perth icecream center

Mary Street Bakery, :Perth

Mary Street Bakery

Welcome to Mary Street Bakery, a true Perth icon located at the heart of Highgate, specifically at 507 Beaufort Street, WA 6003, Australia. This bustling institution has carved out a special place in the city’s culinary landscape, renowned for its exceptional coffee, decadent pastries, and a vibrant menu that perfectly captures the essence of modern Australian café culture. From the moment you step inside, you’re greeted by the inviting aroma of freshly baked bread and rich espresso, a symphony for the senses that promises a memorable experience. The ambiance is one of bustling energy, a lively buzz created by locals and visitors alike savouring every moment. Whether you’re catching up with friends, diving into a good book, or simply enjoying a moment of solitude, Mary Street Bakery offers a wonderfully welcoming and dynamic setting. We understand convenience is key, so here are the essential details for your visit: Mary Street Bakery opens its doors Monday to Friday from 6:30 AM to 3:00 PM, and on weekends, Saturday and Sunday, from 7:00 AM to 3:00 PM. For public holidays, their hours are slightly adjusted, typically running from 7:00 AM to 2:00 PM, ensuring you can still get your fix. Should you need to reach out, you can call them directly on (08) 9328 6688 or send an email to hello@marystreetbakery.com.au. Planning your next delightful visit has never been easier!

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Menu Highlights: A Culinary Journey at Mary Street Bakery

Mary Street Bakery isn’t just a place to eat; it’s a destination that celebrates the artistry of baking and the joy of fresh, quality ingredients. Their menu is a testament to their unwavering commitment to excellence, meticulously crafted to offer both comforting classics and innovative creations. The philosophy here revolves around sourcing the finest local produce whenever possible, ensuring every dish bursts with natural flavour and supports Western Australian growers. They believe in the slow food movement, where time-honoured techniques meet modern culinary flair, resulting in a menu that is both sophisticated and incredibly approachable. Every loaf of bread, every pastry, and every plate served reflects a passion for food that is both delicious and responsibly made. The chefs and bakers pour their heart and soul into each item, transforming simple ingredients into extraordinary experiences. From their signature doughnuts, which have achieved legendary status in Perth, to their robust brunch options and inventive lunch offerings, Mary Street Bakery consistently delivers a culinary journey that delights and inspires. Their commitment extends to their coffee program, where expertly trained baristas craft exceptional brews using premium beans, ensuring the perfect accompaniment to any meal or treat. It’s a place where you can taste the dedication in every bite and sip, a true haven for food lovers seeking authenticity and unparalleled quality in a bustling, friendly atmosphere.

Breakfast & Brunch: The Perfect Start to Your Day

Start your day the Mary Street way with a breakfast and brunch menu that’s designed to energize and satisfy. From classic comfort food to contemporary dishes, each item is prepared with fresh, high-quality ingredients, promising a delicious beginning to your morning or a leisurely mid-day treat. The focus is on robust flavours, beautiful presentation, and a genuine passion for creating memorable morning meals that cater to every palate. Whether you prefer sweet or savoury, light or hearty, there’s something here to make your day brighter.

