Tandoor Oven, Los Angeles

Tandoori Nights: Your Gateway to Authentic Indian Cuisine in Los Angeles

Nestled in the heart of Los Angeles, Tandoori Nights offers a captivating culinary experience that transports you straight to the vibrant streets of India. Open daily from 11:30 AM to 10:00 PM, we welcome you to indulge in the rich aromas and tantalizing tastes of authentic Indian cuisine. Whether you’re planning a romantic dinner, a family gathering, or a casual lunch, our welcoming atmosphere and exceptional service ensure a memorable dining experience. You can reach us at (555) 123-4567. Step into Tandoori Nights and embark on a gastronomic adventure!

Want to know more about the calories and protein in our dishes? Use our handy calculator!

Menu Highlights: A Culinary Expedition

Prepare your taste buds for an unforgettable journey through the diverse flavors of India. Our menu boasts an extensive selection of traditional dishes, each prepared with fresh ingredients and aromatic spices. Here’s a glimpse of what awaits you:

Appetizers

  • Samosas: Crispy pastry filled with spiced potatoes and peas, a savory delight.
  • Vegetable Pakoras: Assorted vegetable fritters, perfect with mint chutney.
  • Chicken Tikka: Tender chicken pieces marinated in yogurt and spices, grilled to perfection.
  • Paneer Tikka: Soft paneer cheese marinated and grilled, offering a delightful vegetarian option.
  • Onion Bhajis: Crispy, deep-fried onion fritters, spiced and flavorful, perfect starter.
  • Aloo Tikki: Potato patties, spiced with herbs and spices, a true street food classic.
  • Vegetable Spring Rolls: Crispy rolls filled with fresh vegetables, served with a sweet sauce.
  • Seekh Kabab: Minced meat skewers, cooked in tandoor, offering a rich taste.
  • Chicken 65: Spicy, deep-fried chicken, a South Indian culinary sensation.
  • Fish Amritsari: Crispy, deep-fried fish, marinated in flavorful Amritsari spices.

Tandoori Specialties

  • Tandoori Chicken: Whole chicken marinated in yogurt and spices, cooked in a tandoor oven.
  • Chicken Tikka: Succulent chicken pieces marinated in yogurt and spices, grilled in tandoor.
  • Lamb Seekh Kabab: Flavorful minced lamb skewers, cooked to juicy perfection in the tandoor.
  • Paneer Tikka: Indian cheese marinated, cooked in tandoor, a vegetarian delight.
  • Tandoori Fish: Flaky fish marinated in spices, cooked in tandoor, a seafood sensation.
  • Tandoori Shrimp: Marinated shrimp, grilled in the tandoor, adding a succulent seafood choice.
  • Chicken Malai Tikka: Creamy and tender chicken pieces marinated in a rich yogurt mixture.
  • Hara Bhara Kabab: Spinach and potato patties, cooked in tandoor, packed with freshness.
  • Mushroom Tikka: Marinated mushroom, cooked in tandoor, offering an earthy flavor.
  • Mixed Grill: A combination of tandoori meats, ideal for sharing and tasting.

Main Courses (Chicken)

  • Butter Chicken: Creamy tomato-based chicken dish, rich and flavorful, a classic favorite.
  • Chicken Tikka Masala: Chicken tikka in a creamy tomato sauce, a universally loved dish.
  • Chicken Curry: Traditional chicken curry, cooked in a flavorful onion and tomato gravy.
  • Chicken Vindaloo: Spicy chicken curry with potatoes, a Goan specialty for spice lovers.
  • Chicken Saagwala: Chicken cooked with spinach, offering a healthy and flavorful option.
  • Chicken Korma: Mild, creamy chicken curry with nuts and spices, an elegant choice.
  • Chicken Madras: Spicy South Indian chicken curry, rich in flavors and spices.
  • Chicken Jalfrezi: Chicken stir-fried with vegetables in a spicy tomato sauce.
  • Kadai Chicken: Chicken cooked in a Kadai (wok) with bell peppers and onions.
  • Methi Chicken: Chicken cooked with fenugreek leaves, giving it a unique taste.

Main Courses (Lamb & Seafood)

  • Lamb Rogan Josh: Tender lamb cooked in a rich, aromatic Kashmiri gravy.
  • Lamb Curry: Traditional lamb curry cooked in a flavorful onion and tomato gravy.
  • Lamb Vindaloo: Spicy lamb curry with potatoes, a Goan specialty.
  • Lamb Saagwala: Lamb cooked with spinach, a nutritious and flavorful option.
  • Lamb Korma: Mild, creamy lamb curry with nuts and spices, an elegant choice.
  • Fish Curry: Fish cooked in a flavorful coconut-based curry, a South Indian specialty.
  • Prawn Masala: Prawns cooked in a rich tomato-based gravy, a seafood delight.
  • Goan Fish Curry: Fish curry with a coconut base, with exotic spices and flavors.
  • Shrimp Saag: Shrimp cooked with spinach, a healthy and flavorful choice.
  • Lamb Madras: A spicy South Indian lamb curry, rich with vibrant flavors.

