Rongkups Lee

Vijayanagar 1st Stage, Mysuru

Rongkups Lee Menu

chinese
Sea Food
Rongkups Lee mysore

Rongkups Lee

Vijayanagar 1st Stage, Mysuru

Rongkups Lee Menu

Soups And Salads (26)

Thick Soup

  • Chicken Hot And Sour Soup
    A delectable soup prepared by simmering chicken slivers in a tasty hot and sour broth.

  • Chicken Hunan Fried Wanton Soup
    The fried wontons are cooked in a soup of chicken stock, perked up with spices.

  • Chicken Lemon Corriander Soup
    A refreshing and comforting soup made by simmering chicken slivers in a lemon and coriander broth.

  • Chicken Manchow Soup
    A comforting Chinese-style thick soup filled with tender, juicy chicken and its spicy stock.

  • Chicken Sweet Corn Soup
    A delicious blend of sweet and spicy flavors prepared from chicken and sweet corn.

  • Chicken Szechuan Soup
    A fiery hot and spicy, thick soup made from chicken flavored with chili.

  • Ocean Delight Soup [Sea Food]
    A delicious yet healthy soup with loads of flavorful spices.

  • Sea Food Soup
    Cooked in various spices, the thin soup is served bursting with soothing flavors.

  • Veg Hot And Sour Soup
    A delectable hot and sour soup packed with the goodness of vegetables.

  • Veg Hunan Fried Wanton Soup
    The fried wontons are cooked in a soup of vegetable stock, perked up with spices.

  • Veg Lemon Corriander Soup
    A refreshing and comforting soup made by simmering vegetables in a lemon and coriander broth.

  • Veg Manchow Soup
    A tasty soup prepared with vegetables simmered in hot and spicy, thick stock.

  • Veg Sweet Corn Soup
    A delicious blend of sweet and spicy flavors prepared from sweet corn and vegetables.

  • Veg Szechuan Soup
    A delicious hot and spicy, thick soup made from mixed vegetables flavored with chili.

Thin Soup

  • Chicken Clear Soup
    A soup made by simmering vegetables and/or meat in a clear broth.

  • Chicken Tom Yum Soup
    This chicken tom yum soup is light, flavorful, spicy, and hearty.

  • Chicken Wanton Soup
    The wontons are cooked by boiling in a soup of chicken stock, perked up with spices.

  • Fish Ball Soup
    Minced fish fillet is made into a ball by adding tapioca starch and cooked in a flavorful broth.

  • Veg Clear Soup
    A soup made by simmering vegetables in a broth until all the flavors are extracted.

  • Veg Tom Yum Soup
    This vegetarian tom yum soup is light, flavorful, spicy, and hearty.

  • Veg Wanton Soup
    The wontons are cooked by boiling in a soup of vegetable stock, perked up with spices.

Salad

  • Chicken With Cucumber Salad
    A refreshing salad combining chicken with crisp cucumber.

  • Cucumber Salad With Peanut And Chilly
    A crunchy salad made with cucumber, peanuts, and chili.

  • Kimchee Salad
    A traditional Korean salad made with fermented vegetables.

  • Non Veg Chinese Salad
    A flavorful salad with a variety of non-vegetarian ingredients and Chinese spices.

  • Veg Chinese Salad
    A fresh salad with a mix of vegetables and Chinese flavors.

Starters (33)

Veg Starter

  • Corn Pepper Salt
    Crunchy corn kernels tossed with chopped vegetables and herbs, topped with spring onion.

  • Honey Chilly Potatoes
    Honey chili potato is a juicy, crunchy, and flavorful snack.

  • Hot Basil Paneer
    A delicious dish prepared with paneer cubes tossed in hot basil sauce along with vegetables.

  • Smoked Corriander Mushroom
    A lip-smacking dish with mushrooms cooked with smoked coriander and special aromatic spices.

  • Veg Dragon Roll
    A unique dish prepared with mixed vegetables tossed in dragon sauce encased in a crispy roll.

  • Veg Fried Wanton
    Momos stuffed with freshly chopped vegetables, herbs, and fried. Served with mayonnaise and chili sauce.

  • Veg Momo
    Momos stuffed with freshly chopped vegetables, herbs, and steamed. Served with mayonnaise and chili sauce.

  • Veg Spring Roll
    Mixed vegetables and spices encased in a crispy spring roll sheet served with dipping sauce.

  • Wok Tossed Gobi
    Crispy cauliflower tossed in a flavorful sauce.

Non-Veg Starter

  • Chicken Dragon Rolls
    Chicken boneless pieces tossed in dragon sauce with a touch of sesame oil.

