The Malaya Sydney Restaurant

Nestled in the heart of Sydney’s vibrant dining scene, The Malaya Sydney is a beloved institution known for its rich Malaysian flavors and warm, inviting ambience. Located at 39 Lime Street, King Street Wharf, this restaurant offers stunning waterfront views alongside its mouthwatering menu. Open Monday to Sunday from 12 PM to 10 PM, it’s the perfect spot for lunch, dinner, or weekend gatherings. For reservations or inquiries, call (02) 9279 1170 or visit their website. Whether you’re craving spicy curries or delicate dumplings, The Malaya promises an unforgettable dining experience.

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Menu Highlights

Here’s a curated selection of The Malaya Sydney’s must-try dishes, categorized for easy browsing:

Starters & Small Bites

• Satay Chicken Skewers – Tender chicken marinated in aromatic spices, grilled to perfection.
• Prawn Toast – Crispy golden bites with juicy prawn filling, served with sweet chili.
• Vegetable Spring Rolls – Crunchy rolls stuffed with fresh veggies and herbs.
• Beef Rendang Puffs – Flaky pastry filled with slow-cooked spicy beef rendang.
• Salt & Pepper Calamari – Lightly battered squid with a zesty seasoning.

Signature Mains

• Malaya Laksa – A fragrant coconut curry noodle soup with prawns and chicken.
• Char Kway Teow – Wok-fried flat rice noodles with smoky prawns and bean sprouts.
• Hainanese Chicken Rice – Poached chicken with fragrant rice and ginger dip.
• Beef Rendang – Slow-cooked beef in rich coconut and spice gravy.
• Nasi Goreng – Indonesian-style fried rice with a fried egg and prawn crackers.

Seafood Specialties

• Chilli Crab – Mud crab stir-fried in a sweet-spicy tomato sauce.
• Butter Prawns – Succulent prawns coated in creamy butter and curry leaves.
• Grilled Barramundi – Flaky fish with lemongrass and lime dressing.
• Sambal Stingray – Spicy grilled stingray with sambal paste.
• Seafood Claypot – Mixed seafood simmered in a claypot with tofu and mushrooms.

Vegetarian Delights

• Vegetable Curry – Assorted veggies in a creamy coconut curry sauce.
• Tofu Rendang – Crispy tofu cooked in traditional rendang spices.
• Stir-Fried Morning Glory – Fresh greens with garlic and soy sauce.
• Eggplant Sambal – Grilled eggplant with spicy sambal glaze.
• Vegetable Fried Rice – Flavorful rice with mixed seasonal vegetables.

Desserts

• Pandan Pancakes – Fluffy green pancakes with coconut cream.
• Mango Sticky Rice – Sweet mango slices with coconut sticky rice.
• Gula Melaka Cheesecake – Creamy cheesecake infused with palm sugar.
• Ice Kacang – Shaved ice with red beans, syrup, and condensed milk.
• Durian Custard – Rich durian-flavored custard for adventurous palates.

More About The Malaya Sydney

Ambience & Interior

The Malaya Sydney blends modern elegance with traditional Malaysian touches. Think warm wooden accents, soft lighting, and floor-to-ceiling windows showcasing the waterfront. The open kitchen adds a lively vibe, letting diners watch chefs craft each dish.

Service & Pricing

Service is attentive yet unobtrusive, with staff happy to guide you through the menu. Prices are mid-range—starters from $12–$18, mains $24–$38, and desserts around $10–$15. Worth every penny for the quality!

Vibe

Whether it’s a romantic date or a family feast, The Malaya suits all occasions. Evenings buzz with energy, while lunchtimes are more relaxed. Don’t miss their weekend yum cha sessions!

Conclusion

The Malaya Sydney shines with dishes like Beef Rendang, Chilli Crab, and Malaya Laksa—each bursting with authentic flavors. Perfect for spice lovers, seafood fans, and anyone craving a taste of Malaysia. Friendly staff, a gorgeous setting, and consistently delicious food make this a Sydney must-visit. Pro tip: Book ahead for waterfront tables!

Some of the images and information are taken from other sources.

Name:
Review:

The Malaya Sydney restaurant offers waterfront dining, The Malaya Sydney is perfect for Malaysian cuisine lovers, The Malaya Sydney’s Beef Rendang is a must-try, The Malaya Sydney’s Chilli Crab is a crowd favorite, The Malaya Sydney’s ambience is both elegant and cozy, The Malaya Sydney’s menu features authentic flavors, The Malaya Sydney’s service is warm and attentive, The Malaya Sydney’s location at King Street Wharf is ideal, The Malaya Sydney’s yum cha is a weekend delight, The Malaya Sydney’s desserts like Pandan Pancakes are divine, The Malaya Sydney’s vegetarian options are flavorful, The Malaya Sydney’s seafood dishes are fresh and delicious, The Malaya Sydney’s pricing is reasonable for the quality, The Malaya Sydney’s Char Kway Teow is wok-fried perfection, The Malaya Sydney’s Hainanese Chicken Rice is a comforting classic, The Malaya Sydney’s Salt & Pepper Calamari is crispy and zesty, The Malaya Sydney’s Mango Sticky Rice is a sweet finale, The Malaya Sydney’s Nasi Goreng is packed with flavor, The Malaya Sydney’s Butter Prawns are rich and aromatic, The Malaya Sydney’s Ice Kacang is a refreshing treat.

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