Nestled in the heart of Austin, Texas, Matt’s El Rancho is a legendary Tex-Mex restaurant that has been serving mouthwatering dishes since 1952. With its lively atmosphere, colorful decor, and friendly service, this spot is a must-visit for locals and tourists alike. Whether you’re craving sizzling fajitas, cheesy enchiladas, or frosty margaritas, Matt’s El Rancho delivers an unforgettable dining experience.

Location: 2613 S Lamar Blvd, Austin, TX 78704
Opening Hours: Monday-Thursday 11 AM–10 PM, Friday-Saturday 11 AM–11 PM, Sunday 10:30 AM–10 PM
Contact: (512) 462-9333

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Menu Highlights

Matt’s El Rancho’s menu is packed with bold flavors, generous portions, and authentic Tex-Mex favorites. Here’s a breakdown of their must-try dishes:

Appetizers

• Queso Flameado – Melted cheese with chorizo, served sizzling hot with warm tortillas.
• Nachos Supremos – Crispy tortilla chips loaded with beans, cheese, guacamole, and jalapeños.
• Chile Con Queso – Creamy, spicy cheese dip with a hint of roasted peppers.
• Stuffed Jalapeños – Jalapeños filled with cheese and wrapped in bacon, fried to perfection.
• Guacamole Fresco – Freshly mashed avocados with lime, cilantro, and diced tomatoes.

Tacos & Enchiladas

• Beef Enchiladas – Tender shredded beef wrapped in corn tortillas, smothered in chili gravy.
• Chicken Tacos – Grilled chicken in soft corn tortillas with onions, cilantro, and salsa.
• Cheese Enchiladas – Gooey melted cheese enchiladas topped with tangy tomatillo sauce.
• Carnitas Tacos – Slow-cooked pork with crispy edges, served with fresh toppings.
• Shrimp Enchiladas – Succulent shrimp wrapped in tortillas with creamy chipotle sauce.

Fajitas

• Steak Fajitas – Juicy, marinated skirt steak with grilled peppers and onions.
• Chicken Fajitas – Tender chicken strips sizzling with smoky charred veggies.
• Mixed Fajitas – A combo of steak, chicken, and shrimp for the ultimate feast.
• Veggie Fajitas – Grilled zucchini, mushrooms, and bell peppers with a garlic kick.
• Lobster Fajitas – Buttery lobster tails grilled and served with warm tortillas.

Specialties

• Bob Armstrong Dip – A legendary layered dip with queso, guacamole, and taco meat.
• Chile Relleno – Poblano pepper stuffed with cheese, battered, and fried golden.
• Carne Asada – Grilled marinated steak served with rice, beans, and tortillas.
• Mole Poblano – Chicken simmered in rich, chocolate-infused mole sauce.
• Pescado Veracruzano – Fresh fish topped with tomatoes, olives, and capers.

Desserts

• Sopapillas – Fluffy fried dough drizzled with honey and cinnamon.
• Flan – Creamy caramel custard with a silky smooth texture.
• Tres Leches Cake – Moist sponge cake soaked in three kinds of milk.
• Churros – Crispy cinnamon-sugar sticks served with chocolate sauce.
• Fried Ice Cream – Vanilla ice cream coated in a crunchy shell.

Drinks

• Classic Margarita – Fresh lime juice, tequila, and triple sec on the rocks.
• Top Shelf Margarita – Premium tequila with Grand Marnier for a smooth finish.
• Mexican Martini – A potent mix of tequila, olive brine, and citrus.
• Horchata – Sweet rice milk with cinnamon and vanilla.
• Jamaica – Refreshing hibiscus iced tea with a tart, floral flavor.

Restaurant Details

Matt’s El Rancho isn’t just about the food—it’s an experience. Here’s what makes this place special:

Ambience & Interior

Step inside, and you’ll be greeted by vibrant colors, rustic wooden beams, and Mexican folk art. The lively chatter, clinking glasses, and sizzling plates create an energetic yet welcoming vibe. Whether you’re seated in the cozy indoor dining room or the breezy patio, the atmosphere is always festive.

Service

The staff at Matt’s El Rancho are known for their warmth and efficiency. Servers are attentive without being intrusive, and many have worked here for years, adding to the restaurant’s charm.

Pricing

Prices are reasonable for the generous portions—appetizers range from $8-$15, entrees from $12-$30, and margaritas around $10-$14. It’s a great spot for both casual meals and celebrations.

Vibe

Expect a mix of families, couples, and groups of friends enjoying hearty meals and strong drinks. The restaurant often buzzes with energy, especially on weekends when live music plays.

Conclusion

Matt’s El Rancho is a Tex-Mex institution for a reason. Their Bob Armstrong Dip, Steak Fajitas, and Top Shelf Margaritas are legendary. Whether you’re a spice lover, a cheese enthusiast, or just looking for a fun night out, this place delivers. The lively atmosphere, friendly service, and bold flavors make it a must-visit in Austin. A mini-review? “Consistently delicious, always satisfying—Matt’s never disappoints!”

Note: Some of the images and information are taken from other sources.