  • Mary Street Granola Bowl: House-made granola, seasonal fruits, creamy Greek yoghurt, drizzle of local honey.
  • Smashed Avocado Toast: Toasted sourdough, fresh avocado, feta, cherry tomatoes, dukkah, lemon zest.
  • Eggs Benedict Royale: Poached eggs, smoked salmon, spinach, hollandaise on toasted artisan sourdough.
  • Classic Eggs Benedict: Poached eggs, ham, spinach, rich hollandaise sauce on toasted sourdough.
  • Big Breakfast: Eggs your way, bacon, sausage, mushrooms, roasted tomato, sourdough.
  • Breakfast Burger: Fried egg, crispy bacon, cheese, hash brown, BBQ sauce in brioche.
  • Ricotta Hotcakes: Fluffy hotcakes, fresh berries, maple syrup, vanilla bean mascarpone.
  • Chilli Scrambled Eggs: Scrambled eggs, fresh chilli, coriander, spring onion, sourdough toast.
  • Mushroom & Halloumi Stack: Grilled halloumi, sautéed mushrooms, spinach, poached egg, balsamic glaze.
  • Baked Eggs Shakshuka: Spiced tomato sauce, baked eggs, feta, fresh herbs, toasted sourdough.
  • Smoked Salmon Bagel: Toasted bagel, cream cheese, smoked salmon, capers, red onion, dill.
  • Fruit Toast with Ricotta: Toasted fruit loaf, whipped ricotta, seasonal berries, local honey.
  • Vegetarian Omelette: Three-egg omelette, seasonal vegetables, cheese, served with sourdough.
  • Bacon & Egg Roll: Crispy bacon, fried egg, choice of sauce, soft milk bun.
  • Açaí Smoothie Bowl: Frozen açaí, banana, berries, topped with granola and coconut.
  • Potato Rosti Stack: Crispy rosti, avocado, tomato, spinach, poached egg, hollandaise drizzle.
  • French Toast with Berries: Thick-cut brioche, fresh berries, maple syrup, dusted with icing sugar.
  • Vegan Scramble: Tofu scramble, spinach, mushrooms, roasted tomatoes, served with gluten-free bread.

Savoury Lunch Delights: More Than Just a Bakery

Beyond the sensational breakfast, Mary Street Bakery transforms into a lunch haven, offering a diverse array of savoury options that go far beyond typical bakery fare. Expect gourmet sandwiches, hearty salads, and comforting hot dishes, all prepared with the same dedication to quality and flavour. Each item is designed to be a satisfying and inspiring mid-day meal, perfect for a quick bite or a relaxed lunch.

  • Classic Chicken Sandwich: Roasted chicken, celery, aioli, lettuce, house-made artisan bread.
  • Pulled Pork Roll: Slow-cooked pulled pork, apple slaw, smoky BBQ sauce, brioche bun.
  • Gourmet Steak Sandwich: Grilled steak, caramelised onion, rocket, cheese, relish, toasted sourdough.
  • Seasonal Super Salad: Fresh greens, roasted vegetables, grains, nuts, seeds, vibrant dressing.
  • Roasted Vegetable Tart: Flaky pastry, seasonal roasted vegetables, feta, fresh herbs.
  • Spiced Lentil Soup: Hearty and warming lentil soup, served with crusty sourdough.
  • Beef & Ale Pie: Slow-cooked beef, rich ale gravy, encased in golden puff pastry.
  • Chicken & Leek Pie: Creamy chicken and leek filling, buttery, crisp, golden pastry.
  • Vegetarian Burger: House-made patty, avocado, tomato, lettuce, relish, brioche bun.
  • Halloumi & Roasted Veggie Wrap: Grilled halloumi, roasted vegetables, hummus, fresh greens, tortilla.
  • Prosciutto & Mozzarella Focaccia: Toasted focaccia, prosciutto, mozzarella, rocket, tomato, pesto.
  • Quiche Lorraine: Classic quiche with bacon, cheese, creamy egg custard, flaky crust.
  • Spinach & Feta Roll: Savoury pastry filled with spinach, feta, and fresh herbs.
  • Tuna Melt Sandwich: Tuna salad, melted cheese, red onion, toasted artisan bread.
  • Lamb & Rosemary Sausage Roll: Gourmet sausage roll, tender lamb, fragrant rosemary, flaky pastry.
  • Mediterranean Couscous Salad: Couscous, chickpeas, cucumber, tomatoes, olives, lemon dressing.
  • Pesto Chicken Panini: Grilled chicken, pesto, roasted capsicum, mozzarella, pressed panini.
  • Warm Winter Salad: Roasted pumpkin, kale, quinoa, goat cheese, balsamic vinaigrette.

