Nestled in the heart of Austin, Perla’s is a coastal-inspired seafood haven that blends Southern charm with breezy, upscale vibes. Located at 1400 S Congress Ave, Austin, TX 78704, this restaurant offers a relaxed yet sophisticated atmosphere, perfect for date nights, family gatherings, or solo indulgence. The interior features rustic wood accents, lush greenery, and an inviting patio where you can dine under string lights. Open Monday to Sunday from 11:00 AM to 10:00 PM, Perla’s is a go-to for fresh seafood and craft cocktails. Reach them at (512) 291-7300 for reservations or inquiries.

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Menu Highlights

Perla’s Austin menu is a celebration of Gulf Coast flavors, featuring everything from raw oysters to hearty mains. Here’s a curated list of must-try dishes:

Raw Bar & Starters

• Gulf Oysters (½ Dozen) – Briny, fresh, and served with mignonette.
• Lobster Roll – Buttery brioche stuffed with succulent lobster meat.
• Tuna Tartare – Silky tuna with avocado, lime, and crispy wontons.
• Shrimp Cocktail – Chilled jumbo shrimp with zesty cocktail sauce.
• Clam Chowder – Creamy, rich, and loaded with tender clams.

Mains

• Grilled Redfish – Flaky fish with brown butter and herbs.
• Blackened Snapper – Spicy crust, served with mango salsa.
• Seafood Paella – Saffron-infused rice with mussels, shrimp, and chorizo.
• Fried Shrimp Po’ Boy – Crispy shrimp, remoulade, and pickles on a baguette.
• Grilled Octopus – Tender, charred, and paired with chimichurri.

Sides

• Hush Puppies – Golden, cornmeal bites with honey butter.
• Collard Greens – Slow-cooked with smoky bacon.
• Truffle Fries – Crispy fries tossed in truffle oil and parmesan.
• Grilled Asparagus – Lightly charred with lemon zest.
• Mac & Cheese – Creamy, gooey, and topped with breadcrumbs.

Desserts

• Key Lime Pie – Tangy, sweet, and topped with whipped cream.
• Bread Pudding – Warm, custardy, and drizzled with caramel.
• Chocolate Pot de Crème – Rich, silky, and decadent.
• Peach Cobbler – Juicy peaches with a buttery crust.
• Sorbet Trio – Refreshing mango, raspberry, and lemon sorbets.

Cocktails

• Seaside Spritz – Aperol, prosecco, and a splash of grapefruit.
• Spicy Margarita – Tequila, jalapeño, and lime for a kick.
• Old Fashioned – Bourbon, bitters, and a sugar cube.
• Moscow Mule – Vodka, ginger beer, and lime in a copper mug.
• White Sangria – White wine, citrus, and fresh berries.

More About Perla’s Austin

Ambience: Perla’s strikes the perfect balance between casual and elegant. The patio, draped in fairy lights, is ideal for al fresco dining, while the indoor space boasts nautical-themed decor with warm lighting.

Service: Attentive and knowledgeable staff guide you through the menu, offering pairing suggestions for wine or cocktails.

Pricing: Entrées range from $18–$42, with raw bar items starting at $14. Cocktails average $12–$15.

Vibe: Lively yet relaxed—great for celebrations or a quiet dinner. The crowd is a mix of locals, tourists, and seafood enthusiasts.

Final Thoughts

Perla’s Austin is a gem for seafood lovers, with standout dishes like the Seafood Paella and Grilled Octopus stealing the show. Whether you’re a solo diner, a couple, or a group, the welcoming atmosphere and top-notch flavors make it a must-visit. Pro tip: Try the Key Lime Pie—it’s the perfect ending to a coastal feast!

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