The Dandy Crown: Chicago’s Quintessential Dining Experience

Welcome to The Dandy Crown, a Chicago gem nestled in the heart of the city. This chic restaurant offers a delightful escape, serving up a modern take on classic dishes. Located at 692 N Milwaukee Ave, Chicago, IL 60642, it’s easily accessible for locals and visitors alike. The Dandy Crown is open from 5 PM to 12 AM on weekdays and 5 PM to 1 AM on weekends, providing ample opportunities to savor their culinary creations. For reservations or inquiries, you can reach them at (312) 733-6922. The ambience is stylish and inviting, perfect for a romantic dinner or a night out with friends. Plan your calorie intake ahead of time with our Calorie and Protein Calculator.

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Menu Highlights

The Dandy Crown’s menu is a testament to culinary creativity, with something to tantalize every palate. Here are some of the highlights, categorized for your convenience:

Appetizers

Oysters on the Half Shell: Fresh, briny oysters, served with mignonette and lemon wedges.
Whipped Feta Dip: Creamy whipped feta, drizzled with olive oil, served with warm pita.
Crispy Brussels Sprouts: Fried Brussels sprouts, tossed in a sweet and spicy chili glaze.
Tuna Tartare: Diced raw tuna, avocado, sesame oil, crispy wonton chips.
Lobster Bisque: Rich, creamy lobster bisque, garnished with a touch of crème fraîche.
Seared Scallops: Perfectly seared scallops, served with a cauliflower puree.
Burrata Salad: Creamy burrata cheese, heirloom tomatoes, basil, balsamic glaze.
Charred Octopus: Tender charred octopus, with potatoes, olives, and capers.
Artichoke and Spinach Dip: Classic creamy dip, served hot with toasted baguette slices.
Duck Confit Spring Rolls: Crispy spring rolls filled with savory duck confit and vegetables.

Salads

Classic Caesar Salad: Romaine lettuce, parmesan, croutons, creamy Caesar dressing.
Beet and Goat Cheese Salad: Roasted beets, goat cheese, walnuts, balsamic vinaigrette.
Kale and Apple Salad: Fresh kale, crisp apples, candied pecans, maple-Dijon vinaigrette.
Wedge Salad: Iceberg lettuce, blue cheese dressing, bacon bits, tomatoes.
Mediterranean Quinoa Salad: Quinoa, cucumbers, tomatoes, olives, feta, lemon vinaigrette.
Arugula Salad: Arugula, prosciutto, shaved parmesan, lemon vinaigrette.
Watermelon and Feta Salad: Refreshing watermelon, feta cheese, mint, balsamic glaze.

Entrees

Pan-Seared Salmon: Flaky pan-seared salmon, served with roasted vegetables and lemon butter.
Grilled Filet Mignon: Tender grilled filet mignon, with mashed potatoes and asparagus.
Roasted Chicken: Perfectly roasted chicken, with herbs, served with potatoes and gravy.
Braised Short Ribs: Tender braised short ribs, served with creamy polenta and vegetables.
Lobster Ravioli: Handmade lobster ravioli, in a creamy tomato sauce.
Seafood Paella: Saffron rice, clams, mussels, shrimp, and chorizo.
Miso Glazed Chilean Sea Bass: Flaky, delicious sea bass with a sweet miso glaze.
Veal Milanese: Breaded veal cutlet, served with a lemon wedge and arugula salad.
Duck Breast: Pan-seared duck breast, with cherry reduction and potato gratin.
Grilled Swordfish: Grilled swordfish, with roasted vegetables and a lemon herb sauce.

Pasta

Spaghetti Carbonara: Classic spaghetti, with egg, pancetta, parmesan, and black pepper.
Lobster Mac and Cheese: Creamy mac and cheese, with chunks of tender lobster meat.
Penne alla Vodka: Penne pasta, in a creamy vodka sauce, with a touch of spice.
Mushroom Ravioli: Delicate mushroom ravioli, with a truffle cream sauce.
Shrimp Scampi: Linguine pasta, with shrimp, garlic, butter, and white wine sauce.

Desserts

Chocolate Lava Cake: Warm, molten chocolate cake, with a scoop of vanilla ice cream.
Key Lime Pie: Tangy key lime pie, served with whipped cream.
Crème brûlée: Classic creamy custard, with a caramelized sugar crust.
Tiramisu: Coffee-soaked ladyfingers, layered with mascarpone cream and cocoa.
Cheesecake: Rich, creamy cheesecake, with a berry compote.

More Details

The Dandy Crown’s interior boasts a modern, sophisticated design with elegant decor. Expect professional and attentive service from a friendly and knowledgeable staff. Pricing is generally in the upscale range, reflecting the quality of ingredients and the overall dining experience. The vibe is chic and lively, suitable for both special occasions and casual get-togethers.

Conclusion

If you’re looking for a memorable dining experience in Chicago, The Dandy Crown should be at the top of your list. Their menu highlights, like the perfectly seared scallops and the mouthwatering lobster ravioli, are consistently praised. This restaurant is ideal for those who appreciate refined cuisine and a stylish atmosphere. Whether you’re celebrating a special occasion or simply craving a delicious meal, The Dandy Crown offers a culinary journey worth taking. The atmosphere is lively and the service is excellent. You’re sure to have a fantastic time!

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