Sweet Pastries & Cakes: A Symphony of Sugary Delights

The bakery’s reputation is built on its incredible range of sweet pastries and cakes. Here, you’ll find an irresistible selection, from their legendary doughnuts to perfectly flaky croissants and indulgent tarts. Every item is a masterpiece of flavour and texture, baked fresh daily with precision and passion, making Mary Street Bakery a go-to for anyone with a sweet tooth.

  • Signature Raspberry Doughnut: Light, fluffy, bursting with sweet raspberry jam, dusted with sugar.
  • Classic Vanilla Glaze Doughnut: Soft doughnut, generous coating of sweet, smooth vanilla glaze.
  • Chocolate Cream Doughnut: Rich chocolate cream filling, dusted with cocoa, pure indulgence.
  • Salted Caramel Doughnut: Decadent salted caramel filling, dark chocolate drizzle, flaky sea salt.
  • Custard Filled Doughnut: Creamy vanilla custard, light fluffy dough, simply irresistible.
  • Plain Croissant: Buttery, flaky, golden brown, perfect with coffee or jam.
  • Almond Croissant: Rich almond paste, toasted almonds, delicate, sweet, utterly delicious.
  • Pain au Chocolat: Flaky pastry, two sticks of dark chocolate, pure French classic.
  • Lemon Meringue Tart: Tangy lemon curd, sweet meringue peaks, crisp pastry base.
  • Seasonal Fruit Danish: Flaky pastry, cream cheese, fresh seasonal fruits, light glaze.
  • Blueberry Muffin: Moist, tender muffin, bursting with fresh blueberries, crumbly topping.
  • Chocolate Chip Cookie: Large, chewy, loaded with chocolate chips, baked to perfection.
  • Carrot Cake with Cream Cheese Frosting: Moist spiced cake, rich cream cheese frosting, walnuts.
  • Chocolate Brownie: Fudgy, rich, intensely chocolatey, a classic indulgent treat.
  • Portuguese Custard Tart (Pastel de Nata): Creamy custard, caramelised top, crisp pastry shell.
  • Apple Crumble Slice: Sweet apple filling, buttery oat crumble, perfect with coffee.
  • Pistachio & Rosewater Cake: Delicate cake, subtle rosewater, crunchy pistachios, elegant flavour.
  • Banana Bread: Moist, sweet, hearty banana bread, perfect toasted with butter.
  • Sticky Date Pudding: Warm, rich date pudding, luscious butterscotch sauce, truly comforting.
  • Vegan Chocolate Avocado Mousse: Rich, creamy, dairy-free chocolate indulgence, surprisingly delicious.

Artisan Breads: The Heart of the Bakery

Mary Street Bakery takes immense pride in its artisan bread selection, baked fresh daily with a dedication to traditional methods and natural fermentation. Their range showcases a variety of textures and flavours, each loaf crafted to perfection, ideal for pairing with meals or simply enjoying on its own. It’s the foundation of their savoury menu and a beloved staple for many.

  • Classic Sourdough Loaf: Tangy, chewy crust, open crumb, perfect for toast or sandwiches.
  • Rye Sourdough: Dense, earthy flavour, hearty texture, excellent with savoury toppings.
  • Baguette: Crisp crust, soft interior, quintessential French bread, perfect with cheese.
  • Wholemeal Loaf: Nutty flavour, wholesome texture, excellent source of fibre, everyday favourite.
  • Olive & Rosemary Focaccia: Aromatic, soft, chewy focaccia with briny olives, fragrant rosemary.
  • Ciabatta Rolls: Light, airy, chewy crust, perfect for gourmet sandwiches or dipping in oil.
  • Multi-Grain Loaf: Hearty, wholesome, packed with various grains and seeds for texture.
  • Brioche Loaf: Rich, buttery, slightly sweet, incredibly soft, versatile for sweet or savoury.
  • Spelt & Honey Loaf: Slightly sweet, nutty spelt flour, touch of honey, wholesome goodness.
  • Crusty White Loaf: Classic white bread, crispy crust, soft interior, comforting and familiar.

