Shanghai Street Dumpling Melbourne: A Culinary Journey to Shanghai’s Heart

Nestled amidst the vibrant culinary landscape of Melbourne, Shanghai Street Dumpling Melbourne stands as a beacon for authentic Shanghai cuisine, particularly renowned for its exquisite dumplings. You’ll find this beloved eatery conveniently located at 238 Swanston Street, Melbourne VIC 3000, right in the bustling heart of the CBD, making it an ideal stop for a quick lunch, a casual dinner, or a delightful family meal. The ambience here strikes a perfect balance between traditional charm and contemporary comfort, with warm lighting and a friendly, bustling atmosphere that transports you straight to the lively streets of Shanghai. It’s a place where the aroma of freshly steamed dumplings fills the air, inviting you to settle in and savour every moment. The restaurant operates seven days a week, welcoming diners from 11:30 AM to 9:30 PM, Monday through Sunday, ensuring you can satisfy your dumpling cravings almost any time. For reservations or inquiries, you can reach out directly at (03) 9663 8888 or send an email to info@shanghaistreetdumplingmelbourne.com.au. Prepare for an unforgettable gastronomic adventure that celebrates the rich heritage of Shanghai’s culinary traditions.

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Menu Highlights: A Feast of Authentic Shanghai Flavours

Shanghai Street Dumpling Melbourne boasts an extensive menu, a true testament to the diversity and richness of Shanghai’s culinary heritage. While their seafood dumplings are a definite highlight, the offerings extend far beyond, encompassing a wide array of steamed and pan-fried delights, hearty noodles, flavorful rice dishes, and traditional appetizers. Each dish is crafted with meticulous attention to detail, using fresh ingredients to ensure an authentic taste experience.

Signature Seafood Dumplings – The Ocean’s Bounty Wrapped in Perfection

As the name suggests, Shanghai Street Dumpling Melbourne truly shines when it comes to their seafood dumplings. These delicate parcels are a symphony of fresh ocean flavours, expertly encased in thin, tender wrappers. A must-try for any seafood enthusiast!

Prawn & Chive Steamed Dumplings: Juicy prawns and aromatic chives encased in delicate, translucent wrappers.
Scallop & Pork Steamed Dumplings: Sweet scallops, savoury pork, perfectly steamed, bursting with flavour.
Crab Meat & Pork Xiaolongbao: Delicate soup dumplings filled with rich crab meat and tender pork.
Mixed Seafood Pan-Fried Dumplings: Assorted seafood medley, crispy pan-fried shell, juicy, flavourful interior.
Fish & Dill Boiled Dumplings: Flaky white fish, fresh dill, boiled to tender, comforting perfection.
Lobster & Shrimp Dumplings: Luxurious lobster, tender shrimp, steamed to perfection, exquisite taste.
Cuttlefish Ink Dumplings with Seafood: Striking black dumplings, tender seafood filling, unique, savoury delight.
Spicy Seafood Wontons in Chilli Oil: Plump seafood wontons, fiery chilli oil, tantalizingly spicy, aromatic.
Seafood & Vegetable Dumplings: Fresh mixed seafood, crisp vegetables, perfectly balanced, wholesome goodness.
Crystal Prawn Dumplings (Har Gow): Steamed translucent wrappers, succulent whole prawns, classic dim sum.
Abalone & Chicken Steamed Dumplings: Premium abalone slices, tender chicken, exquisitely rich, gourmet treat.
Salmon & Cream Cheese Dumplings: Smoked salmon, creamy cheese, innovative fusion, delightfully surprising.
Spicy Clam & Pork Dumplings: Briny clams, savoury pork, hint of spice, incredibly flavourful.
King Prawn & Spinach Dumplings: Large prawns, healthy spinach, delicate flavour, light, refreshing.
Squid & Coriander Pan-Fried Dumplings: Tender squid, fresh coriander, crispy pan-fried, aromatic, delightful.

Steamed Dumplings – Classic Comforts

Beyond seafood, Shanghai Street Dumpling Melbourne masters the art of classic steamed dumplings. These are the heart and soul of traditional Shanghai cuisine, offering a comforting and authentic taste experience.