Vegetarian Delights

  • Paneer Butter Masala: Paneer in a creamy tomato sauce, a vegetarian favorite.
  • Palak Paneer: Paneer cheese cooked with spinach, a nutritious and delicious option.
  • Dal Makhani: Black lentils simmered overnight with butter and cream, a creamy delicacy.
  • Chana Masala: Chickpeas cooked in a spiced tomato-based gravy, a classic dish.
  • Vegetable Biryani: Aromatic rice dish with mixed vegetables and spices, a flavorful medley.
  • Aloo Gobi: Potatoes and cauliflower cooked with spices, a simple and tasty dish.
  • Malai Kofta: Vegetable dumplings in a creamy sauce, a rich and satisfying choice.
  • Vegetable Korma: Mixed vegetables in a creamy sauce, a mild and flavorful option.
  • Baingan Bharta: Smoked eggplant cooked with spices, a smoky and delicious dish.
  • Navratan Korma: A creamy dish with nine vegetables and dry fruits, a royal treat.

Rice and Bread

  • Biryani Rice: Aromatic and fluffy basmati rice.
  • Plain Rice: Steamed basmati rice.
  • Naan: Soft and fluffy, traditional Indian bread, perfect with curries.
  • Garlic Naan: Naan bread flavored with garlic, a delicious complement.
  • Butter Naan: Naan bread brushed with butter, adding richness and flavor.
  • Roti: Whole wheat bread, a simple and healthy choice.
  • Paratha: Flaky, layered whole wheat bread, often with a filling.
  • Aloo Paratha: Paratha stuffed with spiced potatoes, a hearty choice.
  • Pulao Rice: Aromatic rice cooked with vegetables and spices.
  • Kashmiri Naan: Naan bread with dried fruits, adding a sweet flavor.

Desserts

  • Gulab Jamun: Deep-fried milk balls in syrup, a sweet Indian classic.
  • Rasmalai: Cheese patties soaked in sweetened, thickened milk, a creamy delight.
  • Kulfi: Traditional Indian ice cream, available in various flavors, a cooling treat.
  • Gajar Halwa: Carrot pudding, a warm and sweet dessert, perfect ending.
  • Mango Kulfi: Indian ice cream with the king of fruits – mango flavor.
  • Pista Kulfi: Indian ice cream with a pistachio flavor, offering a nutty sensation.
  • Shahi Tukda: Fried bread slices soaked in saffron-infused sugar syrup.
  • Rice Pudding: Creamy rice pudding, infused with cardamom and nuts.
  • Faluda: A cold dessert made from vermicelli and rose syrup.
  • Jalebi: Crispy, deep-fried pretzel-shaped sweets soaked in syrup.

Ambiance, Service, and Pricing

Tandoori Nights offers a warm and inviting ambiance, perfect for any occasion. The interior is tastefully decorated with traditional Indian elements, creating an authentic and comfortable dining environment. The staff is known for its friendly and attentive service, always eager to assist with your needs and offer recommendations. Whether you’re a seasoned connoisseur of Indian cuisine or a newcomer, you’ll find the staff ready to guide you through the menu. The pricing is reasonable, offering excellent value for the quality and experience. Expect to find a diverse range of dishes, catering to various budgets without compromising on taste or quality.

The Vibe

The overall vibe at Tandoori Nights is one of relaxed elegance. It’s a place where you can enjoy a leisurely meal, savoring the flavors and enjoying the company. The gentle background music and the soft lighting contribute to a serene setting, making it an ideal spot for a special dinner or a casual get-together. The restaurant is often filled with a mix of families, couples, and groups of friends, creating a lively and welcoming atmosphere. It’s a perfect blend of fine dining and casual comfort, making it a place you’ll want to return to again and again.

Conclusion: A Culinary Gem in Los Angeles

If you’re looking for an authentic Indian dining experience in Los Angeles, Tandoori Nights is a must-visit. The Butter Chicken and Lamb Rogan Josh are consistently praised, and the extensive vegetarian options ensure everyone finds something to love. It is a great choice for families, couples, and anyone looking to explore the rich flavors of Indian cuisine. With its flavorful dishes, warm atmosphere, and excellent service, Tandoori Nights guarantees a memorable culinary experience. It’s a true culinary gem!

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