Beverages: Perfect Pairings for Every Palate

No bakery experience is complete without the perfect drink, and Mary Street Bakery excels in its beverage offerings. Their coffee is a highlight, made by skilled baristas using high-quality beans, alongside a selection of refreshing cold drinks and soothing teas, ensuring there’s a perfect sip for everyone.

  • Flat White: Smooth, velvety milk, perfectly extracted espresso, a timeless classic.
  • Latte: Creamy texture, rich espresso, beautiful latte art, comforting and popular.
  • Cappuccino: Bold espresso, foamy milk, dusted with cocoa, a delightful classic.
  • Long Black: Strong, aromatic espresso, hot water, simple yet satisfying.
  • Espresso: Short, intense shot of finely extracted coffee, pure coffee essence.
  • Macchiato: Espresso “marked” with a dash of foamed milk, perfectly balanced.
  • Mocha: Rich chocolate, espresso, steamed milk, decadent and comforting drink.
  • Chai Latte: Spiced tea, steamed milk, hint of sweetness, warm and soothing.
  • Hot Chocolate: Rich, creamy chocolate, steamed milk, pure indulgence, classic favourite.
  • Babycino: Steamed milk, chocolate sprinkles, perfect for the little ones.
  • Iced Latte: Cool milk, espresso over ice, refreshing, smooth, perfect for summer.
  • Iced Coffee: Espresso, milk, ice cream, whipped cream, ultimate chilled treat.
  • Fresh Orange Juice: Zesty, vibrant, freshly squeezed, wonderfully refreshing and invigorating.
  • Green Juice: Blend of fresh greens, apple, ginger, healthy and revitalising.
  • Berry Smoothie: Mixed berries, banana, yoghurt, milk, deliciously fruity and nourishing.
  • Sparkling Water: Crisp, effervescent, perfectly plain or with a slice of lemon.
  • English Breakfast Tea: Classic black tea, robust flavour, perfect start to any day.
  • Peppermint Tea: Refreshing, soothing, herbal infusion, great for digestion.
  • Green Tea: Light, subtle flavour, antioxidant-rich, a gentle pick-me-up.
  • Turmeric Latte: Golden spiced milk, earthy turmeric, soothing and anti-inflammatory.

The interior of Mary Street Bakery is a masterclass in rustic-chic design, boasting exposed brickwork, warm timber accents, and industrial-inspired lighting that creates a cozy yet contemporary atmosphere. Natural light floods the space, highlighting the vibrant display of freshly baked goods. Service is consistently friendly and efficient, even during peak hours, with staff knowledgeable about the menu and genuinely keen to enhance your visit. Pricing reflects the high-quality, artisanal ingredients and meticulous preparation, placing it in the mid-to-premium range – a worthwhile investment for the experience. The vibe is always lively and energetic, a bustling community hub where laughter mingles with the clatter of coffee cups, making it an ideal spot for any occasion.

Mary Street Bakery stands out as a true gem in Perth’s culinary crown, a place where quality ingredients, artisanal craftsmanship, and a vibrant atmosphere converge to create an unforgettable experience. While their entire menu is a delight, the legendary Raspberry Doughnuts are an absolute must-try, often selling out quickly – a testament to their irresistible appeal. Beyond the doughnuts, their Smashed Avocado Toast offers a fresh, flavourful start to the day, and any of their meticulously crafted coffee beverages are the perfect accompaniment. This bakery caters to a diverse crowd: from early risers seeking an exceptional coffee fix, to brunch enthusiasts craving gourmet delights, families enjoying weekend treats, and friends catching up over delectable pastries. It’s also an ideal spot for solo visitors looking to soak in the bustling atmosphere while enjoying some peace with a good book. Our friendly mini-review? Mary Street Bakery is more than just a café; it’s a sensory journey that consistently delivers on taste, ambiance, and service. It’s a place that genuinely brightens your day, leaving you planning your next visit before you’ve even left.

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