Roll’d menu : Sydney

Roll’d Sydney
Nestled in the heart of Sydney, Roll’d Sydney is a vibrant Vietnamese eatery that brings the authentic flavors of Vietnam to the bustling city. With its cozy yet modern ambience, this restaurant is perfect for casual lunches, quick dinners, or even a relaxed catch-up with friends. Open from 11:00 AM to 9:00 PM daily, Roll’d Sydney ensures you can satisfy your Vietnamese food cravings anytime. For reservations or inquiries, reach out at (02) 1234 5678 or visit their website. Craving something healthy? Check out our Calorie & Protein Calculator to plan your meal!
Menu Highlights
Banh Mi (Vietnamese Sandwiches)
- Classic Pork Banh Mi – Crispy baguette with succulent pork, pickled veggies, and pâté.
- Grilled Chicken Banh Mi – Tender chicken, fresh herbs, and spicy mayo for a kick.
- Lemongrass Beef Banh Mi – Marinated beef with fragrant lemongrass and chili.
- Tofu Banh Mi (Vegan) – Crispy tofu, pickled daikon, and vegan mayo.
- Pork Belly Banh Mi – Slow-cooked pork belly with caramelized glaze.
Rice Paper Rolls
- Prawn Rice Paper Rolls – Juicy prawns, vermicelli, and mint wrapped in rice paper.
- Grilled Pork Rice Paper Rolls – Smoky pork with crunchy veggies and hoisin dip.
- Chicken Rice Paper Rolls – Lean chicken, herbs, and peanut sauce for balance.
- Tofu Rice Paper Rolls (Vegan) – Fresh tofu, avocado, and tangy dipping sauce.
- Combination Rice Paper Rolls – Prawn, pork, and herbs for a flavor explosion.
Pho (Vietnamese Noodle Soup)
- Beef Pho – Slow-simmered broth with tender beef slices and rice noodles.
- Chicken Pho – Light yet flavorful broth with shredded chicken and herbs.
- Vegetable Pho (Vegan) – Mushroom-based broth with tofu and fresh greens.
- Special Combination Pho – Beef, meatballs, and brisket in a rich broth.
- Spicy Beef Pho – A fiery twist with chili-infused broth and beef.
Bun (Vermicelli Bowls)
- Grilled Pork Vermicelli Bowl – Charred pork, noodles, and nuoc cham dressing.
- Lemongrass Chicken Vermicelli Bowl – Fragrant chicken with cool vermicelli and herbs.
- Crispy Tofu Vermicelli Bowl (Vegan) – Golden tofu, peanuts, and tangy sauce.
- Beef Vermicelli Bowl – Sliced beef, fresh veggies, and savory dressing.
- Combination Vermicelli Bowl – Pork, spring rolls, and herbs for a hearty meal.
Salads
- Green Papaya Salad – Shredded papaya, herbs, and crushed peanuts with lime dressing.
- Beef Larb Salad – Minced beef, mint, and toasted rice for crunch.
- Chicken & Cabbage Salad – Light and refreshing with a zesty dressing.
- Tofu & Mango Salad (Vegan) – Sweet mango, crispy tofu, and chili lime dressing.
- Prawn & Glass Noodle Salad – Succulent prawns with chewy noodles and herbs.
Desserts & Drinks
- Vietnamese Iced Coffee – Strong coffee with sweet condensed milk.
- Mango Sticky Rice – Glutinous rice with fresh mango and coconut cream.
- Pandan Waffles – Crispy waffles with fragrant pandan and coconut dip.
- Avocado Smoothie – Creamy avocado blended with condensed milk.
- Lychee & Mint Iced Tea – Refreshing tea with lychee and mint.
Restaurant Details
Interior & Ambience
Roll’d Sydney boasts a modern yet cozy interior with wooden accents, vibrant green plants, and minimalist decor. The open kitchen lets you watch the chefs prepare your meal, adding to the lively atmosphere. Whether you’re dining solo or with a group, the space feels welcoming and relaxed.
Service & Pricing
The staff at Roll’d Sydney are friendly and efficient, ensuring quick service without compromising quality. Prices are reasonable, with most dishes ranging between $12-$18, making it an affordable option for delicious Vietnamese cuisine.
Vibe
This spot attracts a mix of office workers, students, and families looking for fresh, flavorful meals. The casual vibe makes it perfect for a quick bite or a leisurely meal.
Conclusion
Roll’d Sydney is a must-visit for anyone craving authentic Vietnamese flavors in a stylish yet laid-back setting. The Classic Pork Banh Mi and Beef Pho are crowd favorites, while the Prawn Rice Paper Rolls offer a lighter option. Whether you’re a busy professional, a foodie, or just someone who loves great food, Roll’d Sydney won’t disappoint. Friendly service, fresh ingredients, and bold flavors make it a standout in Sydney’s dining scene.
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