’s vibrant food and music scene, this place won’t disappoint. Friendly staff, great tunes, and delicious food—what more could you ask for?

Some of the images and information are taken from other sources.



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