Mamasita Melbourne: A Vegetarian Fiesta in the City

Located in the vibrant heart of Melbourne, Mamasita welcomes you with a bustling atmosphere at 1/11 Collins St, Melbourne VIC 3000. This popular Mexican eatery is open from 12 pm to 11 pm Monday to Thursday, 12 pm to 1 am on Friday, 12 pm to 1 am on Saturday, and 12 pm to 10 pm on Sunday. You can reach them at 03 9662 3838. Known for its lively ambiance and delicious food, Mamasita is a fantastic choice for a fun dining experience, offering a plethora of vegetarian options that will delight your taste buds.

Planning your meal can be a breeze! Use our handy calorie and protein calculator to estimate your nutritional needs:

Menu Highlights

Antojitos (Small Plates)

Elote (Grilled Corn): Grilled corn with chipotle mayo, cotija cheese, and lime – a classic!
Queso Fundido: A cheesy, gooey skillet of melted Oaxaca cheese with a vegetarian chorizo option.
Sopes de Hongos: Crispy corn masa boats filled with sautéed mushrooms and savory toppings.
Guacamole y Totopos: Freshly made guacamole served with crunchy corn tortilla chips – a must-try!
Chicharrón de Coliflor: Crispy fried cauliflower “chicharrón” with a smoky chipotle seasoning, amazing!
Tostadas de Frijoles: Crispy tortillas topped with refried beans, lettuce, cheese, and salsa.
Tostadas de Calabaza: Toasted tortillas, topped with roasted butternut squash, flavorful and vibrant.
Empanadas de Verduras: Delicious baked pastries filled with seasonal vegetables.
Ceviche de Palmito: Refreshing hearts of palm “ceviche” marinated in lime juice and spices.
Nachos Mamasita: Loaded nachos with vegetarian toppings and all the classic flavors.
Rajas Poblanas: Poblano peppers, onions, and cheese – a comforting and tasty snack.
Esquites: Corn kernels sautéed with mayonnaise, cheese, chili powder, and lime juice.

Ensaladas (Salads)

Ensalada de Nopales: Cactus salad with tomatoes, onions, cilantro, and a tangy dressing.
Ensalada de Frijoles Negros: Black bean salad with corn, avocado, and a zesty lime vinaigrette.
Ensalada de Aguacate y Toronja: Avocado and grapefruit salad with a refreshing citrus dressing.
Ensalada de Remolacha: Beetroot salad with goat cheese, walnuts, and a balsamic glaze.
Ensalada de Pepino y Jicama: Cucumber and jicama salad, light and crunchy with lime.

Platos Fuertes (Main Courses)

Enchiladas de Hongos: Corn tortillas filled with mushrooms, smothered in sauce, and cheese.
Tacos de Calabaza: Soft tortillas with roasted pumpkin, onions, and delicious salsa.
Tacos de Frijoles: Classic tacos filled with flavorful refried beans and your favorite toppings.
Tacos de Papa: Potato tacos with various toppings, simple, yet super tasty.
Burrito de Vegetales: A large burrito filled with mixed vegetables, beans, and rice.
Chiles Rellenos: Poblano peppers stuffed with cheese, fried, and covered in sauce.
Quesadillas de Huitlacoche: Quesadillas filled with huitlacoche (corn fungus) and cheese – a delight!
Mole Poblano with Tofu: Rich mole sauce served with tender tofu, a complex flavor.
Pimientos Rellenos: Stuffed bell peppers with vegetarian filling, baked to perfection.
Tamales de Elote: Steamed corn husk-wrapped tamales, a traditional treat.
Flautas de Papa: Crispy rolled tacos filled with mashed potatoes, a crowd-pleaser.
Chilaquiles Verdes: Crispy tortilla chips in green sauce with cheese, onions, and crema.
Chilaquiles Rojos: Crispy tortilla chips in red sauce with cheese, onions, and crema.

Sides

Arroz Mexicano: Traditional Mexican rice, fluffy and flavorful.
Frijoles Refritos: Creamy, refried beans, perfect as a side or filling.
Elote Asado: Grilled corn on the cob with various toppings, simple yet delish!
Papas Fritas: Crispy french fries, a universal favorite.
Pico de Gallo: Freshly made salsa with tomatoes, onions, cilantro, and lime.
Salsa Verde: Tangy green salsa, adding a zesty kick.

Mamasita’s interior is modern with a touch of rustic charm, creating a lively and inviting ambiance. The service is attentive and friendly, ensuring a pleasant dining experience. While the pricing is mid-range, the quality of the food and the atmosphere make it worth the cost. The vibe is energetic, perfect for a night out with friends or a casual dinner. The restaurant is known for its busy atmosphere so reservation is recommended.

Conclusion

If you’re looking for a fantastic vegetarian Mexican experience in Melbourne, Mamasita is a must-visit. While all the dishes are tempting, the Enchiladas de Hongos and the Chiles Rellenos are definite standouts! Mamasita is ideal for anyone who enjoys flavorful food, lively atmosphere, and a good time. This place is a solid 4.5 stars in my book – highly recommended!

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