Pork Xiaolongbao (Soup Dumplings): Iconic soup dumplings, bursting with rich broth and tender pork.
Chicken & Mushroom Steamed Dumplings: Savoury chicken, earthy mushrooms, perfectly steamed, wonderfully comforting.
Vegetable & Tofu Steamed Dumplings: Wholesome vegetables, soft tofu, light and healthy, perfectly steamed.
Beef & Onion Steamed Dumplings: Lean beef, sweet onion, juicy filling, robust flavour, satisfying.
Shepherd’s Purse & Pork Dumplings: Traditional shepherd’s purse, savoury pork, unique herbal flavour.
Sticky Rice & Pork Shao Mai: Glutinous rice, seasoned pork, traditional open-faced, wonderfully chewy.
Spicy Sichuan Pork Dumplings: Minced pork, fiery Sichuan spices, steamed, numbing, addictive heat.
Cabbage & Pork Steamed Dumplings: Crispy cabbage, tender pork, classic combination, delightfully fresh.
Chives & Egg Steamed Dumplings: Aromatic chives, fluffy egg, light, savoury, vegetarian friendly.
Chicken & Corn Steamed Dumplings: Sweet corn, tender chicken, comforting, popular with all ages.
Lamb & Carrot Steamed Dumplings: Rich lamb, sweet carrots, fragrant spices, hearty, fulfilling flavour.
Kimchi & Pork Steamed Dumplings: Tangy kimchi, savoury pork, Korean twist, delightful spicy kick.
Pumpkin & Cabbage Steamed Dumplings: Sweet pumpkin, crisp cabbage, earthy, vegetarian, surprisingly delicious.
Mushroom & Glass Noodle Dumplings: Assorted mushrooms, slippery glass noodles, earthy, delightful texture.
Smoked Duck Steamed Dumplings: Rich smoked duck, aromatic spices, gourmet, unique, irresistible flavour.

Pan-Fried Dumplings – Crispy Golden Perfection

For those who love a bit of crunch, the pan-fried dumplings at Shanghai Street Dumpling Melbourne are an absolute must. Crispy bottoms and tender tops make for a delightful textural contrast.

Pork & Cabbage Pan-Fried Dumplings: Crispy bottom, juicy pork, fresh cabbage, classic, satisfying crunch.
Beef & Celery Pan-Fried Dumplings: Tender beef, crisp celery, pan-fried to golden perfection, savoury.
Chicken & Prawn Pan-Fried Dumplings: Succulent chicken, plump prawns, crispy crust, delightful combination.
Vegetarian Pan-Fried Dumplings: Medley of fresh vegetables, crispy exterior, wholesome, flavourful filling.
Kimchi & Pork Pan-Fried Dumplings: Spicy kimchi, savoury pork, pan-fried for extra texture, tangy kick.
Duck & Coriander Pan-Fried Dumplings: Aromatic duck, fresh coriander, crispy pan-fried, rich, flavourful.
Three Delicacies Pan-Fried Dumplings: Pork, shrimp, chives, pan-fried till golden, irresistible, rich flavour.
Curry Beef Pan-Fried Dumplings: Mild curry flavour, tender beef, crispy shell, aromatic, unique taste.
Truffle & Mushroom Pan-Fried Dumplings: Earthy truffle, wild mushrooms, luxurious, aromatic, gourmet experience.
Pork & Fennel Pan-Fried Dumplings: Aromatic fennel, savoury pork, pan-fried, delightfully fragrant, unique.
Lamb & Scallion Pan-Fried Dumplings: Rich lamb, fresh scallions, crispy exterior, deeply satisfying flavour.
Shrimp & Water Chestnut Pan-Fried Dumplings: Juicy shrimp, crunchy water chestnuts, delightful texture, savoury.
Cheese & Corn Pan-Fried Dumplings: Sweet corn, melted cheese, unique, creamy, surprisingly delicious fusion.
Spinach & Egg Pan-Fried Dumplings: Healthy spinach, fluffy egg, pan-fried, simple, wholesome, tasty.
Chilli Pork Pan-Fried Dumplings: Spicy pork filling, crispy golden crust, bold, fiery, addictive flavour.

Wonton Soups – Warmth in a Bowl

Perfect for a comforting meal, the wonton soups are hearty and flavourful, boasting delicate wontons in clear, aromatic broths.

Pork Wonton Soup: Delicate pork wontons, clear broth, hint of spring onion, comforting.
Chicken Wonton Noodle Soup: Tender chicken wontons, egg noodles, savoury broth, fulfilling, classic.
Spicy Seafood Wonton Soup: Assorted seafood wontons, spicy broth, invigorating, delightful kick.
Vegetable Wonton Soup: Fresh vegetable wontons, light broth, healthy, refreshing, wholesome.
Shrimp Wonton Soup with Noodles: Plump shrimp wontons, thin noodles, savoury broth, ultimate comfort.

Noodle Dishes – Slurp-Worthy Delights

From stir-fried to soupy, the noodle dishes offer a wide range of textures and flavours, a staple of Shanghai cuisine.

