Taste of India: Concord
Taste of India Concord Sydney
Nestled in the heart of Concord, Sydney, Taste of India is a vibrant culinary gem that brings the authentic flavors of India to your plate. With its warm, inviting ambience and aromatic spices filling the air, this restaurant promises an unforgettable dining experience. Whether you’re craving rich curries, sizzling tandoori dishes, or fragrant biryanis, Taste of India delivers with passion and authenticity. Open from 11:00 AM to 10:00 PM daily, it’s the perfect spot for lunch, dinner, or a weekend feast. For reservations or inquiries, call them at (02) 1234 5678 or visit their website.
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Menu Highlights
Here’s a sneak peek into Taste of India’s extensive menu, featuring a mix of classic and contemporary Indian dishes:
Starters & Snacks
- Samosa Chaat – Crispy samosas topped with yogurt, chutneys, and spices for a tangy kick.
- Paneer Tikka – Succulent cottage cheese marinated in spices and grilled to perfection.
- Chicken 65 – Spicy, deep-fried chicken bites with a fiery red hue.
- Aloo Tikki – Golden potato patties served with mint and tamarind chutney.
- Gobi Manchurian – Crispy cauliflower tossed in a sweet and spicy Indo-Chinese sauce.
Tandoori Specials
- Tandoori Chicken – Juicy chicken marinated in yogurt and spices, cooked in a clay oven.
- Seekh Kebab – Minced lamb skewers infused with aromatic herbs and grilled.
- Prawns Tikka – Jumbo prawns marinated in spicy tandoori masala.
- Malai Kebab – Tender chicken chunks in a creamy, mild marinade.
- Tandoori Mixed Grill – A platter of assorted kebabs for meat lovers.
Curries & Gravies
- Butter Chicken – Creamy tomato-based curry with tender chicken pieces.
- Rogan Josh – Aromatic lamb curry with Kashmiri spices and rich gravy.
- Palak Paneer – Soft paneer cubes in a velvety spinach sauce.
- Chana Masala – Spiced chickpeas cooked in a tangy onion-tomato gravy.
- Fish Curry – Fresh fish simmered in a coconut and tamarind sauce.
Biryani & Rice Dishes
- Hyderabadi Biryani – Fragrant basmati rice layered with spiced meat and saffron.
- Vegetable Biryani – Aromatic rice cooked with assorted veggies and spices.
- Prawn Biryani – Succulent prawns paired with flavorful long-grain rice.
- Jeera Rice – Light and fluffy rice tempered with cumin seeds.
- Kashmiri Pulao – Sweet and savory rice with nuts and dried fruits.
Breads & Sides
- Garlic Naan – Soft, buttery flatbread with a garlicky punch.
- Butter Roti – Classic whole wheat bread brushed with melted butter.
- Lachha Paratha – Flaky, layered bread perfect for scooping curries.
- Papadum – Crispy lentil wafers served with mint chutney.
- Dal Tadka – Yellow lentils tempered with garlic and spices.
Desserts
- Gulab Jamun – Soft, syrup-soaked milk dumplings, warm and sweet.
- Rasmalai – Fluffy cheese patties soaked in sweetened saffron milk.
- Kheer – Creamy rice pudding with cardamom and nuts.
- Mango Lassi – Refreshing yogurt drink blended with ripe mango.
- Gajar Halwa – Carrot pudding cooked in ghee and garnished with nuts.
Restaurant Details
Ambience & Interior: Step into Taste of India Concord, and you’ll be greeted by warm hues, traditional Indian artwork, and soft lighting that creates a cozy yet elegant vibe. The seating is comfortable, making it ideal for family dinners, romantic dates, or casual gatherings with friends.
Service: The staff is attentive and friendly, always ready to recommend dishes or adjust spice levels to your preference. Service is prompt, ensuring you don’t have to wait long for your food.
Pricing: The menu is reasonably priced, with starters ranging from $8-$15, mains between $16-$25, and desserts around $7-$10. Portions are generous, offering great value for money.
Vibe: Whether you’re here for a quick lunch or a leisurely dinner, the restaurant strikes the right balance between relaxed and refined. Soft Bollywood music playing in the background adds to the authentic experience.
Conclusion
Taste of India Concord Sydney is a must-visit for anyone craving genuine Indian flavors. The Butter Chicken and Hyderabadi Biryani are crowd favorites, while vegetarians will love the Palak Paneer and Chana Masala. Families, couples, and solo diners alike will appreciate the welcoming atmosphere and delicious food. If you’re in Concord and want a taste of India, this restaurant won’t disappoint!
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