  • Chicken Fried Wanton
    A special Chinese starter with crispy and juicy, deep-fried dumplings stuffed with chicken.

  • Chicken Lollypop
    A mouthwatering dish prepared with juicy chicken and dipped in a flavor-packed batter.

  • Chicken Momo
    Steamed dumplings stuffed with seasoned chicken.

  • Special Roll
    Made with chef’s special recipe.

  • Chicken Spring Roll
    Deep-fried flour sheets stuffed with seasoned, minced chicken filling.

  • Chicken Thai Wings
    Juicy delicious chicken wings tossed in Thai sauce and garnished with sesame seeds.

  • Chinese Roast Chicken
    Roasted chicken with Chinese spices.

  • Crispy Spinach Chicken
    Deep-fried spinach with juicy and tender chicken pieces.

  • Dragon Chicken
    Chicken boneless pieces tossed in dragon sauce with a touch of sesame oil.

  • Glazed Chicken Winglet
    These lip-smacking chicken winglets are generously coated with delectable seasoning and hot chili sauce.

  • Hot Basil Chicken
    Spicy exotic basil-flavored chicken.

  • Mongolian Chicken
    Crispy slices of chicken breast stir-fried in a sweet and savory Mongolian sauce.

  • Peking Roast Chicken
    Peking-style roasted chicken with a flavorful crispy skin.

  • Spicy Wok Tossed Chicken
    A fiery spicy dish prepared with chicken pieces tossed in a spicy house-made sauce.

  • Supreme Chicken
    A must-try dish for all the hardcore chicken lovers!

  • Taipai Chicken
    Juicy chicken pieces tossed with fiery red hot chili flakes, green and red bell peppers.

Sea Food Starters

  • Butter Garlic Fish
    Fish cooked in a rich butter and garlic sauce.

  • Dragon Fish
    Fish fillets tossed in a spicy dragon sauce.

  • Hot Bean Prawn
    Prawns cooked in a spicy hot bean sauce.

  • Paprika Prawn
    A spicy dish prepared with stir-fried prawns tossed in paprika sauce along with vegetables.

  • Prawn Hot Basil
    A hot spicy dish prepared by cooking stir-fried prawns in hot and basil sauce.

  • Spicy Wok Tossed Prawn
    A classic favorite dish prepared with prawns wok-tossed with spicy sauce, garlic, and vegetables.

  • Tai Pai Fish
    A delightful dish prepared by cooking juicy fish fillets with the chef’s special recipe.

 
Rice & Noodles (57)

Fried Rice

  • Chicken Burn Garlic Rice
    A unique and bold flavor of burnt garlic tossed with stir-fried rice and chicken.

  • Chicken Fried Rice
    An aromatic dish prepared from rice and stir-fried chicken pieces with spices in soy sauce.

  • Chicken Gyabo Rice
    A flavorful rice dish with tender chicken pieces.

  • Chicken Roasted Chilly Basil Rice
    Mouthwatering basil fried rice made spicy with Thai chili and roasted chicken.

  • Chicken Special Fried Rice
    Made with the chef’s special recipe.

  • Chicken Schezwan Rice
    Schezwan fried rice prepared with stir-fried chicken and rice in a spicy Schezwan sauce.

  • Chicken Singapore Rice
    A Singaporean delicacy with delicious rice, assorted veggies, and chicken cooked in a sweet and savory sauce.

  • Chicken Steam Rice With Gravy
    Simple steamed rice served with flavorful chicken gravy.

  • Egg Rice
    A delicious dish prepared from rice and stir-fried finely chopped vegetables and eggs.

  • Mix Burn Garlic Rice
    A unique and bold flavor of burnt garlic tossed with stir-fried rice, chicken, and vegetables.

  • Mix Fried Rice
    Aromatic rice tossed in flavor-packed sauces along with assorted vegetables, chicken, and eggs.

  • Mix Gyabo Rice
    A flavorful rice dish with a mix of tender chicken and vegetables.

  • Mix Roasted Chilly Basil Rice
    Delicious basil fried rice made spicy with Thai chili and assorted meats.

  • Mix Rongkup Special Fried Rice
    Made with the chef’s special recipe.

  • Mix Schezwan Rice
    Schezwan fried rice prepared with stir-fried chicken, eggs, veggies, and rice in a spicy Schezwan sauce.

  • Mix Singapore Rice
    A Singaporean delicacy with delicious rice, assorted veggies, eggs, and chicken cooked in a sweet and savory sauce.

  • Mix Steam Rice With Gravy
    Simple steamed rice served with flavorful egg and chicken gravy.

  • Veg Burn Garlic Rice
    A unique and bold flavor of burnt garlic tossed with stir-fried rice and vegetables.

