non veg in Melbourne

Supernormal, Melbourne

Supernormal Melbourne

Supernormal, located in the heart of Flinders Lane, Melbourne, is a modern Asian-inspired restaurant that has captured the city’s culinary scene. With its sleek and minimalist design, the restaurant offers a vibrant atmosphere perfect for both casual dining and special occasions. Supernormal is open seven days a week, offering a wide array of delectable dishes.

**Opening Hours:**

* Monday to Sunday: 11:30 AM – 11:00 PM

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**Contact:**

* Address: 180 Flinders Lane, Melbourne VIC 3000, Australia
* Phone: +61 3 9650 8688
* Website: [Supernormal Website](https://www.supernormal.net.au/)

Menu Highlights

Here’s a detailed look at some of the dishes Supernormal has to offer, categorized for easy browsing:

Dumplings & Small Plates

* **Pork and Cabbage Dumplings:** Juicy pork and cabbage filling wrapped in a delicate, pan-fried dumpling.
* **Prawn and Chicken Dumplings:** A delightful mix of prawn and chicken, steamed to perfection.
* **Vegetable Dumplings:** Packed with fresh seasonal vegetables, a flavorful vegetarian option.
* **Spicy Sichuan Dumplings:** Fiery Sichuan spices add a kick to these savory dumplings.
* **Scallop Ceviche:** Fresh scallops marinated in citrus, creating a refreshing appetizer.
* **Korean Fried Cauliflower:** Crispy cauliflower tossed in a sweet and spicy Korean sauce.
* **Peanut Noodles:** Cold noodles with a rich and creamy peanut sauce, perfect for sharing.
* **Edamame:** Steamed edamame sprinkled with sea salt, a simple and healthy snack.
* **Kimchi Pancake:** Savory pancake with kimchi, a traditional Korean side dish.
* **Soft Shell Crab Bao:** Steamed bao bun filled with crispy soft shell crab and slaw.
* **Duck Spring Rolls:** Crispy spring rolls filled with shredded duck and vegetables.
* **Pork Belly Bao:** Steamed bao with tender pork belly, pickled cucumber, and hoisin sauce.
* **Wagyu Beef Tartare:** Finely chopped wagyu beef with a quail egg, served with crackers.
* **Tuna Tataki:** Seared tuna with ponzu sauce and sesame seeds, a light and flavorful dish.
* **Chicken Karaage:** Japanese fried chicken, crispy on the outside and juicy inside.

Main Courses

* **Slow Cooked Lamb Shoulder:** Tender lamb shoulder slow-cooked to perfection, served with sides.
* **Whole Crispy Snapper:** Crispy whole snapper with a tangy sauce, a stunning centerpiece.
* **Black Pepper Tofu:** Silken tofu with a black pepper sauce, a flavorful vegetarian main.
* **Kung Pao Chicken:** Diced chicken stir-fried with peanuts, vegetables, and chili peppers.
* **Mapo Tofu:** Silken tofu in a spicy Sichuan sauce with minced pork, a classic dish.
* **Sweet and Sour Pork:** Crispy pork pieces in a classic sweet and sour sauce.
* **Mongolian Beef:** Tender beef slices stir-fried in a savory Mongolian sauce.
* **Singapore Noodles:** Thin rice noodles stir-fried with shrimp, pork, and vegetables in curry powder.
* **Pad See Ew:** Wide rice noodles stir-fried with Chinese broccoli and egg in a sweet soy sauce.
* **Green Curry Chicken:** Chicken simmered in a creamy green curry with vegetables.
* **Massaman Beef Curry:** Slow-cooked beef in a rich and aromatic Massaman curry.
* **Vegetable Stir Fry:** A medley of fresh seasonal vegetables stir-fried in a light sauce.
* **Roast Duck:** Perfectly roasted duck with crispy skin and tender meat, served with plum sauce.
* **Sichuan Fish:** Poached fish in a spicy and numbing Sichuan broth with vegetables.
* **Salt and Pepper Squid:** Crispy squid seasoned with salt and pepper, a popular appetizer.

Desserts

* **Peanut Butter Parfait:** Creamy peanut butter parfait with chocolate and caramel.
* **Soft Serve Ice Cream:** Rotating flavors of soft serve ice cream, a sweet and refreshing treat.
* **Chocolate Fondant:** Warm chocolate cake with a molten chocolate center, served with ice cream.
* **Mango Sticky Rice:** Sweet sticky rice with fresh mango slices, a classic Thai dessert.
* **Matcha Cheesecake:** Green tea cheesecake with a creamy texture and subtle bitterness.

The interior of Supernormal is sleek and modern, with minimalist decor that creates a relaxed yet sophisticated ambiance. The service is known to be attentive and efficient, adding to the overall dining experience. Prices are mid-range to high-end, reflecting the quality of the ingredients and the skill of the chefs. The vibe is lively and bustling, making it a great spot for a night out with friends or a special occasion. The restaurant strikes a balance between being trendy and welcoming, ensuring a memorable visit.

In conclusion, Supernormal is renowned for dishes like the Pork and Cabbage Dumplings, Korean Fried Cauliflower, and the Peanut Butter Parfait. It’s a perfect spot for food enthusiasts, those seeking modern Asian cuisine, and anyone looking for a vibrant dining experience in Melbourne. If you appreciate innovative flavors and a lively atmosphere, Supernormal is definitely worth a visit. I’d give it a solid 4.5 out of 5 stars.



Restaurant Planning Notes

This guide is designed to help readers compare Supernormal, Melbourne in Melbourne with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether Supernormal, Melbourne fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

Supernormal, Melbourne is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

  • Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
  • Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
  • Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
  • Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
  • Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

  • Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
  • Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
  • If two public sources disagree, prefer the newest official restaurant source.

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