The Gantry Sydney

Nestled in the heart of Sydney’s bustling waterfront, The Gantry Sydney offers a refined dining experience with breathtaking views of the harbor. Located at Pier One Sydney Harbour, 11 Hickson Road, Walsh Bay, this restaurant blends modern Australian cuisine with an elegant, industrial-chic ambience. Whether you’re here for a romantic dinner or a business lunch, the sophisticated yet relaxed vibe makes it a perfect spot. Open from 12 PM to 10 PM (Monday to Saturday), with slightly shorter hours on Sundays, The Gantry ensures a memorable culinary journey. For reservations or inquiries, call (02) 8298 5400 or visit their website.

Calculate Your Meal Nutrition Here

Menu Highlights

Here’s a glimpse of the exquisite dishes you can savor at The Gantry Sydney, categorized for your convenience:

Starters

Oysters with Finger Lime – Fresh Sydney rock oysters topped with zesty finger lime caviar.
Kingfish Crudo – Silky kingfish slices with citrus dressing and crispy shallots.
Whipped Buffalo Ricotta – Creamy ricotta paired with honeycomb and sourdough crisps.
Pork Belly Bites – Glazed pork belly with apple slaw for a sweet-savory crunch.
Tempura Zucchini Flowers – Lightly fried zucchini blossoms stuffed with herbed cheese.

Mains

Barramundi with Seaweed Butter – Flaky barramundi in a rich, umami seaweed butter sauce.
Wagyu Beef Cheek – Slow-cooked wagyu cheek with red wine jus and celeriac purée.
Roasted Duck Breast – Tender duck served with spiced cherries and wilted greens.
Mushroom Risotto – Creamy Arborio rice with wild mushrooms and truffle oil.
Lamb Rack with Mint Jus – Succulent lamb rack accompanied by a refreshing mint glaze.

Desserts

Chocolate Fondant – Decadent molten chocolate cake with vanilla bean ice cream.
Passionfruit Pavlova – Crisp meringue layered with tropical passionfruit curd.
Sticky Date Pudding – Warm date sponge drenched in butterscotch sauce.
Cheese Platter – Artisanal Australian cheeses with quince paste and crackers.
Lemon Tart – Tangy lemon custard in a buttery shortcrust pastry.

Drinks

Signature Harbour Gin Tonic – Locally distilled gin with botanicals and tonic.
Espresso Martini – A bold blend of vodka, coffee liqueur, and fresh espresso.
Australian Wine Flight – Curated selection of regional wines for tasting.
Mocktail Sunset – A vibrant mix of pineapple, orange, and grenadine.
Craft Beer Selection – Rotating taps featuring local microbreweries.

Restaurant Details

The Gantry Sydney isn’t just about the food—it’s an experience. The interior boasts high ceilings, exposed steel beams, and floor-to-ceiling windows that frame the harbor beautifully. The service is impeccable, with staff who are knowledgeable about the menu and attentive without being intrusive. Pricing leans toward the premium side, with mains ranging from $35 to $60, but the quality justifies the cost. The vibe is upscale yet unpretentious, making it ideal for both special occasions and casual gatherings.

Conclusion

The Gantry Sydney shines with dishes like the Wagyu Beef Cheek and Passionfruit Pavlova, which have earned a loyal following. It’s a haven for foodies, couples, and professionals seeking a stylish setting with top-tier cuisine. In short: exceptional flavors, stunning views, and service that makes you feel like a VIP. Don’t miss it!

Some of the images and information is taken from other sources.

The Gantry Sydney is a must-visit waterfront restaurant, The Gantry Sydney offers fine dining with harbor views, explore The Gantry Sydney’s modern Australian menu, book a table at The Gantry Sydney for special occasions, The Gantry Sydney’s Wagyu Beef Cheek is a crowd favorite, enjoy cocktails at The Gantry Sydney’s elegant bar, The Gantry Sydney combines industrial chic with gourmet dishes, The Gantry Sydney’s service is renowned for its warmth, The Gantry Sydney’s desserts are a sweet finale, The Gantry Sydney is perfect for romantic dinners, The Gantry Sydney’s seasonal menu highlights local produce, The Gantry Sydney’s wine list features Australian gems, The Gantry Sydney’s ambience is both relaxed and refined, The Gantry Sydney’s location at Walsh Bay is picturesque, The Gantry Sydney’s tempura zucchini flowers are a crispy delight, The Gantry Sydney’s barramundi dish is a seafood lover’s dream, The Gantry Sydney’s cheese platter showcases local artisans, The Gantry Sydney’s mocktails are refreshing and inventive, The Gantry Sydney’s pricing reflects its premium quality, The Gantry Sydney’s opening hours cater to late diners.