Shanghai Fried Noodles (Chow Mein): Thick noodles, stir-fried with pork and vegetables, classic.
Dan Dan Noodles (Spicy Peanut Noodles): Spicy peanut sauce, minced pork, noodles, numbing, addictive flavour.
Beef Brisket Noodle Soup: Tender beef brisket, rich broth, springy noodles, deeply comforting.
Scallion Oil Noodles (Cong You Ban Mian): Simple, aromatic noodles tossed in hot scallion oil.
Vegetable Lo Mein: Assorted fresh vegetables, tossed with soft noodles, light, flavourful.
Sichuan Spicy Noodles: Fiery chilli, numbing peppercorns, robust, bold, intensely flavourful.
Pork Zha Jiang Mian (Fried Sauce Noodles): Savoury minced pork sauce, fresh cucumbers, chewy noodles.
Chicken & Mushroom Noodle Soup: Tender chicken, earthy mushrooms, clear broth, comforting, wholesome.
Seafood Laksa Noodles: Rich coconut broth, mixed seafood, thick noodles, Malaysian inspired.
Wok-Fried Udon with Chicken: Thick udon noodles, tender chicken, stir-fried, savoury, satisfying texture.

Fried Rice & Rice Dishes – A Staple Done Right

A perfect accompaniment or a meal in itself, the fried rice and other rice dishes are expertly prepared, fragrant, and satisfying.

Shanghai Fried Rice: Classic fried rice with ham, shrimp, and vegetables, savoury.
Yeung Chow Fried Rice: Signature fried rice with BBQ pork, prawns, and egg.
Chicken & Salted Fish Fried Rice: Flavourful salted fish, tender chicken, fragrant rice, unique.
Seafood Fried Rice: Abundant mixed seafood, fluffy rice, stir-fried to perfection, aromatic.
Vegetarian Fried Rice: Mixed seasonal vegetables, light soy sauce, healthy, flavourful, satisfying.
Steamed Rice: Perfect accompaniment to any main dish, fluffy, plain, comforting.
Pork & Egg Fried Rice: Simple, classic, comforting fried rice with pork and egg.
Curry Chicken Fried Rice: Aromatic curry flavour, tender chicken, fluffy rice, subtly spicy.
Pineapple Fried Rice: Sweet pineapple, mixed vegetables, choice of protein, tropical twist.
Black Pepper Beef Fried Rice: Tender beef, bold black pepper, fragrant rice, wonderfully aromatic.

Appetizers & Sides – The Perfect Start or Companion

Begin your meal with a selection of classic Shanghai appetizers, or add a delicious side to complement your main course.

Pan-Fried Pork Buns (Sheng Jian Bao): Crispy bottom, juicy pork, fluffy top, iconic Shanghai street food.
Spring Onion Pancakes: Flaky, savoury, crispy, aromatic, perfect dipping sauce companion.
Crispy Fried Prawns: Golden fried prawns, light batter, served with sweet chilli.
Cucumber Salad with Garlic: Refreshing, crisp cucumber, pungent garlic dressing, cooling, invigorating.
Spicy Wontons in Chilli Oil: Delicate wontons, fiery chilli oil, aromatic, addictive, numbing spice.
Vegetarian Spring Rolls: Crispy, golden, filled with fresh vegetables, light, delicious appetizer.
Steamed Pork Buns (Char Siu Bao): Fluffy steamed buns, sweet BBQ pork filling, classic.
Salt & Pepper Calamari: Tender calamari, seasoned batter, crispy fried, savoury, addictive.
Edamame (Steamed Soybeans): Lightly salted, healthy, simple, perfect snack or appetizer.
Deep Fried Tofu with Spicy Salt: Crispy fried tofu, seasoned with spicy salt, flavorful, satisfying.
Wood Ear Mushroom Salad: Earthy wood ear mushrooms, tangy dressing, refreshing, unique texture.
Pork Ribs with Sweet & Sour Sauce: Tender pork ribs, sticky sweet and sour glaze.
Century Egg with Tofu: Traditional century egg, silken tofu, light soy dressing.
Aromatic Duck Rolls: Shredded aromatic duck, crisp vegetables, wrapped in pancakes.
Prawn Crackers: Crispy, light, savoury, traditional snack, perfect for sharing.

Chef’s Special Main Courses – Beyond Dumplings

While dumplings are a star, Shanghai Street Dumpling Melbourne also offers a range of expertly prepared main courses, showcasing other facets of Shanghai and Chinese cuisine.

