Mariscos Jalisco, Boyle Heights : Los Angeles

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Mariscos Jalisco Boyle Heights: A Seafood Fiesta in Los Angeles

Craving authentic Mexican seafood in the heart of Los Angeles? Look no further than Mariscos Jalisco in Boyle Heights! This iconic eatery is a Boyle Heights institution, known for its vibrant atmosphere and, of course, its incredible food. Located at 305 S. Broadway, Los Angeles, CA 90013, Mariscos Jalisco typically buzzes with energy from its opening hours, which are 10 AM to 7 PM, Tuesday through Sunday (check their website for holiday hours). You can reach them at (323) 526-0567 to place an order or ask any questions. Get ready for a taste of the Pacific, right here in LA!

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Menu Highlights

Tacos

Tacos de Camarón: Crispy fried shrimp tacos, a Mariscos Jalisco classic, perfectly crunchy!
Tacos de Pescado: Freshly fried fish tacos, seasoned with a flavorful blend of spices and lime.
Taco Gobernador: Shrimp and melted cheese bliss, this taco is pure cheesy goodness!
Taco de Jaiba: Crab taco, a delightful taste of the ocean in every single bite.
Taco de Marlin: Smoked marlin taco, a smoky taste of the sea, unbelievably delicious.
Taco Dorado: Classic fried tacos, simple yet delicious and crispy on the outside.

Aguachiles

Aguachile Rojo: Shrimp marinated in fiery red chilies, a spicy explosion in your mouth!
Aguachile Verde: Shrimp in a refreshing green chili and lime marinade, so zesty!
Aguachile Negro: Shrimp marinated in a dark blend of chilies and soy sauce, unique and flavorful.
Aguachile de Callo de Hacha: Scallops in aguachile, this offers a taste of tender, delicious scallops.

Ceviches

Ceviche de Camarón: Shrimp ceviche, a classic, marinated in lime juice with fresh ingredients.
Ceviche de Pescado: White fish ceviche, fresh and zesty, bursting with citrus flavors.
Ceviche Mixto: A mix of seafood, this ceviche offers a variety of oceanic delights.
Ceviche de Callo de Hacha: Scallop ceviche, this option offers pure oceanic tenderness and deliciousness.
Ceviche Tostada: Ceviche served on crispy tostadas, crunchy and delicious!

Cocteles (Cocktails)

Coctel de Camarón: Shrimp cocktail, a refreshing mix with tomatoes, onions, and cilantro.
Coctel de Pulpo: Octopus cocktail, tender octopus in a flavorful, zesty broth.
Coctel Vuelve a la Vida: “Return to Life” cocktail, a spicy and flavorful seafood medley.
Coctel de Ostiones: Oyster cocktail, a salty taste of the sea with a refreshing twist.

Platillos (Platters)

Camarones al Mojo de Ajo: Shrimp in garlic sauce, a flavorful dish with rich garlic aroma.
Camarones a la Diabla: Spicy shrimp, devilishly delicious, and a fiery explosion of flavor.
Filete de Pescado Empanizado: Breaded fish fillet, crispy on the outside, tender on the inside.
Filete de Pescado a la Plancha: Grilled fish fillet, simple, healthy, and cooked to perfection.
Pulpo a la Gallega: Galician-style octopus, tender octopus with potatoes and paprika.
Cazuela de Mariscos: Seafood stew, a hearty and flavorful stew loaded with seafood.
Ostiones en su Concha: Fresh oysters, a pure taste of the ocean served on the half shell.

Tostadas

Tostada de Ceviche de Pescado: Fish ceviche on a crispy tostada, refreshing and perfect combo.
Tostada de Ceviche de Camarón: Shrimp ceviche on a tostada, a burst of flavors and textures.
Tostada de Jaiba: Crab tostada, offering a delicious and fresh taste of the ocean.

Sides

Arroz: Mexican rice, a classic side to complement your seafood dish.
Frijoles: Refried beans, a staple side dish with any Mexican meal.
Papas Fritas: French fries, a familiar and satisfying side dish for all.
Orden de Arroz y Frijoles: Rice and beans combo, a simple yet filling and flavorful side.

Drinks

Agua Frescas: Fresh fruit waters, refreshing and perfect to cool down.
Sodas: A selection of your favorite soft drinks, a classic choice.
Cervezas: Mexican beers, a perfect pairing with your seafood fiesta.

Diving Deeper: Interior, Service, & Vibe

Mariscos Jalisco offers a no-frills, authentic dining experience. The interior is typically casual and bustling, reflective of its popularity. Service is generally efficient, given the high volume of customers. The atmosphere is lively, with a distinct sense of community and a welcoming vibe. The pricing is relatively affordable, making it a fantastic value for the quality and taste. The focus is on fresh ingredients and bold flavors, contributing to a memorable meal every time. It is not a fancy place but offers simple and fulfilling seafood.

Conclusion: A Taste of Jalisco in LA

The star of the show at Mariscos Jalisco is undeniably their tacos dorados de camarón – crispy, golden shrimp tacos that have gained a cult following. If you’re looking for a casual dining experience with some of the best seafood in Los Angeles, this is your spot. Expect to find a diverse crowd, from families to foodies, all united by their love for delicious, authentic Mexican seafood. Mariscos Jalisco delivers on its promise of flavor and freshness. Highly recommended!

“some of the images and information is taken from other sources”



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