Mary’s Circular Quay Sydney

Nestled in the heart of Sydney’s bustling Circular Quay, Mary’s Circular Quay is a culinary gem that blends modern Australian flavors with a relaxed, stylish vibe. Whether you’re a local or a tourist soaking in the iconic harbor views, this restaurant offers a memorable dining experience with its warm ambience, attentive service, and mouthwatering dishes. Open from 11:00 AM to 10:00 PM daily, Mary’s is perfect for lunch, dinner, or late-night cravings. Got questions? Reach out at (02) 1234 5678 or visit their website for reservations.

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Menu Highlights

Starters & Small Plates

Crispy Calamari – Lightly fried with lemon aioli and fresh herbs.
Truffle Arancini – Creamy risotto balls with a decadent truffle finish.
Burrata Salad – Creamy burrata paired with heirloom tomatoes and basil.
Prawn Toast – Crispy toast topped with juicy prawns and sesame seeds.
Beef Tartare – Hand-cut Wagyu with capers, egg yolk, and toast.

Mains

Grilled Barramundi – Flaky fish with lemon butter and seasonal greens.
Mary’s Signature Burger – Juicy beef patty with cheese, bacon, and secret sauce.
Lamb Rack – Herb-crusted lamb with mint jus and roasted veggies.
Mushroom Risotto – Creamy Arborio rice with wild mushrooms and parmesan.
Duck Confit – Slow-cooked duck leg with cherry glaze and mash.

Pasta & Pizza

Spaghetti Carbonara – Classic pasta with pancetta and pecorino.
Margherita Pizza – Wood-fired with San Marzano tomatoes and fresh basil.
Truffle Gnocchi – Pillowy gnocchi with black truffle and sage butter.
Seafood Linguine – Prawns, mussels, and squid in garlic white wine sauce.
Pepperoni Pizza – Spicy pepperoni with mozzarella and chili flakes.

Desserts

Chocolate Fondant – Warm molten center with vanilla ice cream.
Tiramisu – Layers of coffee-soaked ladyfingers and mascarpone.
Sticky Date Pudding – Rich caramel sauce and whipped cream.
Panna Cotta – Silky vanilla custard with berry compote.
Affogato – Espresso poured over creamy vanilla gelato.

Drinks & Cocktails

Espresso Martini – Vodka, coffee liqueur, and fresh espresso.
Aperol Spritz – Refreshing orange bitters with prosecco.
Sydney Sunset – Gin, elderflower, and blood orange.
Local Craft Beers – Rotating taps from Sydney’s best breweries.
House Wines – Curated Australian reds, whites, and rosés.

More About Mary’s Circular Quay

The interior of Mary’s Circular Quay strikes a balance between industrial chic and cozy warmth—exposed brick, soft lighting, and lush greenery create an inviting space. The open kitchen lets diners watch chefs craft each dish with precision. Service is friendly yet professional, ensuring a seamless experience. Pricing is mid-range, with mains averaging $25–$40, making it accessible without sacrificing quality. The vibe is lively but relaxed, ideal for date nights, family dinners, or solo diners enjoying the harbor views.

Conclusion

Mary’s Circular Quay shines with standout dishes like the Signature Burger, Duck Confit, and Chocolate Fondant. It’s a must-visit for foodies, couples, and anyone craving hearty Australian flavors in a stylish setting. A mini-review? “Great food, great location—what more could you want?”

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