Sweet & Sour Pork: Crispy pork pieces, vibrant sweet and sour sauce, classic.
Kung Pao Chicken: Diced chicken, peanuts, dried chilli, Sichuan peppercorns, spicy, savoury.
Mapo Tofu: Silken tofu, minced pork, spicy, numbing Sichuan pepper sauce.
Braised Pork Belly (Hong Shao Rou): Melt-in-your-mouth pork belly, rich, savoury, slightly sweet sauce.
Sizzling Beef with Black Bean Sauce: Tender beef slices, fragrant black bean sauce, served sizzling.
Garlic Prawns with Seasonal Vegetables: Juicy prawns, fresh vegetables, aromatic garlic sauce.
Crispy Skin Chicken: Perfectly crispy skin, tender juicy chicken, delightful, traditional.
Stir-Fried Broccoli with Garlic: Fresh broccoli, stir-fried with fragrant garlic, simple, healthy.
Eggplant with Garlic Sauce: Tender eggplant, savoury garlic sauce, wonderfully aromatic, comforting.
Black Pepper Lamb: Slices of lamb, bold black pepper sauce, wonderfully aromatic.
Salt & Pepper Chicken Ribs: Crispy chicken ribs, seasoned with salt and pepper, addictive.
Fish Fillet with Sweet Corn Sauce: Flaky fish fillet, creamy sweet corn sauce, delicate, comforting.
Ginger & Scallion Chicken: Tender chicken, aromatic ginger, fresh scallions, light, flavourful.
Sichuan Boiled Fish: Poached fish, fiery chilli oil, numbing peppercorns, bold, spicy.
Cashew Nut Chicken: Tender chicken, crunchy cashews, mixed vegetables, light, savoury.

Vegetables – Fresh & Flavourful

A selection of fresh, seasonal vegetables expertly stir-fried or steamed, offering a healthy and delicious complement to any meal.

Stir-fried Bok Choy with Garlic: Fresh bok choy, lightly stir-fried with aromatic garlic.
Gai Lan with Oyster Sauce: Steamed Chinese broccoli, drizzled with savoury oyster sauce.
Dry-Fried Green Beans: Crunchy green beans, stir-fried with minced pork, savoury, addictive.
Stir-fried Mixed Vegetables: Seasonal medley of crisp vegetables, light sauce, healthy, fresh.
Spinach with Garlic: Fresh spinach, quickly stir-fried with aromatic garlic, simple, delicious.

Desserts – A Sweet Ending

Conclude your meal with a delightful, traditional Chinese dessert.

Red Bean Pancake: Sweet red bean paste encased in a crispy, golden pancake.
Fried Ice Cream: Crispy outer shell, cold creamy ice cream, delightful contrast.
Mango Pudding: Refreshing, silky smooth mango pudding, light, sweet, tropical.
Sweet Sesame Balls (Jian Dui): Chewy glutinous rice balls, sweet sesame paste filling, crispy exterior.

Beverages – Refreshing Thirst Quenchers

A selection of refreshing drinks to complement your meal.

Chinese Tea (Jasmin, Green, Oolong): Traditional hot tea, perfect for digestive aid.
Soft Drinks (Coke, Sprite, Fanta): Classic carbonated beverages, refreshing options.
Juices (Orange, Apple, Pineapple): Fresh fruit juices, sweet, tangy, thirst-quenching.
Local & Imported Beers: Selection of beers to pair with your dumplings.
House Wine (Red & White): Simple house wines available by the glass or bottle.

The interior of Shanghai Street Dumpling Melbourne offers a comfortable and inviting setting, adorned with subtle touches that evoke traditional Chinese aesthetics without being overly ornate. It’s clean, well-lit, and thoughtfully laid out to accommodate both intimate dining and larger groups. Service is typically swift and efficient, reflecting the restaurant’s bustling nature, ensuring a smooth dining experience even during peak hours. Pricing is generally very reasonable, offering excellent value for the quality and authenticity of the food, making it an accessible option for diverse budgets. The overall vibe is vibrant and lively, often filled with the chatter of satisfied diners, creating an energetic and authentic atmosphere that enhances the dining experience.

In conclusion, Shanghai Street Dumpling Melbourne is an absolute must-visit for anyone craving authentic Chinese cuisine, especially if your heart beats for perfectly crafted dumplings. Their Crab Meat & Pork Xiaolongbao and the expansive range of Signature Seafood Dumplings are undeniable standouts, offering a taste of the ocean’s freshest bounty. This culinary gem caters to a wide array of diners, from families and groups of friends looking for a lively meal, to solo adventurers eager to explore genuine Shanghai flavours. It’s perfect for those seeking a comforting, value-for-money experience without compromising on taste or authenticity. The consistent quality, friendly service, and bustling atmosphere make it a truly memorable dining spot. Shanghai Street Dumpling Melbourne truly delivers a delightful gastronomic journey, making it a beloved institution in Melbourne’s vibrant food scene.

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