Papi Chulo menu : Manly

Papi Chulo Smokehouse Manly Sydney
Nestled in the heart of Manly, Sydney, Papi Chulo Smokehouse is a vibrant, rustic-chic eatery that brings bold American BBQ flavors to the beachside suburb. With its laid-back yet energetic vibe, exposed brick walls, and smoky aromas wafting through the air, this place is a carnivore’s paradise. Whether you’re craving slow-smoked meats, zesty tacos, or indulgent desserts, Papi Chulo delivers a feast for the senses. Open from 12 PM to 10 PM daily, it’s perfect for lazy lunches, lively dinners, or weekend feasts. Reach them at (02) 9977 4813 or swing by 22-23 Manly Wharf, Manly NSW 2095 for a table with waterfront views.
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Menu Highlights
Papi Chulo’s menu is a love letter to smoky, savory, and finger-licking-good dishes. Here’s a breakdown of their must-try offerings:
Smoked Meats (Served with pickles, bread, and sauces)
- Texas Beef Brisket – Melt-in-your-mouth, 12-hour smoked perfection with a peppery crust.
- Pork Spare Ribs – Sticky, fall-off-the-bone ribs glazed with tangy BBQ sauce.
- Carolina Pulled Pork – Juicy, slow-cooked pork shoulder with a vinegar kick.
- Smoked Half Chicken – Tender, herb-rubbed chicken with crispy skin.
- Lamb Shoulder – Rich, smoky lamb paired with mint chimichurri.
Tacos & Tortillas
- Brisket Tacos – Soft tortillas stuffed with smoky brisket and slaw.
- Pulled Pork Tacos – Zesty pork topped with pineapple salsa.
- Fried Chicken Tacos – Crispy buttermilk chicken with chipotle mayo.
- Fish Tacos – Beer-battered snapper with lime crema.
- Vegan Jackfruit Tacos – Spiced jackfruit mimicking pulled pork.
Starters & Sides
- Smoked Wings – Crispy wings tossed in buffalo or BBQ glaze.
- Pork Belly Bites – Caramelized pork belly with apple puree.
- Queso Fundido – Gooey melted cheese with chorizo and tortillas.
- Mac & Cheese – Creamy, smoked gouda mac with a crunchy top.
- Cornbread – Sweet, buttery bread with honey drizzle.
Burgers & Sandwiches
- The Papi Burger – Double beef patty with bacon and smoky mayo.
- Pulled Pork Sandwich – Stacked pork with coleslaw on a brioche bun.
- Fried Chicken Burger – Crunchy chicken with slaw and hot sauce.
- Veggie Burger – Spiced beet and black bean patty with avocado.
- Reuben Sandwich – Pastrami, Swiss cheese, and sauerkraut on rye.
Desserts
- Banana Pudding – Layers of vanilla wafers, caramelized bananas, and cream.
- Churros – Cinnamon-dusted sticks with chocolate dipping sauce.
- Peach Cobbler – Warm, buttery peaches with vanilla ice cream.
- Smoked Chocolate Tart – Rich dark chocolate with a hint of smokiness.
- Key Lime Pie – Zesty lime filling in a buttery crust.
Restaurant Details
Ambience & Interior
Papi Chulo blends industrial charm with coastal vibes—think reclaimed wood tables, dangling Edison bulbs, and an open kitchen where you can watch the pitmasters work their magic. The spacious terrace offers stunning harbor views, making it ideal for sunset dining.
Service & Pricing
Staff are friendly and knowledgeable, happy to guide you through the menu or recommend beer pairings (they’ve got a stellar craft selection). Prices are mid-range: starters from $12–$18, mains $24–$42, and desserts around $14. Portions are generous, so come hungry!
Vibe
Expect a buzzing, communal atmosphere—great for groups, dates, or solo diners who don’t mind a bit of noise. Weekends get lively, so booking ahead is wise.
Conclusion
Papi Chulo Smokehouse shines with its Texas Beef Brisket, Pork Spare Ribs, and Banana Pudding—dishes that keep locals and tourists coming back. It’s a must-visit for meat lovers, casual diners, and anyone craving hearty flavors in a fun, waterfront setting. A mini-review? “Unpretentious, flavorful, and utterly satisfying—this is Manly’s BBQ gem.”
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