Opera Bar : Circular Quay

Opera Bar Circular Quay Sydney

Situated in one of Sydney’s most iconic locations, Opera Bar at Circular Quay offers breathtaking views of the Sydney Opera House and Harbour Bridge. This waterfront gem is the perfect spot for both locals and tourists looking to enjoy a relaxed yet sophisticated dining experience. With its open-air setting, stylish interiors, and lively atmosphere, Opera Bar is ideal for everything from casual drinks to celebratory dinners. The restaurant is open from 11:00 AM to 12:00 AM (midnight) on weekdays and extends hours on weekends. For reservations or inquiries, call (02) 9247 1666 or visit their official website.

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Menu Highlights

Opera Bar’s menu is a delightful mix of modern Australian cuisine with international influences, featuring fresh seafood, gourmet burgers, and shareable plates. Here’s a look at some of their standout dishes:

Starters & Small Plates

  • Salt & Pepper Squid – Crispy squid tossed with chili, lime, and herbs.
  • Kingfish Ceviche – Fresh kingfish with coconut, lime, and green chili.
  • Pork Belly Bao Buns – Soft buns filled with sticky pork belly and pickles.
  • Charcuterie Board – A selection of cured meats, cheeses, and condiments.
  • Tempura Prawns – Lightly battered prawns with a tangy dipping sauce.

Seafood Specialties

  • Barramundi Fillet – Pan-seared barramundi with lemon butter sauce.
  • Sydney Rock Oysters – Freshly shucked oysters with mignonette.
  • Grilled Octopus – Tender octopus with smoked paprika and olive oil.
  • Seafood Platter – A lavish spread of prawns, oysters, crab, and more.
  • Lobster Roll – Buttery brioche stuffed with succulent lobster meat.

Mains

  • Wagyu Beef Burger – Juicy wagyu patty with cheese, bacon, and aioli.
  • Lamb Rack – Herb-crusted lamb with roasted vegetables.
  • Chicken Parma – Classic chicken parmigiana with melted cheese.
  • Mushroom Risotto – Creamy risotto with wild mushrooms and truffle oil.
  • Beef Tenderloin – Premium cut served with red wine jus.

Desserts

  • Sticky Date Pudding – Warm pudding with butterscotch sauce.
  • Chocolate Fondant – Rich molten chocolate cake with ice cream.
  • Pavlova – Classic meringue with fresh berries and cream.
  • Cheesecake – Creamy vanilla cheesecake with berry compote.
  • Affogato – Espresso poured over vanilla gelato.

Cocktails & Drinks

  • Opera Martini – A signature blend of vodka, lychee, and lime.
  • Espresso Martini – Coffee-infused vodka with a smooth finish.
  • Aperol Spritz – Refreshing Italian aperitif with prosecco.
  • Mojito – Classic mint, lime, and rum cocktail.
  • Local Craft Beers – A rotating selection of Australian brews.

Restaurant Details

Interior & Ambience

Opera Bar boasts a chic, contemporary design with both indoor and outdoor seating. The open-air terrace is perfect for soaking in the harbor views, while the indoor lounge offers a cozy retreat with stylish decor. Whether you’re here for a romantic dinner or a group gathering, the vibe is always vibrant yet relaxed.

Service & Pricing

The staff at Opera Bar are known for their attentive yet unobtrusive service. Prices are mid-to-high range, reflecting the premium location and quality ingredients. Expect to spend around $30-$50 per main, with cocktails priced between $18-$25.

Who Should Visit?

Opera Bar is perfect for tourists wanting iconic Sydney views, professionals unwinding after work, or couples enjoying a waterfront date. The lively atmosphere also makes it great for group celebrations.

Conclusion

Opera Bar Circular Quay is more than just a restaurant—it’s an experience. The standout dishes include the Salt & Pepper Squid, Barramundi Fillet, and the indulgent Sticky Date Pudding. Whether you’re here for the food, the cocktails, or the unbeatable views, this place never disappoints. A must-visit for anyone in Sydney!

Some of the images and information are taken from other sources.



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