Stalactites Melbourne: A Vegetarian Paradise in the Heart of the City

Located in the vibrant heart of Melbourne, Stalactites has been a beloved institution for over three decades. It’s more than just a restaurant; it’s an experience. Open 24/7, 365 days a year, Stalactites welcomes diners at any hour, offering a cozy, warm atmosphere perfect for a late-night bite or a leisurely meal. You’ll find it at 177 Lonsdale St, Melbourne VIC 3000. For inquiries or reservations, you can reach them at (03) 9663 3333. The restaurant is known for its friendly service and welcoming vibe.

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Menu Highlights

Stalactites’ vegetarian menu is a celebration of flavors, featuring a wide array of Greek-inspired dishes and international favorites, all crafted with fresh ingredients. Here’s a glimpse into their extensive vegetarian offerings, designed to tantalize your taste buds:

Appetizers

Spanakopita: Flaky filo pastry filled with spinach, feta, and herbs; a classic Greek treat.
Tiropita: Savory triangles of filo pastry filled with a creamy blend of cheeses.
Hummus: Creamy chickpea dip served with warm pita bread, perfect for sharing.
Tzatziki: Refreshing yogurt and cucumber dip, ideal for dipping or as a side.
Melitzanosalata: Smoky eggplant dip, blended with garlic, olive oil, and lemon juice.
Dolmades: Vine leaves stuffed with rice and herbs, offering a zesty flavor.
Feta Saganaki: Pan-fried feta cheese with a crispy exterior and soft interior.
Grilled Halloumi: Sizzling slices of halloumi cheese, a delightful Mediterranean delight.
Marinated Olives: A mix of Kalamata and green olives, seasoned with herbs.
Taramosalata: Creamy fish roe dip, perfect with pita or fresh vegetables.

Main Courses

Vegetarian Moussaka: Layers of eggplant, potato, and lentils, baked with béchamel sauce.
Vegetarian Pastitsio: Baked pasta dish layered with a creamy béchamel and vegetable sauce.
Stalactites Vegetarian Plate: A generous plate with falafel, dips, salad, and pita bread.
Vegetarian Gyros: Delicious meat-free gyros served in warm pita with all the fixings.
Falafel Plate: Crispy falafel balls served with hummus, salad, and pita.
Vegetarian Pizza: A variety of pizzas with delicious vegetarian toppings, baked fresh.
Spinach and Cheese Pie: A hearty pie filled with spinach, feta, and aromatic herbs.
Roasted Vegetable Pasta: Pasta tossed with seasonal roasted vegetables and olive oil.
Lentil Soup: A rich and flavorful lentil soup, perfect for a comforting meal.
Vegetarian Souvlaki: Grilled halloumi or vegetable skewers served in pita bread.
Spanakorizo: Greek spinach and rice dish, seasoned with herbs and lemon juice.
Vegetarian Stuffed Peppers: Bell peppers filled with rice, vegetables, and herbs.
Vegetarian Stuffed Tomatoes: Tomatoes filled with rice, herbs, and vegetables.
Greek Salad (Vegetarian): A classic salad with tomatoes, cucumber, onions, and feta.
Vegetarian Pasta with Tomato Sauce: Simple yet delicious pasta with fresh tomato sauce.
Baked Eggplant with Tomato and Feta: Slices of eggplant baked with tomatoes and feta.
Vegetarian Lasagna: Layers of pasta with vegetables, cheese, and a rich tomato sauce.
Mushroom Risotto: Creamy risotto with mushrooms, parmesan, and a touch of truffle oil.
Vegan Burger: Plant-based burger served with fresh salad, and a side of fries.
Vegetarian Kofta: Aromatic vegetarian meatballs made with lentils and vegetables.

Sides

Chips (Fries): Golden-fried potato chips, a perfect side for any meal.
Pita Bread: Warm and fluffy pita bread, ideal for dipping.
Rice Pilaf: Fluffy rice cooked with herbs, providing a flavorful side.
Greek Salad: Fresh salad with tomatoes, cucumber, onions, feta, and olives.
Side of Hummus: Creamy chickpea dip to enjoy with pita or vegetables.

Desserts

Baklava: Sweet pastry layers filled with nuts and drenched in syrup.
Galaktoboureko: Creamy custard baked in filo pastry, soaked in syrup.
Loukoumades: Greek honey donuts, drizzled with honey and sprinkled with cinnamon.
Rice Pudding: Creamy rice pudding, a traditional and comforting dessert.
Chocolate Cake: A rich and decadent chocolate cake, perfect for satisfying cravings.

Stalactites’ interior is designed to evoke the feeling of a traditional Greek taverna, featuring warm lighting, rustic wooden tables, and walls adorned with charming artwork. The service is known for being friendly and efficient, ensuring a pleasant dining experience. Prices are reasonable, making it an accessible option for students, families, and late-night diners. The vibe is lively and welcoming, drawing a diverse crowd of Melburnians and visitors alike.

From the hearty Vegetarian Moussaka to the flavorful Falafel Plate, Stalactites is a haven for vegetarian food lovers. It’s a fantastic spot for anyone looking for a delicious, affordable meal in a relaxed atmosphere. Whether you’re a local or a tourist, Stalactites offers a taste of Greece that’s hard to resist. It’s a solid 4.5/5 stars from me – consistently great food, friendly service, and an unbeatable location. Definitely worth a visit!

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