The Clock Hotel Surry Hills Sydney

Nestled in the heart of Sydney’s trendy Surry Hills, The Clock Hotel is a vibrant blend of modern Australian dining and classic pub charm. With its exposed brick walls, cozy leather booths, and buzzing atmosphere, this hotspot is perfect for everything from casual drinks to hearty meals. Open Monday to Sunday from 11 AM to late, it’s a go-to for locals and visitors alike. Got questions? Ring them at (02) 1234 5678 or swing by at 470 Crown Street, Surry Hills, NSW 2010.

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Menu Highlights

From shareable bites to indulgent mains, The Clock Hotel’s menu is a love letter to bold flavors and fresh ingredients. Here’s what’s cooking:

Starters & Share Plates

• Salt & Pepper Calamari – Crispy tenders with lime aioli and shaved fennel.
• Buffalo Wings – Smoky, sticky, and served with blue cheese dip.
• Pork Belly Bites – Glazed with honey soy and topped with pickled daikon.
• Truffle Parmesan Fries – Hand-cut chips dusted with truffle salt.
• Whipped Feta Dip – Creamy, herbed, and paired with grilled sourdough.

Mains

• Clock Burger – Double beef patty, bacon, and secret sauce on a brioche bun.
• Barramundi & Chips – Beer-battered fillet with tartare sauce.
• 12-Hour Lamb Shoulder – Fall-off-the-bone tender with rosemary jus.
• Mushroom Risotto – Creamy arborio rice with wild mushrooms and truffle oil.
• Grilled Angus Ribeye – 300g of perfection, served with chimichurri.

Pizzas

• Margherita – Classic tomato, mozzarella, and basil on thin crust.
• Spicy Pepperoni – Hot nduja, chili flakes, and gooey cheese.
• Pulled Pork Pizza – BBQ sauce, red onion, and cilantro.

Desserts

• Sticky Date Pudding – Warm sponge with butterscotch sauce and vanilla ice cream.
• Chocolate Lava Cake – Oozing dark chocolate center and raspberry coulis.

More Than Just a Meal

The Clock Hotel’s industrial-chic interior—think Edison bulbs and reclaimed timber—pairs perfectly with its laid-back yet energetic vibe. Service is swift and friendly, whether you’re here for a quick lunch or a long dinner. Prices are pub-friendly (mains from $18–$38), and the weekend DJ sets turn the place into a mini-party.

Final Bite

Don’t miss the Clock Burger or the 12-Hour Lamb Shoulder—both are crowd favorites. Ideal for groups, date nights, or solo diners craving a lively ambiance, The Clock Hotel delivers on taste and atmosphere. A mini-review? “Think gourmet pub grub with a side of good times.”

Some of the images and information are taken from other sources.

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Restaurant Planning Notes

This guide is designed to help readers compare The Clock Hotel in Surry Hills with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether The Clock Hotel fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

The Clock Hotel is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Sources Checked

• Existing MyReserveTable page content and structure.
• Public restaurant details should be verified through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing before visiting.