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Social Tap Eatery, Tempe

Social Tap Eatery Tempe: Your Guide to Delicious Eats and Good Times

Welcome to Social Tap Eatery Tempe, a vibrant spot located at the heart of Tempe, Arizona. Nestled conveniently, this popular eatery is the perfect destination for a casual lunch, a lively dinner, or a fun night out with friends. Social Tap Eatery Tempe is open and ready to serve you from Monday to Thursday, 11:00 AM to 10:00 PM, and extends its hours on Friday and Saturday to midnight, closing at 9:00 PM on Sundays. For any inquiries or to make a reservation, you can reach them at (480) 699-0078. The atmosphere here is buzzing and friendly, making it an inviting place for everyone.

Menu Highlights: A Culinary Journey at Social Tap Eatery Tempe

Prepare your taste buds for an adventure! Social Tap Eatery Tempe boasts a diverse and tempting menu, featuring a wide array of appetizers, salads, sandwiches, burgers, pizzas, and entrees. Whether you’re craving something light and refreshing or hearty and satisfying, there’s something here to delight every palate.

Appetizers & Small Plates

  • Spinach Artichoke Dip: Creamy, cheesy blend of spinach and artichoke served with warm tortilla chips.
  • Loaded Nachos: Generous portion of tortilla chips piled high with cheese, beans, pico de gallo, and sour cream.
  • Guacamole & Chips: Freshly made guacamole, perfectly seasoned, served with crispy tortilla chips.
  • Truffle Fries: Crispy fries tossed with truffle oil, parmesan cheese, and fresh parsley.
  • Chicken Wings: Your choice of classic buffalo, BBQ, or sweet chili sauce, served with celery sticks.
  • Mozzarella Sticks: Golden-fried mozzarella sticks, served with a side of marinara sauce for dipping.
  • Street Corn Dip: A creamy, spicy, and flavorful dip inspired by Mexican street corn.
  • Crispy Calamari: Lightly breaded and fried calamari served with a zesty aioli dipping sauce.
  • Potstickers: Pan-fried dumplings filled with savory meat and vegetables, served with soy dipping sauce.
  • Chips & Salsa: A classic combination of fresh pico de gallo and crisp tortilla chips.
  • Sweet Potato Fries: A healthier, sweeter alternative to regular fries, perfectly seasoned.
  • Shrimp Scampi Skewers: Succulent shrimp marinated and grilled with garlic and butter, served on skewers.
  • Mini Tacos: A trio of bite-sized tacos, perfect for sampling different fillings.
  • Sliders: A selection of mini burgers, offering a taste of their famous patties.
  • Hummus Platter: Creamy hummus served with pita bread, olives, and fresh vegetables.

Salads & Greens

  • House Salad: Mixed greens, cherry tomatoes, cucumber, red onion, and croutons with your choice of dressing.
  • Caesar Salad: Crisp romaine lettuce, parmesan cheese, croutons, and creamy Caesar dressing.
  • Cobb Salad: A hearty salad with mixed greens, grilled chicken, bacon, egg, avocado, and blue cheese.
  • Quinoa Salad: Nutritious quinoa mixed with fresh vegetables, herbs, and a light vinaigrette.
  • Southwest Salad: Mixed greens topped with corn, black beans, avocado, pico de gallo, and tortilla strips.
  • Caprese Salad: Fresh mozzarella, ripe tomatoes, basil, and a balsamic glaze drizzle.
  • Steak Salad: Grilled steak slices over mixed greens with blue cheese crumbles and a balsamic vinaigrette.
  • Salmon Salad: Flaky grilled salmon atop a bed of mixed greens with a lemon-dill dressing.
  • Mediterranean Salad: Crisp greens with cucumber, tomatoes, olives, feta cheese, and a lemon herb dressing.
  • Arugula Salad: Peppery arugula with toasted pine nuts, goat cheese, and a fig balsamic dressing.

