The Shorehouse Perth: A Coastal Dining Delight

The Shorehouse Perth, nestled on the stunning shores of Swanbourne Beach, offers a breathtaking dining experience with panoramic ocean views. This iconic Perth restaurant is located at 2/68 Marine Parade, Swanbourne WA 6010, providing a perfect backdrop for any occasion. The Shorehouse Perth welcomes guests from 7:00 AM to 10:00 PM every day of the week, making it an ideal spot for breakfast, lunch, dinner, or simply enjoying a sunset cocktail. For reservations or inquiries, you can reach them by calling (08) 9284 1818. The restaurant’s vibrant ambience and professional service make it a must-visit destination for both locals and tourists.

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Menu Highlights

The Shorehouse Perth’s menu is a celebration of fresh, seasonal ingredients, expertly crafted to tantalize your taste buds. Here’s a glimpse of what awaits you:

Breakfast

Avocado Smash: Toasted sourdough, poached eggs, feta, chili flakes, and balsamic glaze.
Ricotta Hotcakes: Fluffy ricotta hotcakes with berry compote and maple syrup.
Breakfast Bruschetta: Grilled sourdough topped with scrambled eggs, bacon, and herbs.
Shorehouse Big Breakfast: Eggs your way, bacon, sausage, mushrooms, tomato, and toast.
Smoked Salmon Benedict: Poached eggs, smoked salmon, hollandaise, and English muffin.
Acai Bowl: Blended acai berries with granola, fruits, and coconut flakes for a healthy start.
Breakfast Burrito: Scrambled eggs, chorizo, cheese, and salsa wrapped in a tortilla.
Granola with Yogurt: Crunchy granola served with creamy yogurt and fresh fruit.
Banana Pancakes: Delicious banana pancakes with whipped cream and caramel sauce.
Omelette: Choose your fillings for a customized and delightful omelette experience.

Lunch

Shorehouse Burger: Angus beef patty, cheese, lettuce, tomato, and special sauce.
Grilled Barramundi: Freshly grilled barramundi served with lemon butter and vegetables.
Chicken Caesar Salad: Grilled chicken, romaine lettuce, croutons, parmesan, and Caesar dressing.
Spaghetti Marinara: Delicious spaghetti with a variety of seafood in a rich tomato sauce.
Quinoa Salad: Quinoa, roasted vegetables, feta cheese, and a lemon vinaigrette.
Seafood Platter: A selection of fresh seafood including prawns, oysters, and grilled fish.
Steak Sandwich: Grilled steak, caramelized onions, lettuce, tomato, and aioli on toasted bread.
Vegetarian Pasta: Seasonal vegetables tossed in a creamy pesto sauce.
Fish and Chips: Classic crispy fish and chips with tartare sauce and lemon.
Mediterranean Salad: Fresh greens, olives, tomatoes, feta, and a light vinaigrette.

Dinner

Pan-Seared Scallops: Perfectly seared scallops with cauliflower puree and pancetta.
Roasted Duck Breast: Tender roasted duck breast served with cherry reduction and potato gratin.
Slow-Cooked Lamb Shank: Fall-off-the-bone lamb shank with creamy mashed potatoes.
Grilled Ribeye Steak: Prime ribeye steak cooked to perfection with your choice of sides.
Seafood Paella: Traditional Spanish rice dish with a mix of fresh seafood.
Lobster Thermidor: Luxurious lobster thermidor with creamy cheese sauce.
Spiced Chicken Curry: Flavorful chicken curry served with rice and naan bread.
Wild Mushroom Risotto: Creamy risotto with a variety of wild mushrooms.
Filet Mignon: Grilled tenderloin steak, served with potato gratin and asparagus.
Pan-Seared Salmon: Freshly pan-seared salmon, served with asparagus and hollandaise sauce.

Sides

Hand-Cut Chips: Crispy and golden, perfect for sharing.
Sweet Potato Fries: A delicious and healthy alternative to regular fries.
Side Salad: A fresh mix of greens with a light vinaigrette.
Garlic Bread: Toasted bread with garlic butter.
Seasonal Vegetables: Fresh seasonal vegetables, prepared simply to enhance the flavors.
Mashed Potatoes: Creamy and smooth mashed potatoes, seasoned perfectly.
Onion Rings: Crispy onion rings with a tangy dipping sauce.
Sautéed Mushrooms: Sautéed mushrooms with garlic and herbs.
Roasted Asparagus: Tender asparagus, roasted to perfection.
Coleslaw: Fresh coleslaw with a creamy dressing.

Desserts

Chocolate Lava Cake: Warm chocolate cake with a molten center and vanilla ice cream.
Sticky Date Pudding: Moist sticky date pudding with butterscotch sauce and ice cream.
Cheesecake: Creamy New York-style cheesecake with berry compote.
Crème brûlée: Classic custard dessert with a caramelized sugar crust.
Tiramisu: Traditional Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
Apple Crumble: Warm apple crumble served with vanilla ice cream.
Lemon Tart: Zesty lemon tart with a buttery crust.
Chocolate Brownie: Fudgy chocolate brownie with chocolate sauce and ice cream.
Ice Cream Sundae: Create your own sundae with your favorite ice cream flavors.
Pannacotta: Silky smooth pannacotta with a fruit coulis.

The Shorehouse Perth boasts a modern, airy interior, featuring large windows that frame the stunning ocean views. The decor is tastefully done, blending contemporary design with a relaxed, coastal vibe. Service at The Shorehouse is impeccable, with attentive staff ensuring every guest feels welcome. Pricing is on the mid-to-high end, reflecting the quality of the food, the prime location, and the overall dining experience. The vibe is sophisticated yet casual, making it suitable for romantic dinners, family gatherings, or casual catch-ups with friends.

In conclusion, The Shorehouse Perth is known for its exceptional grilled barramundi, succulent ribeye steak, and delectable chocolate lava cake. It’s the perfect spot for those who appreciate fresh, high-quality food with a beautiful view. The Shorehouse Perth appeals to a diverse crowd, including couples, families, and anyone looking for a memorable dining experience in a stunning setting. Overall, The Shorehouse Perth receives a glowing review – a definite must-try for anyone visiting or living in Perth!

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