  • Veg Fried Rice
    A delicious dish prepared from rice and stir-fried finely chopped vegetables.

  • Veg Gyabo Rice
    A flavorful rice dish with tender vegetables.

  • Veg Roasted Chilly Basil Rice
    Delicious basil fried rice made spicy with Thai chili and roasted vegetables.

  • Veg Rongkup Special Fried Rice
    Made with the chef’s special recipe.

  • Veg Schezwan Rice
    Schezwan fried rice prepared with stir-fried vegetables and rice in a spicy Schezwan sauce.

  • Veg Singapore Rice
    A Singaporean delicacy with aromatic rice and assorted veggies cooked in a sweet and savory sauce.

  • Veg Steam Rice With Gravy
    Simple steamed rice served with flavorful vegetable gravy.

Noodles

  • Chicken Rongkup Special Noodles
    Made with the chef’s special recipe.

  • Chicken Gyabo Noodles
    A flavorful noodle dish with tender chicken.

  • Chicken Gyathuk (Soupy Noodles)
    Soupy noodles with chicken and flavorful broth.

  • Chicken Malaysian Noodles
    A traditional Malaysian dish prepared with noodles, chicken, and rich spices.

  • Chicken Mehoon Noodles
    Stir-fried thin rice noodles with chicken.

  • Chicken Noodles
    A savory rice and noodle dish packed with tender chicken and bold flavors.

  • Chicken Pan Fried Noodles
    Slightly spicy and aromatic noodles made with chicken pieces.

  • Chicken Pad Thai Noodles
    Stir-fried tangy flat noodles with garlic, soy, and tender chicken.

  • Chicken Schezwan Noodles
    Steamed noodles tossed in a special Schezwan sauce with chicken chunks, garnished with spring onions.

  • Chicken Singapore Noodles
    A tasty preparation with juicy chicken chunks and spices tossed with noodles.

  • Chicken Thukpa
    Noodles and soup combination with finely chopped chicken and sesame oil topped with coriander.

  • Egg Noodles
    Savory noodles packed with shredded eggs and flavorful spices.

  • Mix Gyabo Noodles
    Flavorful noodles with a mix of chicken and vegetables.

  • Mix Malaysian Noodles
    Traditional Malaysian noodles with eggs, chicken, and vegetables.

  • Mix Mehoon Noodles
    Stir-fried thin rice noodles with a mix of meats and vegetables.

  • Mix Noodles
    A combination of assorted vegetables, chicken, and eggs tossed with noodles.

  • Mix Pan Fried Noodles
    Slightly spicy and aromatic noodles made with veggies, eggs, and chicken pieces.

  • Mix Pad Thai Noodles
    Stir-fried tangy flat noodles with garlic, soy, chicken, and vegetables.

  • Mix Special Noodles
    Made with the chef’s special recipe.

  • Mix Schezwan Noodles
    Steamed noodles tossed in a special Schezwan sauce with eggs, chicken chunks, and vegetables.

  • Mix Singapore Noodles
    A tasty preparation with juicy chicken chunks, eggs, and spices tossed with noodles.

  • Mix Thukpa
    Noodles and soup combination with finely chopped chicken, eggs, and sesame oil topped with coriander.

  • Veg Special Noodles
    Made with the chef’s special recipe.

  • Veg Gyabo Noodles
    Flavorful noodles with tender vegetables.

  • Veg Malaysian Noodles
    Malaysian noodles with a combination of fresh vegetables.

  • Veg Mehoon Noodles
    Stir-fried thin rice noodles with vegetables.

  • Veg Noodles
    Noodles tossed with onion, capsicum, and carrot with a touch of dark soy sauce.

  • Veg Pan Fried Noodles
    Slightly spicy and aromatic noodles made with assorted vegetables.

  • Veg Pad Thai Noodles
    Stir-fried tangy flat noodles with garlic, soy, and fresh vegetables.

  • Veg Schezwan Noodles
    Noodles stir-fried with vegetables and aromatic seasonings in a Chinese Schezwan sauce.

  • Veg Singapore Noodles
    Fresh veggies tossed in a pan with Hakka noodles and flavorful spices.

  • Veg Thukpa
    Noodles and soup combination with finely chopped vegetables and sesame oil topped with coriander.

Main Course (21)

Chicken Gravy

  • Braised Chicken In Wine Sauce
    Chicken braised in a rich wine sauce.

  • Chicken In Manchurian Sauce
    Stir-fried juicy diced chicken tossed with flavorful Manchurian sauce and oriental spices.

  • Chilli Oyster Chicken
    A savory and spicy dish made with chicken and oyster sauce.