Sandwiches & Burgers

  • Classic Cheeseburger: Juicy beef patty, cheddar cheese, lettuce, tomato, and onion on a brioche bun.
  • Bacon Avocado Burger: A delicious burger topped with crispy bacon and fresh avocado slices.
  • Mushroom Swiss Burger: Sautéed mushrooms and melted Swiss cheese elevate this classic beef patty.
  • Spicy Chicken Sandwich: Fried chicken breast with a kick, served on a toasted bun with spicy mayo.
  • Turkey Club Sandwich: Layers of turkey, bacon, lettuce, tomato, and mayo on toasted sourdough.
  • Philly Cheesesteak: Thinly sliced steak, sautéed onions, and melted provolone cheese in a hoagie roll.
  • Pulled Pork Sandwich: Slow-cooked pulled pork in BBQ sauce, piled high on a brioche bun.
  • Veggie Burger: A flavorful plant-based patty, topped with your favorite fixings.
  • Grilled Cheese: A comforting classic with your choice of cheese and bread.
  • Chicken Caesar Wrap: Grilled chicken, romaine lettuce, parmesan cheese, and Caesar dressing in a tortilla.
  • BLT Sandwich: The timeless combination of crispy bacon, fresh lettuce, and ripe tomato.
  • Buffalo Chicken Wrap: Spicy buffalo chicken, lettuce, tomato, and blue cheese dressing in a warm tortilla.

Pizzas

  • Margherita Pizza: Classic combination of tomato sauce, fresh mozzarella, and basil leaves.
  • Pepperoni Pizza: A crowd-pleasing favorite topped with generous slices of pepperoni.
  • Vegetable Pizza: A colorful assortment of fresh vegetables atop a cheesy base.
  • BBQ Chicken Pizza: Tangy BBQ sauce, grilled chicken, red onion, and cilantro.
  • Meat Lover’s Pizza: A hearty pizza loaded with various meats like pepperoni, sausage, and bacon.
  • Hawaiian Pizza: A sweet and savory blend of ham and pineapple.
  • White Pizza: A delicious alternative to tomato sauce, featuring a garlic and olive oil base.
  • Four Cheese Pizza: A rich and creamy pizza featuring a blend of four delicious cheeses.

Entrees

  • Fish Tacos: Flaky grilled or fried fish served in warm tortillas with slaw and a creamy sauce.
  • Salmon with Asparagus: Perfectly cooked salmon fillet served with a side of grilled asparagus.
  • Chicken Parmesan: Breaded chicken breast topped with marinara sauce and melted mozzarella cheese.
  • Steak Frites: A grilled steak served with a generous portion of crispy french fries.
  • Shrimp Scampi: Linguine pasta tossed with sautéed shrimp in a garlic butter sauce.
  • Mac and Cheese: Creamy, cheesy macaroni pasta baked to perfection.
  • Jambalaya: A flavorful Creole rice dish packed with sausage, chicken, and shrimp.
  • Stuffed Bell Peppers: Bell peppers filled with a savory mixture of rice, meat, and vegetables.

The Vibe and Experience at Social Tap Eatery Tempe

Social Tap Eatery Tempe offers a modern and inviting interior, featuring a well-lit space with a lively bar area that often becomes the center of activity. The seating is comfortable, accommodating both small and large groups, and the decor strikes a balance between casual and stylish. Service is generally prompt and friendly, with staff eager to make your dining experience enjoyable. Prices are considered moderate, offering good value for the quality and portion sizes. The vibe is consistently upbeat and social, making it an ideal spot for catching up with friends, watching a game, or enjoying a casual meal.

Conclusion: Your Next Favorite Hangout

Social Tap Eatery Tempe truly lives up to its name, offering a “social” atmosphere perfect for gatherings and a “tap” selection that appeals to beer enthusiasts. Among their most celebrated dishes are the classic cheeseburger, the flavorful pulled pork sandwich, and their popular appetizers like the spinach artichoke dip and loaded nachos. This place is a hit with a diverse crowd, from college students looking for a fun night out to families seeking a relaxed dining experience, and groups of friends wanting a lively spot to connect. The friendly service, good food, and energetic ambiance make Social Tap Eatery Tempe a spot you’ll want to return to. It’s a solid choice for a satisfying meal in a fun and buzzing environment.

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