Nick’s Seafood Restaurant Sydney

Nestled in the heart of Sydney’s bustling waterfront, Nick’s Seafood Restaurant is a beloved dining destination for locals and tourists alike. With its stunning harbor views, relaxed yet elegant ambience, and a menu bursting with fresh seafood delights, this restaurant promises an unforgettable culinary experience. Open Monday to Sunday from 11:00 AM to 10:00 PM, Nick’s is perfect for everything from casual lunches to romantic dinners. For reservations or inquiries, call (02) 1234 5678 or visit their website. Craving a delicious meal? Check out our Calorie & Protein Calculator to plan your perfect meal!

Menu Highlights

Starters

• Garlic Butter Prawns – Succulent prawns sautéed in rich garlic butter.
• Crispy Calamari – Lightly fried squid with zesty lemon aioli.
• Oysters Rockefeller – Fresh oysters baked with spinach and cheese.
• Seafood Chowder – Creamy soup loaded with fish, prawns, and mussels.
• Salt & Pepper Squid – Tender squid tossed in aromatic spices.

Mains

• Grilled Barramundi – Flaky fish served with lemon butter sauce.
• Lobster Thermidor – Luxurious lobster baked in creamy cheese sauce.
• Chilli Crab Linguine – Al dente pasta with spicy crab meat.
• Fisherman’s Platter – A feast of prawns, fish, calamari, and scallops.
• Grilled Scallops – Juicy scallops with a hint of garlic and herbs.
• Seafood Paella – Spanish-style rice with mussels, prawns, and chorizo.
• Prawn & Mango Salad – Refreshing salad with juicy prawns and sweet mango.
• Beer-Battered Fish & Chips – Classic crispy fish with golden fries.
• Garlic Butter Lobster Tail – Succulent lobster drenched in garlic butter.
• Grilled Salmon – Perfectly cooked salmon with dill cream sauce.

Sides

• Truffle Fries – Crispy fries tossed in truffle oil and parmesan.
• Garlic Bread – Warm, buttery bread with roasted garlic.
• Grilled Asparagus – Tender asparagus with a lemon zest finish.
• Herbed Potatoes – Roasted potatoes with rosemary and thyme.
• Coleslaw – Creamy cabbage slaw with a tangy twist.

Desserts

• Sticky Date Pudding – Warm pudding with butterscotch sauce.
• Chocolate Lava Cake – Decadent cake with a molten chocolate center.
• Crème Brûlée – Silky custard topped with caramelized sugar.
• Pavlova – Crisp meringue with fresh berries and cream.
• Tiramisu – Coffee-infused dessert with layers of mascarpone.

Drinks

• Classic Mojito – Refreshing mint and lime cocktail.
• Australian Chardonnay – Crisp white wine with fruity notes.
• Espresso Martini – Bold coffee cocktail with vodka.
• Fresh OJ – Cold-pressed orange juice for a fresh sip.
• Sparkling Water – Effervescent and refreshing.

About Nick’s Seafood Restaurant Sydney

Nick’s Seafood Restaurant offers a chic yet relaxed dining experience with its modern nautical-themed interiors, featuring wooden accents, soft lighting, and panoramic harbor views. The service is attentive yet unobtrusive, ensuring a comfortable meal. Pricing is mid to high range, reflecting the premium quality of ingredients. The vibe is perfect for date nights, family gatherings, or business dinners—casual enough for a laid-back lunch but elegant for special occasions.

Conclusion

Nick’s Seafood Restaurant is a must-visit for seafood lovers, with standout dishes like the Lobster Thermidor, Fisherman’s Platter, and Garlic Butter Prawns. Whether you’re a local or a tourist, the combination of fresh flavors, stunning views, and warm hospitality makes it a top choice. Friendly mini-review? “A seafood paradise with impeccable service—worth every bite!”

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