The Herb Box, Scottsdale Market Street, :Scottsdale
The Herb Box Scottsdale Market Street: A Vegan Paradise
The Herb Box in Scottsdale’s Market Street is a culinary oasis for vegans and anyone seeking fresh, flavorful, and health-conscious cuisine. Nestled at 7134 E Stetson Dr, Scottsdale, AZ 85251, this vibrant spot offers a welcoming atmosphere perfect for a casual lunch, a delightful dinner, or a weekend brunch. The Herb Box strives to provide fresh and healthy meals for everyone. With many gluten-free options, the Herb Box stands out as one of the favorite restaurants for vegan and non-vegan consumers.
With its charming interior and friendly service, The Herb Box provides a memorable dining experience. The Market Street location provides a relaxing and enjoyable experience with various options from the menu. The Herb Box has become a culinary gem that everyone should visit.
They are open seven days a week, making it easy to satisfy your cravings. Their hours are:
* Monday: 11 AM – 9 PM
* Tuesday: 11 AM – 9 PM
* Wednesday: 11 AM – 9 PM
* Thursday: 11 AM – 9 PM
* Friday: 11 AM – 10 PM
* Saturday: 9 AM – 10 PM
* Sunday: 9 AM – 9 PM
You can reach them at (480) 951-1496 for reservations or inquiries.
Menu Highlights
The Herb Box Scottsdale Market Street boasts an extensive menu with plenty of vegan options to tantalize your taste buds. Here’s a glimpse into their culinary offerings:
Appetizers
* **Edamame:** Steamed edamame pods sprinkled with sea salt, a simple and healthy start.
* **Sweet Potato Fries:** Crispy sweet potato fries served with a spicy aioli dipping sauce.
* **Hummus Plate:** Creamy hummus served with pita bread, fresh vegetables, and olive oil.
* **Avocado Toast:** Toasted multigrain bread topped with mashed avocado, tomato, and sprouts.
* **Roasted Cauliflower Bites:** Tender roasted cauliflower florets tossed in a tangy lemon-tahini sauce.
* **Spicy Corn Dip:** Creamy, spicy dip with corn, jalapeños, and cilantro, served with tortilla chips.
Salads
* **Kale Salad:** Massaged kale with cranberries, almonds, and a lemon vinaigrette.
* **Quinoa Salad:** Fluffy quinoa mixed with vegetables, herbs, and a light dressing.
* **Mediterranean Salad:** Fresh salad with cucumbers, tomatoes, olives, and vegan feta.
* **Spinach Salad:** Baby spinach with mushrooms, walnuts, and a balsamic vinaigrette.
* **Arugula Salad:** Peppery arugula with pears, pecans, and a maple-mustard dressing.
* **Chopped Salad:** A vibrant mix of chopped vegetables with a zesty vinaigrette dressing.
* **Beet Salad:** Roasted beets with oranges, goat cheese (vegan option available), and pistachios.
* **Caprese Salad:** Fresh tomatoes, mozzarella (vegan option available), and basil with balsamic glaze.
Bowls
* **Buddha Bowl:** Roasted sweet potatoes, chickpeas, kale, and tahini dressing over quinoa.
* **Power Bowl:** Brown rice, black beans, avocado, salsa, and a creamy chipotle sauce.
* **Zen Bowl:** Rice noodles, tofu, vegetables, and a peanut sauce, a flavorful combination.
* **Macro Bowl:** A balanced bowl with grains, legumes, vegetables, and a flavorful sauce.
* **Spicy Peanut Noodle Bowl:** Noodles tossed in a spicy peanut sauce with vegetables and tofu.
* **Teriyaki Bowl:** Rice bowl with teriyaki-glazed tofu or tempeh and steamed vegetables.
Entrees
* **Vegan Burger:** A plant-based patty with lettuce, tomato, onion, and vegan mayo on a bun.
* **Black Bean Burger:** Homemade black bean burger with all the fixings, a tasty choice.
* **Portobello Mushroom Burger:** Marinated portobello mushroom cap served as a hearty burger.
* **Tofu Scramble:** Crumbled tofu with vegetables and spices, a flavorful breakfast alternative.
* **Vegan Pizza:** A variety of pizzas with vegan cheese and an assortment of toppings.
* **Vegetable Curry:** A flavorful curry made with seasonal vegetables and coconut milk.
* **Vegan Lasagna:** Layers of pasta, vegetables, and vegan cheese, a comforting dish.
* **Stuffed Bell Peppers:** Bell peppers filled with rice, vegetables, and herbs, baked to perfection.
* **Vegan Shepherd’s Pie:** Lentils and vegetables topped with mashed sweet potatoes.
* **Vegetable Stir-Fry:** Stir-fried vegetables with tofu or tempeh in a flavorful sauce.
* **Mushroom Stroganoff:** Creamy mushroom stroganoff served over egg noodles (vegan option available).
* **Eggplant Parmesan:** Slices of eggplant breaded and baked with marinara sauce and vegan cheese.
Desserts
* **Vegan Chocolate Cake:** Rich and decadent chocolate cake made without animal products.
* **Fruit Tart:** Fresh fruit arranged on a sweet pastry crust with vegan custard.
* **Vegan Brownies:** Chewy and fudgy brownies, a sweet treat for everyone.
* **Coconut Cream Pie:** Creamy coconut filling in a graham cracker crust.
* **Chia Seed Pudding:** Chia seeds soaked in coconut milk with fruit and toppings.
* **Vegan Ice Cream:** Delicious plant-based ice cream in various flavors.
## More About The Herb Box
The interior of The Herb Box Scottsdale Market Street is bright and airy, with a modern, yet comfortable, design. The restaurant strives to create a welcoming experience for everyone. The service is generally friendly and attentive, and the staff is knowledgeable about the menu and happy to accommodate dietary restrictions. The pricing is moderate, reflecting the high-quality ingredients and carefully prepared dishes. The overall vibe is relaxed and casual, making it a great spot for a leisurely meal with friends or family. The atmosphere is casual, allowing you to kick back and enjoy yourself.
## Conclusion
The Herb Box Scottsdale Market Street is a fantastic option for vegans and anyone seeking delicious and healthy food. Some of their most famous dishes include the Vegan Burger, Buddha Bowl, and Vegan Chocolate Cake. This restaurant is perfect for health-conscious individuals, vegans, vegetarians, and anyone looking for a flavorful and satisfying meal. The Herb Box offers a delightful dining experience that will leave you feeling nourished and happy. The staff are friendly and are always looking to bring the best experience for the customers. It is a must visit location.
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