  • Chilli Chicken
    Diced chicken, green chilies, onion, and capsicum tossed in desi chili sauce.

  • Hot Bean Chicken
    A classic dish prepared with black bean sauce for a strong and savory flavor.

  • Kung Pao Chicken
    Chicken pieces tossed in a spicy sauce with cashew nuts and dried chili.

  • Sweet And Sour Chicken
    A delicious balance of sweet and tangy flavors.

  • Tshanghai Chicken
    Chicken cooked in a special Shanghai-style sauce.

Vegetables Gravy

  • Crunchy Rich Vegetables In White Sauce
    Assorted crunchy vegetables cooked in a creamy white sauce.

  • Eight Jewel Vegetables In Schezwan Sauce
    A mix of eight vegetables cooked in a spicy Schezwan sauce.

  • French Beans In Hot Bean Sauce
    Fresh French beans cooked in a spicy hot bean sauce.

  • Gobi In Manchurian Sauce
    Cauliflower florets cooked in a tangy and spicy Manchurian sauce.

  • Kung Pao Paneer
    Paneer cubes tossed in a spicy sauce with cashew nuts and dried chili.

  • Mix Veg Balls In Schezwan Sauce
    Mixed vegetable balls cooked in a spicy Schezwan sauce.

  • Rongkup Special Vegetable
    Made with the chef’s special recipe.

Seafood Gravy

  • Chilly Fish
    Fish cooked with green chilies and savory sauce.

  • Fish With Mix Vegetables In Sesame Sauce
    Fish fillets cooked with mixed vegetables in a sesame-flavored sauce.

  • Hot Schezwan Prawn
    Prawns cooked in a hot and spicy Schezwan sauce.

  • Prawn In Chilli Oyster Sauce
    Prawns cooked in a chili oyster sauce for a rich and spicy flavor.

  • Prawn With Pokchoy In Hot Bean Sauce
    Prawns cooked with bok choy in a spicy hot bean sauce.

  • Sweet And Sour Fish
    A tangy and spicy dish with fish fillets full of flavor

Thai Curry [Special] (4)
  • Chicken Kaeng Kiew Wan [Green Curry]
    A traditional Thai green curry made with tender chicken pieces, coconut milk, green curry paste, and fresh herbs.

  • Chicken Kaeng Ped [Red Curry]
    A rich and spicy Thai red curry with chicken, coconut milk, red curry paste, and assorted vegetables.

  • Veg Kaeng Kiew Wan [Green Curry]
    A flavorful vegetarian green curry with assorted vegetables, coconut milk, green curry paste, and aromatic herbs.

  • Veg Kaeng Ped [Red Curry]
    A hearty vegetarian red curry made with a variety of vegetables, coconut milk, red curry paste, and traditional Thai spices.

Chopsuey Noodles (6)
  • Chicken Chopsuey Chinese
    Spicy and sour sauce packed with julienne vegetables and chicken. Served with crispy fried noodles separately.

  • Chicken Chopsuey Dragon
    Sweet and spicy sauce packed with julienne vegetables and chicken. Served with crispy fried noodles separately.

  • Chicken Chopsuey American
    Sweet and tangy sauce packed with julienne vegetables and chicken. Served with crispy fried noodles separately.

  • Veg Chopsuey American
    Sweet and tangy sauce packed with julienne vegetables. Served with crispy fried noodles separately.

  • Veg Chopsuey Chinese
    Spicy and sour sauce packed with julienne vegetables. Served with crispy fried noodles separately.

  • Veg Chopsuey Dragon
    Sweet and spicy sauce packed with julienne vegetables. Served with crispy fried noodles separately.

 

Additional Details

  • Info :Chinese and Thai cuisine is what the restaurant prides itself on. Don’t leave without falling into the beautifully cooked spicy chicken, soup and momos. Food delivery is Rongkup’s Lee most important benefit. Many visitors find the staff nice at this place. The cool service is customer approval here. This place offers a good variety of food options at reasonable prices. The guests emphasize the amazing setting. Google users gave the restaurant a 4.4 rating.
  • Address :#5 sumanasa arcade, 1st main road, kannada sahitya bhavana road, opposite to kuvempu trust, Vijayanagar 1st Stage, Mysuru, Karnataka 570017
  • Price : ₹200–400
  • Phone: 0821 251 6335
  • Hours :  

FAQ About Rongkup's Lee Restaurant mysuru

1.Does Rongkup's Lee offer takeout?

Yes, Rongkup’s Lee likely offers takeout service for both food and drinks.

2. What do people say about Rongkup's Lee Mysore?

Customers mention good food quality, value for money, and portion sizes .

Add Review

Reviews:

GTKnkfXS: 555



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