non veg in Melbourne

The Hardware Club, Melbourne

Hardware Club Melbourne

Tucked away in the vibrant heart of Melbourne’s Hardware Lane, Hardware Club offers a delightful escape from the city’s hustle and bustle. Located at [Insert Exact Address Here], this charming establishment welcomes you with its warm ambience and promises a memorable dining experience. Whether you’re seeking a romantic dinner, a casual catch-up with friends, or a satisfying solo meal, Hardware Club caters to diverse tastes and preferences. They are open [Insert Opening Hours Here], providing ample opportunity to indulge in their delectable offerings. For inquiries or reservations, you can reach them at [Insert Phone Number Here] or visit their website at [Insert Website Here, if available]. Prepare to be captivated by the inviting atmosphere and the culinary delights that await you at Hardware Club.

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Menu Highlights

Appetizers

  • Bruschetta with Tomato and Basil: Toasted bread topped with fresh tomatoes, basil, and balsamic glaze.
  • Calamari Fritti: Crispy fried calamari served with a zesty aioli dipping sauce.
  • Arancini Balls: Golden-fried risotto balls filled with mozzarella and a rich ragu.
  • Garlic Bread: Warm, crusty bread infused with garlic butter and herbs.
  • Caprese Salad: Fresh mozzarella, ripe tomatoes, and basil drizzled with olive oil.
  • Soup of the Day: A comforting and flavorful soup made with seasonal ingredients.
  • Oysters Natural: Freshly shucked oysters served with lemon wedges and mignonette sauce.
  • Grilled Halloumi: Grilled halloumi cheese served with a refreshing mint and cucumber salad.
  • Beef Carpaccio: Thinly sliced raw beef tenderloin with parmesan, capers, and arugula.
  • Spicy Chicken Wings: Crispy chicken wings tossed in a spicy buffalo sauce.

Pasta

  • Spaghetti Bolognese: Classic spaghetti with a rich meat sauce, simmered to perfection.
  • Fettuccine Alfredo: Creamy fettuccine tossed in a decadent Alfredo sauce with parmesan.
  • Penne Arrabbiata: Penne pasta in a spicy tomato sauce with garlic and chili flakes.
  • Lasagna: Layers of pasta, meat sauce, ricotta cheese, and mozzarella baked until bubbly.
  • Ravioli with Spinach and Ricotta: Delicate ravioli filled with spinach and ricotta cheese in a butter sage sauce.
  • Gnocchi Pesto: Soft potato gnocchi tossed in a vibrant pesto sauce with pine nuts.
  • Seafood Linguine: Linguine pasta with a medley of seafood in a light tomato sauce.
  • Carbonara: Spaghetti with eggs, pancetta, parmesan cheese, and black pepper.
  • Truffle Risotto: Creamy risotto infused with black truffle oil and parmesan cheese.
  • Mushroom Agnolotti: Handmade pasta filled with mushroom duxelles and brown butter sauce.

Main Courses

  • Grilled Salmon: Grilled salmon fillet served with roasted vegetables and lemon butter sauce.
  • Chicken Parmigiana: Breaded chicken cutlet topped with tomato sauce and mozzarella cheese.
  • Steak Frites: Grilled steak served with crispy fries and a choice of sauce.
  • Lamb Shanks: Slow-braised lamb shanks in a rich red wine sauce with mashed potatoes.
  • Pork Belly: Crispy pork belly served with apple puree and roasted vegetables.
  • Vegetarian Risotto: Creamy risotto with seasonal vegetables and parmesan cheese.
  • Barramundi: Pan-seared barramundi fillet served with asparagus and hollandaise sauce.
  • Duck Confit: Slow-cooked duck leg confit with potato gratin and cherry sauce.
  • Eye Fillet: Grilled eye fillet steak with mushroom sauce and roasted potatoes.
  • Fish and Chips: Battered fish served with chips, tartar sauce, and lemon wedge.

Desserts

  • Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
  • Panna Cotta: Silky smooth panna cotta with berry compote.
  • Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center.
  • Crème brûlée: Creamy custard base with a brittle caramelized sugar topping.
  • Apple Crumble: Warm apple crumble with a crispy oat topping.
  • Ice Cream Sundae: Vanilla ice cream with chocolate sauce, whipped cream, and sprinkles.
  • Affogato: Vanilla ice cream with a shot of hot espresso.
  • Cheesecake: Creamy cheesecake with a graham cracker crust.
  • Chocolate Mousse: Light and airy chocolate mousse.
  • Fruit Salad: Fresh seasonal fruit salad.

Hardware Club boasts an inviting interior with a blend of rustic charm and modern elegance. Exposed brick walls, warm lighting, and comfortable seating create a relaxed and welcoming atmosphere. The service is attentive and friendly, with staff always ready to cater to your needs. Prices are moderate, reflecting the quality of the food and the overall dining experience. The vibe is perfect for both casual and more formal occasions, making it a versatile choice for any occasion. It’s a great place for friends to catch up, or for a romantic date.

Hardware Club stands out with its classic Italian dishes done exceptionally well. The Spaghetti Bolognese and Tiramisu are particularly noteworthy, drawing crowds with their authentic flavors. This place is ideal for those who appreciate traditional Italian cuisine, served in a cozy and inviting setting. Whether you are a local or a tourist exploring Melbourne’s culinary scene, Hardware Club offers a delightful and memorable dining experience. It is a safe bet for a good night out.

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