Mary’s Underground Circular Quay Sydney

Tucked beneath the bustling streets of Circular Quay, Mary’s Underground is a hidden gem that combines moody underground vibes with top-notch dining. Located at 7 Macquarie Pl, Sydney NSW 2000, this restaurant offers a sultry, dimly lit atmosphere perfect for intimate dinners or late-night revelry. Open from 5 PM to midnight (Thursday to Saturday) and 5 PM to 10 PM (Sunday to Wednesday), Mary’s Underground is a go-to for foodies and cocktail lovers alike. For reservations or inquiries, call (02) 9252 4885 or visit their website.

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Menu Highlights

Starters & Small Plates

Burrata with Honey & Sourdough – Creamy burrata drizzled with golden honey and crusty sourdough.
Kingfish Crudo – Fresh kingfish with citrus, chili, and herb oil.
Pork Belly Bites – Crispy, melt-in-your-mouth pork belly with apple slaw.
Grilled Octopus – Tender octopus with smoked paprika and lemon aioli.
Truffle Arancini – Crispy risotto balls with gooey truffle-infused centers.

Mains

Mary’s Famous Burger – Juicy beef patty with cheese, bacon, and secret sauce.
Dry-Aged Ribeye (500g) – Perfectly charred ribeye with garlic butter.
Barramundi with Lemon Butter – Flaky barramundi in a rich, citrusy sauce.
Lamb Rack with Mint Jus – Succulent lamb with a refreshing mint glaze.
Mushroom Risotto – Creamy Arborio rice with wild mushrooms and parmesan.

Pizzas

Margherita – Classic tomato, mozzarella, and basil.
Spicy Calabrese – Spicy salami, chili, and mozzarella.
Truffle Mushroom – Wild mushrooms, truffle oil, and ricotta.
Prosciutto & Rocket – Thin prosciutto with peppery arugula.
Four Cheese – Mozzarella, gorgonzola, parmesan, and ricotta.

Desserts

Chocolate Lava Cake – Warm chocolate center with vanilla ice cream.
Tiramisu – Coffee-soaked ladyfingers with mascarpone cream.
Sticky Date Pudding – Rich date cake with butterscotch sauce.
Affogato – Vanilla gelato drowned in espresso.
Cheesecake with Berry Compote – Creamy cheesecake topped with tangy berries.

Cocktails & Drinks

Espresso Martini – Vodka, coffee liqueur, and fresh espresso.
Old Fashioned – Bourbon, sugar, and bitters with an orange twist.
Passionfruit Mojito – Rum, lime, mint, and passionfruit.
Aperol Spritz – Aperol, prosecco, and soda with an orange slice.
Mary’s Negroni – Gin, Campari, and sweet vermouth.

More About Mary’s Underground

Interior & Vibe

Step into Mary’s Underground, and you’re transported to a moody, speakeasy-style den with exposed brick walls, leather booths, and dim lighting. The space feels intimate yet lively, with a soundtrack of blues and jazz adding to the underground charm. It’s the kind of place where you’d expect to find artists, musicians, and food lovers mingling over craft cocktails.

Service & Pricing

The staff at Mary’s Underground are attentive without being intrusive, making sure your dining experience is seamless. Prices are mid-range—expect to spend around $25-$45 for mains and $15-$20 for cocktails. The portions are generous, and the quality justifies the cost.

Who Should Visit?

This spot is perfect for:

Date nights – The ambiance is romantic yet relaxed.
Group dinners – The menu has something for everyone.
Cocktail enthusiasts – Their drinks are expertly crafted.
Late-night diners – Open till midnight on weekends.

Conclusion

Mary’s Underground is a must-visit if you love bold flavors, creative cocktails, and a vibe that’s both edgy and inviting. Standout dishes include the Dry-Aged Ribeye, Mary’s Famous Burger, and the Truffle Arancini. Whether you’re here for a special occasion or just a great meal, this place delivers. Friendly mini-review? “A moody, delicious escape under Sydney’s streets—worth every bite.”

Some of the images and information are taken from other sources.

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